Best 4 Apple Streusel Squares Recipes

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Apple streusel squares are a delectable treat that combines the flavors of sweet apples, buttery streusel topping, and a flaky crust. They are perfect for any occasion, whether it be a family gathering, a potluck, or a simple dessert craving. With their simple ingredients and easy-to-follow instructions, these squares are a great choice for bakers of all skill levels. So if you're looking for a classic dessert that is sure to please everyone, give apple streusel squares a try!

Check out the recipes below so you can choose the best recipe for yourself!

CARAMEL APPLE STREUSEL SQUARES



Caramel Apple Streusel Squares image

On a buttery brown sugar-rolled oats crust, apples in a creamy caramel sauce are topped with a streusel mixture, baked, then served warm with ice cream.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips     EAGLE BRAND®

Time 1h35m

Yield 24

Number Of Ingredients 13

2 ¼ cups Pillsbury BEST® All Purpose Flour
1 ⅓ cups quick-cooking oats
⅔ cup firmly packed light brown sugar
1 teaspoon ground cinnamon
¾ teaspoon baking soda
¾ teaspoon salt
¼ teaspoon ground nutmeg
1 cup cold butter, cut up
5 medium cooking apples, peeled, cored and thinly sliced
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 (12.25 ounce) jar SMUCKER'S® Caramel Flavored Topping, divided
1 cup chopped walnuts
Vanilla ice cream

Steps:

  • Heat oven to 350 degrees F. Combine flour, oats, brown sugar, cinnamon, baking soda, salt and nutmeg in large bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Reserve 1 3/4 cups crumb mixture; press remaining crumb mixture onto bottom of an ungreased 13 x 9-inch baking pan. Bake 15 minutes.
  • Arrange apples over partially baked crust. Mix sweetened condensed milk and 1/2 cup caramel topping until blended. Pour evenly over apples. Add walnuts to reserved crumb mixture; sprinkle over apple layer.
  • Bake 45 to 50 minutes or until apples are tender. Cool in pan on wire rack. Serve warm topped with vanilla ice cream and remaining caramel topping.

Nutrition Facts : Calories 329 calories, Carbohydrate 33.6 g, Cholesterol 28.6 mg, Fat 13.5 g, Fiber 1.7 g, Protein 3.5 g, SaturatedFat 6.8 g, Sodium 212.6 mg, Sugar 19 g

CARAMEL APPLE STREUSEL SQUARES



Caramel Apple Streusel Squares image

Provided by Food Network

Time 1h35m

Yield 24 servings

Number Of Ingredients 13

2 1/4 cups Pillsbury BEST® All Purpose Flour
1 1/3 cups quick-cooking oats
2/3 cup firmly packed light brown sugar
1 tsp. ground cinnamon
3/4 tsp. baking soda
3/4 tsp. salt
1/4 tsp. ground nutmeg
1 cup cold butter, cut up
5 medium cooking apples, peeled, cored and thinly sliced
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
1 (12 1/4 oz.) jar Smucker's® Caramel Flavored Topping, divided
1 cup chopped walnuts
Vanilla ice cream

Steps:

  • HEAT oven to 350 degrees F. Combine flour, oats, brown sugar, cinnamon, baking soda, salt and nutmeg in large bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Reserve 1 3/4 cups crumb mixture; press remaining crumb mixture onto bottom of an ungreased 13 x 9-inch baking pan. Bake 15 minutes.
  • ARRANGE apples over partially baked crust. Mix sweetened condensed milk and 1/2 cup caramel topping until blended. Pour evenly over apples. Add walnuts to reserved crumb mixture; sprinkle over apple layer.
  • BAKE 45 to 50 minutes or until apples are tender. Cool in pan on wire rack. Serve warm topped with vanilla ice cream and remaining caramel topping.

HARVEST APPLE STREUSEL SQUARES



Harvest Apple Streusel Squares image

Make and share this Harvest Apple Streusel Squares recipe from Food.com.

Provided by Chicagopm

Categories     Cheesecake

Time 55m

Yield 1 panfull, 12 serving(s)

Number Of Ingredients 13

2 cups graham cracker crumbs
3/4 cup butter or 3/4 cup margarine, melted
1/2 cup finely chopped pecans
1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk (NOT evaporated milk)
2 eggs
1 (21 ounce) can apple pie filling
1/2 cup firmly packed brown sugar
1/2 cup all-purpose flour
1/4 teaspoon ground cinnamon
1/4 cup cold butter or 1/4 cup margarine
1/2 cup dried cranberries
1/3 cup chopped pecans

Steps:

  • Preheat oven to 350°F
  • In small bowl, combine graham cracker crumbs, butter and finely chopped pecans. Press evenly onto parchment paper-lined 13x9-inch baking pan.
  • In medium bowl, beat cream cheese until fluffy.
  • Add sweetened condensed milk and eggs. Pour over prepared crust.
  • Spoon apple pie filling over cream cheese layer.
  • In medium bowl, combine brown sugar, flour and cinnamon.
  • Cut in cold butter until mixture resembles coarse crumbs.
  • Stir in cranberries and pecans. Sprinkle over apple layer.
  • Bake 35 to 40 minutes or until golden. Do not overbake. Store leftovers covered in refrigerator.

HARVEST APPLE STREUSEL SQUARES BY EAGLE BRAND



Harvest Apple Streusel Squares by Eagle Brand image

Love fall and the food that goes with it.

Provided by Angela Lawless

Categories     Other Desserts

Time 55m

Number Of Ingredients 13

2 c graham cracker crumbs
3/4 c butter melted
1/2 c finely chopped pecans
1 oz 8oz cream cheese softned
1 can(s) 14 oz eagle brand sweetened condensed milk
2 large eggs
1 oz 21 oz apple pie filling
1/2 c firmly packed brown sugar
1/2 c pillsbury flour
1/4 tsp ground cinnamon
1/4 c cold butter
1/2 c dried cranberries
1/3 c chopped pecans

Steps:

  • 1. Heat oven 350. Line 13 x 9-inch baking pan with parchment paper. Combine graham cracker crumbs, butter and pecans in small bowl. Press evenly into prepared pan.
  • 2. Beat cream cheese in medium bowl until fluffy. Add sweetened condensed milk and eggs. Pour over prepared crust. Spoon apple pie filling over cream cheese layer.
  • 3. Combine brown sugar, flour and cinnamon in medium bowl. Cut in cold butter until mixture resembles coarse crumbs. Stir in cranberries and pecans. Sprinkle over apple layer.
  • 4. Bake 35 to 40 minutes or until golden (do not over bake). Cool before serving

Tips:

  • Use a combination of apples for a more complex flavor. Try using a mix of tart and sweet apples, such as Granny Smith, Honeycrisp, and Pink Lady.
  • Be sure to peel and core the apples before slicing them. This will help to prevent the apples from browning and will make them easier to eat.
  • Slice the apples thinly so that they will cook evenly. If the apples are too thick, they may not cook all the way through.
  • Use a sharp knife to slice the apples. This will help to prevent the apples from bruising.
  • Don't overcrowd the baking pan. If the apples are too crowded, they will not cook evenly.
  • Bake the apple squares until the apples are tender and the crust is golden brown. This usually takes about 30-35 minutes.
  • Let the apple squares cool slightly before serving. This will help to prevent the apples from falling apart.

Conclusion:

Apple streusel squares are a delicious and easy-to-make dessert that is perfect for any occasion. With a few simple ingredients, you can create a treat that everyone will love. The combination of sweet apples, crumbly streusel, and flaky crust is sure to be a hit. So next time you are looking for a dessert to impress your friends and family, give apple streusel squares a try

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