Best 3 Apricot Coconut Balls Recipes
Apricot coconut balls are a delightful and easy-to-make treat that can be enjoyed by people of all ages. With a combination of dried apricots, coconut, and a hint of sweetness, these bite-sized treats offer a unique and satisfying taste experience. Whether you're looking for a quick snack or a sweet ending to a meal, apricot coconut balls are sure to hit the spot.
Let's cook with our recipes!
APRICOT COCONUT BALLS
I appreciate that these fruity candies are easy to prepare and can be made ahead of time. They're a nice alternative to chocolate sweets. -Barbara Strohbehn, Gladbrook, Iowa
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3 dozen.
Number Of Ingredients 4
Steps:
- Place apricots in a food processor; cover and pulse until chopped. Transfer to a large bowl; add coconut and milk. Shape into 1-in. balls; roll in sugar. , Place on a baking sheet. Refrigerate until firm. Store in an airtight container in the freezer or refrigerator.
Nutrition Facts : Calories 122 calories, Fat 5g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 41mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 2g fiber), Protein 2g protein.
CRUNCHY APRICOT-COCONUT BALLS
My Mom gave me this no-bake cookie recipe years ago when she had them on her Christmas buffet. I can't believe how simple they are to make.-Jane McMillan, Dania Beach, Florida
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a small bowl, combine coconut, apricots and pecans. Add condensed milk; mix well (mixture will be sticky)., Shape into 1-1/4-in. balls and roll in confectioners' sugar. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 87 calories, Fat 4g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 19mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
COCONUT APRICOT BALLS
These zesty confections are filled with fresh fruity flavor. They make a nice addition to any candy tray.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4 dozen.
Number Of Ingredients 6
Steps:
- In a food processor, combine the apricots, coconut, lemon zest and orange zest. Cover and process for 1-2 minutes or until blended. Sprinkle work surface with 1 tablespoon of sugar. Knead apricot mixture until smooth about 15-20 times. Add orange juice if necessary to moisten mixture. Shape into 1-in. balls and roll in remaining sugar. Store in an airtight container.
Nutrition Facts :
Tips:
- Use a food processor to finely chop the apricots and coconut. This will help the balls to hold together better.
- If the mixture is too dry, add a little bit of milk or water. If the mixture is too wet, add a little bit more coconut.
- Roll the balls in chopped nuts or coconut for a fun and festive look.
- Store the balls in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Apricot coconut balls are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up leftover apricots, and they are also a fun and festive snack for kids. With just a few simple ingredients, you can make a batch of these tasty treats that everyone will love.
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