Best 6 Arab Spice Mix Recipes
Arab spice mix, a unique blend of aromatic spices, is a staple ingredient in Middle Eastern and North African cuisine. It imparts a complex flavor profile to various dishes, ranging from savory meat stews and aromatic tagines to hearty soups and fragrant pilafs. With its vibrant blend of cumin, coriander, paprika, cardamom, and other spices, Arab spice mix adds warmth, depth, and a hint of exotic flavor to any dish. In this article, we will delve into the world of Arab spice mix, exploring its rich history, versatile applications, and step-by-step recipes to create your own authentic spice blend at home.
Here are our top 6 tried and tested recipes!
ARABIC 7 SEVEN SPICE (BOKHARAT)
Arabic 7 spice (bokharat) is mixture of spices you can buy ready at any Middle Eastern grocery. If you don't have one where you live, you can make using the following.
Provided by cooking in cairo...
Categories Southwest Asia (middle East)
Time 10m
Yield 200 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients well.
- Store in an airtight container or in freezer.
- You can also roast and grind these spices yourself first before mixing.
- Here in Cairo it is a VERY popular spice so we are able to buy freshley gorund all the time from spice souk.
- *** A great idea would be to make, wrap in a beautiful bottle or glass, decorate and give as a gift. Not everyone is aware of this spice, its great in many dishes, and gives a nice exotic flavor***.
Nutrition Facts : Calories 0.9, Sodium 0.2, Carbohydrate 0.2, Fiber 0.1
ARABIC SEVEN SPICE MIX
Arabic Seven Spice Mix is a spice blend of 7 different spices. It's used heavily in Middle-Eastern cooking specially in Lebanon and Syria. It adds fabulous Lebanese flavors to your home cooking.
Provided by baidoone
Categories Appetizers
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Put the black pepper, cardamom, clove, coriander, cinnamon stick, nutmeg, and coriander seeds in the oven tray, and put them in the oven on medium heat (350 F) for ten minutes.
- 2- Let the mixture of spices cool completely.
- Break the nutmeg.
- Place all the spices in a spice grinder and process until finely ground. if the spice grinder is not available you can use the garlic pestle to grind the grains.
- After grinding the grains well, put them in an airtight container.
- Arabic Seven Spice blend is ready to use.
- Note:
- The seven spices mixture can be used to season meat, fish, chicken, kibbe, vegetables, salads and even to prepare different types of soups with an irresistible middle eastern touch.
Nutrition Facts :
ARAB SPICE MIX
Make and share this Arab Spice Mix recipe from Food.com.
Provided by Dienia B.
Categories Southwest Asia (middle East)
Time 5m
Yield 1/2 cup
Number Of Ingredients 10
Steps:
- grind toghter
- store in jar.
ARABIC SPICE BLEND
Use this fragrant, aromatic spice mix in Martha's Date-Glazed Lamb Chops.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes about 1/3 cup
Number Of Ingredients 9
Steps:
- In a small bowl, stir to combine spices. Store in an airtight container.
BAHARAT SPICE MIX
Baharat, Arabic for "spice", is a special all-purpose spice blend widely used in Middle Eastern cuisine. Just a pinch of it adds depth and flavor to sauces, soups, grains, vegetables, stews and meat.
Provided by Starbug24
Yield Makes 6 tbsp (approx.)
Number Of Ingredients 0
Steps:
- Put the whole spices in a small pan and heat until fragrant, stirring so they don't burn. Cool, then grind with a spice grinder or pestle and mortar. Stir in remaining spices and store in an airtight jar.
LEBANESE SEVEN SPICES
The secret for good Middle Eastern food. Actually it's a mix of 8 spices.
Provided by orayeena
Categories World Cuisine Recipes Middle Eastern Lebanese
Time 5m
Yield 106
Number Of Ingredients 8
Steps:
- Stir the black pepper, cumin, paprika, coriander, clove, nutmeg, cinnamon, and cardamom together until evenly blended. Store the spice mix in an airtight container.
Nutrition Facts : Calories 7.1 calories, Carbohydrate 1.2 g, Fat 0.3 g, Fiber 0.7 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 1.8 mg, Sugar 0.1 g
Tips for Using Arab Spice Mixes:
- Start with a small amount and adjust to taste. Arab spice mixes can be very flavorful, so it's best to start with a small amount and add more to taste.
- Experiment with different combinations of spices. There are many different Arab spice mixes, each with its own unique flavor profile. Try experimenting with different combinations to find one that you like.
- Use fresh, high-quality spices. The quality of your spices will make a big difference in the flavor of your dish. Make sure to use fresh, high-quality spices for the best results.
- Toast your spices before using them. Toasting spices before using them will help to release their flavor and aroma. Simply heat the spices in a dry skillet over medium heat for a few minutes, stirring constantly.
- Store your spices in a cool, dry place. Spices should be stored in a cool, dry place away from direct sunlight. This will help to preserve their flavor and aroma.
Conclusion:
Arab spice mixes are a delicious and versatile way to add flavor to your dishes. With so many different spice mixes to choose from, there's sure to be one that you'll love. Experiment with different combinations of spices to create your own unique flavor profiles. With a little practice, you'll be able to create delicious and authentic Arab dishes that will impress your family and friends.
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