Are you craving the delicious taste of Arby's classic Horsey Red Sauce? Look no further! This article will guide you through the steps of creating an authentic copycat version of this iconic condiment in the comfort of your own home. With a few simple ingredients and a bit of culinary creativity, you'll be able to enjoy this tangy, savory sauce that perfectly complements your favorite sandwiches, burgers, and more. So gather your ingredients, put on your apron, and let's embark on a delicious journey to recreate Arby's beloved Horsey Red Sauce.
Let's cook with our recipes!
ARBY'S HORSEY SAUCE
Steps:
- Stir the mayonnaise, horseradish, and sugar in a large bowl until well-combined. Cover with plastic wrap and refrigerate for at least 30 minutes. Enjoy!
Nutrition Facts : Calories 1109 cal
EASY ARBY'S HORSEY SAUCE RECIPE
Made with horseradish and mayonnaise, Arby's Horsey Sauce is spicy and creamy, perfect for sandwiches and burgers, or as a dip for fries. It's so easy to recreate the immensely popular sauce at home with this simple copycat recipe, and it's much better than the store-bought packets.
Provided by Izzy
Categories Condiment
Time 3m
Number Of Ingredients 4
Steps:
- In a medium bowl whisk together mayonnaise, horseradish, sugar, and salt.
- Taste and add more salt if desired.
- Cover the bowl with plastic wrap and store in the refrigerator for 1 hour to let the flavor develop. (For the best result, allow it to rest overnight.)
Nutrition Facts : Calories 58 kcal, Carbohydrate 3 g, Protein 1 g, Fat 5 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 4 mg, Sodium 167 mg, Sugar 2 g, ServingSize 1 serving
ARBY'S HORSEY SAUCE
Make copycat Arby's Horsey Sauce!
Provided by Stephanie Manley
Categories Main Course
Time 5m
Number Of Ingredients 4
Steps:
- In a small bowl combine mayonnaise, sugar, creamed horseradish, and salt. Stir until well combined. For best flavor allow to rest in a covered container in the refrigerator for at least 1 hour. For optimal results allow to rest overnight before serving.
Nutrition Facts : Calories 159 kcal, Carbohydrate 2 g, Fat 16 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 225 mg, Sugar 2 g, ServingSize 1 serving
ARBY'S SAUCE (AUTHENTIC)
This sauce is as close as it gets without stealing the packets of sauce from Arby's. I have tried other recipes on this site that aren't as good, but this is spot on!
Provided by J. Hornsby
Categories Low Protein
Time 35m
Yield 1 1/2 cups
Number Of Ingredients 10
Steps:
- Place all sauce ingredients in a blender and blend on high speed until thoroughly combined.
- Pour mixture into a small saucepan, heat on medium low for 20 minute stirring occasionally.
- Add thickening mix and stir well.
- Reduce heat to low and let simmer 10 minute.
- Remove from heat and cool completely before serving.
- **Stores in covered container in the refrigerator**.
ARBY'S HORSEY SAUCE
Make and share this Arby's Horsey Sauce recipe from Food.com.
Provided by cinderbear57
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Mix all well.
- Keep refrigerated, tightly covered.
- Use in 2 weeks.
- Do not freeze.
Tips:
- For the Horsey Sauce, use a high-quality mayonnaise and freshly grated horseradish for the best flavor.
- If you like a spicier Horsey Sauce, add a pinch of cayenne pepper or red pepper flakes.
- The Arby's Red Sauce is made with a combination of tomato sauce, vinegar, and spices. For a more complex flavor, use a good-quality tomato sauce and a variety of spices, such as garlic powder, onion powder, paprika, and chili powder.
- If you like a sweeter Red Sauce, add a little bit of brown sugar or honey.
- Both sauces can be made ahead of time and stored in the refrigerator for up to two weeks.
Conclusion:
These copycat recipes for Arby's Horsey Sauce and Red Sauce are a great way to enjoy the flavors of your favorite fast food restaurant at home. With just a few simple ingredients, you can make delicious sauces that are perfect for dipping, spreading, or using as a marinade. So next time you're craving Arby's, give these recipes a try. You'll be glad you did!
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