Best 3 Aromatic Spiced Coffee Rub For Meat Recipes
If you're seeking an explosion of flavor in your meat dishes, venture into the realm of aromatic spiced coffee rubs! Coffee, with its roasted aromas and hints of bitterness, blends seamlessly with a symphony of spices to create a captivating rub that tantalizes the senses. Discover the magic of transforming your favorite meats into culinary masterpieces with this enticing blend of coffee and spices.
Let's cook with our recipes!
COFFEE SPICE RUB FOR STEAK
Make and share this Coffee Spice Rub for Steak recipe from Food.com.
Provided by queenbeatrice
Categories < 15 Mins
Time 5m
Yield 2 cups, 32 serving(s)
Number Of Ingredients 10
Steps:
- Store in airtight container, until ready to use.
- Rub well into meat and cook.
AROMATIC SPICED COFFEE RUB FOR MEAT
Like a marriage of two fiery and hot-headed people, the pairing of spiced coffee with a strongly-flavored meat (such as venison) might seem odd; yet this versatile rub both tames and accentuates the meat sumptuously - the sharpness of the coffee and the aromatic notes from the star anise and clove will balance the gaminess of the venison. No further preparation is needed other than a slow roast to marry these powerful and strangely complementary lovers.
Provided by Annacia
Categories Spicy
Time 10m
Yield 1 cup
Number Of Ingredients 10
Steps:
- Grind the spices together in a spice grinder, careful to let the contents settle before removing the lid.
- Mix well in a bowl with salt, sugar, and garlic powder.
- Rub on beef roast or venison and let sit for at least 2 hours.
- Roast the meat as directed by your recipe.
- [Chef's Note: This rub can also be used for grilling meats such as beef, chicken, duck and pork, although the coffee flavor will be quite strong if the meat is not slow-roasted. For grilling, it is suggested using only 2 tablespoons of coffee beans, and using the rub as a seasoning, rather than completely covering the meat.].
STEAK COFFEE RUB
This gives steak an extra flavor kick! Rub on a steak and grill!
Provided by Dwaine
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk espresso powder, onion powder, paprika, brown sugar, black pepper, salt, and chili powder together in a bowl.
Nutrition Facts : Calories 28.4 calories, Carbohydrate 6.6 g, Fat 0.4 g, Fiber 1.1 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 590.9 mg, Sugar 4.1 g
Tips:
- Choose the right type of coffee. Darker roasts have a bolder flavor that will stand up to the other spices in the rub.
- Grind the coffee beans just before using. This will release the most flavor and aroma.
- Use a variety of spices to create a complex flavor profile. Chili powder, cumin, paprika, and garlic powder are all good options.
- Rub the coffee mixture evenly over the meat, making sure to get into all the nooks and crannies.
- Let the meat marinate for at least 30 minutes before cooking. This will give the flavors time to penetrate the meat.
- Cook the meat according to your desired doneness.
Conclusion:
Aromatic Spiced Coffee Rub for Meat is a delicious and easy way to add flavor to your next meal. It's perfect for beef, pork, chicken, or lamb. The coffee rub gives the meat a rich, smoky flavor that will have your taste buds dancing. So next time you're looking for a new way to spice up your meat, give this coffee rub a try. You won't be disappointed.
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