Best 2 Asparagus Appetizer Roll Ups Recipes
Asparagus appetizer roll ups are a delicious and versatile dish that can be served at any occasion. Whether you're looking for a quick and easy snack or an elegant addition to your party spread, these roll ups are sure to please. With a variety of fillings and toppings to choose from, you can customize them to your liking.
Here are our top 2 tried and tested recipes!
ASPARAGUS APPETIZER ROLL-UPS
This is a wonderful warm appetizer for springtime entertaining. It's perfect for showers and also makes a tasty first course for Easter dinner.
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the cream cheese, bacon and green onion. Flatten bread slices with a rolling pin; spread tops with cream cheese mixture. Trim asparagus 2 in. longer than bread. Place two spears on each slice; roll up bread and place seam side down on a greased baking sheet. Brush with butter; sprinkle with Parmesan cheese. , Bake at 400° for 10-12 minutes or until lightly browned. Serve immediately.
Nutrition Facts :
ASPARAGUS APPETIZER ROLL UPS
Make and share this Asparagus Appetizer Roll Ups recipe from Food.com.
Provided by jenlyn33922
Categories Vegetable
Time 23m
Yield 2 spears, 12 serving(s)
Number Of Ingredients 5
Steps:
- Bring a pot of water to boil and blanch the asparagus. Drop into an ice bath to stop cooking.
- Roll out pie crust to 1/8 inch thickness.
- Slice the prosciutto into long thin strips.
- Starting at the top of the spear, wrap a strip of prosciutto around the asparagus, spiraling it down to the base. Do the same with the pie crust strips, overlaying the prosciutto.
- Lay each spear on a cookie sheet. When each one is wrapped, brush lightly with melted butter and sprinkle with sesame seeds.
- Bake at 350° for about 8 minutes, or until crust is golden.
- Serve warm.
Nutrition Facts : Calories 73.8, Fat 4.7, SaturatedFat 0.8, Sodium 81.1, Carbohydrate 7, Fiber 0.9, Sugar 0.9, Protein 1.5
Tips:
- Choose asparagus spears that are thin and evenly sized for a uniform roll-up.
- Blanch the asparagus spears briefly in boiling water to tenderize them and preserve their color.
- Use a variety of fillings to create flavorful and visually appealing roll-ups. Some popular options include:
- Prosciutto and cream cheese
- Smoked salmon and avocado
- Crab and shrimp salad
- Roasted red peppers and goat cheese
- Sun-dried tomatoes and pesto
- Wrap the asparagus roll-ups tightly in plastic wrap or aluminum foil and chill for at least 30 minutes before slicing and serving. This will help the flavors to meld and the roll-ups to hold their shape.
- Serve the asparagus roll-ups with a dipping sauce of your choice, such as a balsamic vinaigrette, aioli, or ranch dressing.
Conclusion:
Asparagus appetizer roll-ups are a delicious and versatile dish that can be enjoyed as a party appetizer, a light lunch, or a healthy snack. With a variety of fillings and dipping sauces to choose from, there are endless possibilities to create a dish that everyone will love. So next time you're looking for a quick and easy recipe that's sure to impress, give asparagus appetizer roll-ups a try.
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