When it comes to creating a delicious and memorable dish, the right salad dressing can make all the difference. Aunt Ina's homemade poppy seed salad dressing is one such recipe that has been passed down through generations, tantalizing taste buds with its unique blend of flavors. This creamy and tangy dressing, bursting with the nutty sweetness of poppy seeds, is perfect for elevating any salad from ordinary to extraordinary. Whether you're a seasoned chef or a novice in the kitchen, this article will guide you through the steps to craft the perfect Aunt Ina's homemade poppy seed salad dressing, ensuring your culinary creations are met with rave reviews.
Let's cook with our recipes!
POPPY SEED SALAD DRESSING
"This sweet simple dressing is especially good on a spinach or lettuce salad topped with fresh orange sections and sliced strawberries," reports Debbie Snyder from her home in Kalispell, Montana. "We also like it on a tossed vegetable salad."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 7
Steps:
- In a jar with a tight-fitting lid, combine the first six ingredients; shake until sugar is completely dissolved. Shake again before serving. Drizzle over tossed salad.
Nutrition Facts : Calories 238 calories, Fat 22g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 236mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein.
POPPYSEED SALAD DRESSING
This poppyseed salad dressing is delicious and easy to make. It was my husband's grandmother's recipe that I have made for years. Definitely try this recipe if you like dressings on the sweet side!
Provided by Alley
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 56
Number Of Ingredients 7
Steps:
- In a 1-quart jar with a lid, mix together the sugar, mustard powder, vegetable oil, poppy seeds, salt, white vinegar, and onion juice; tighten the lid onto the jar, and shake vigorously to combine. Reshake the dressing before using.
Nutrition Facts : Calories 92.8 calories, Carbohydrate 5.5 g, Fat 8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 83.2 mg, Sugar 5.4 g
POPPYSEED DRESSING
This is a great dressing for a fresh fruit salad. Very tangy and sweet.
Provided by Paula
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 15m
Yield 14
Number Of Ingredients 7
Steps:
- In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.
Nutrition Facts : Calories 160.7 calories, Carbohydrate 5 g, Fat 15.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 166.3 mg, Sugar 4.8 g
FRUIT SALAD WITH POPPY SEED DRESSING
Steps:
- Toss grapes, strawberries and blueberries with sugar in a medium bowl. Stir in lime juice, and poppy seeds. Let sit at room temperature for at least 1/2 an hour. Garnish with pistachios and serve.
POPPY SEED DRESSING
Provided by Food Network Kitchen
Categories condiment
Time 10m
Yield about 3/4 cup
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together all the ingredients. Use immediately or store covered and refrigerated for up to 2 days.
TOSSED SALAD WITH POPPY SEED DRESSING
I received this recipe from my husband's aunt. I love the combination of the greens, Craisins, and crunchy cashews. A very refreshing salad for anytime of year!
Provided by Paula
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- For salad dressing (enough for 2-3 salads), shake all ingredients together.
- This will make enough for 2 or even 3 salads.
- Whatever you have left can be stored in a sealed container in the refrigerator for up to two weeks.
- Layer ingredients for salad mixture in your salad bowl.
- Pour dressing over, toss, and serve.
Nutrition Facts : Calories 310.9, Fat 23, SaturatedFat 3.8, Cholesterol 4.1, Sodium 438.9, Carbohydrate 25.8, Fiber 2.1, Sugar 21.4, Protein 3.2
POPPY SEED DRESSING
This sweet and tangy poppy seed dressing recipe is the best way to dress up fruit all year long. Here's how to make it. -Patricia Staudt, Marble Rock, Iowa
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 12 servings (2 tablespoons each)
Number Of Ingredients 7
Steps:
- Place first five ingredients in a blender; cover and process until sugar is dissolved. Stir in poppy seeds. Refrigerate, covered, until serving. Serve with fruit or salad greens.
Nutrition Facts : Calories 219 calories, Fat 19g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 225mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Use fresh poppy seeds: Fresh poppy seeds have a better flavor and texture than pre-ground poppy seeds. You can find them in the spice section of most grocery stores.
- Grind the poppy seeds finely: This will help them to release their full flavor and create a smooth dressing.
- Use a good quality mayonnaise: The mayonnaise is the base of the dressing, so it's important to use a good quality one. Look for a mayonnaise that is made with fresh eggs and oil.
- Add some sweetness: A little bit of sugar or honey can help to balance out the tartness of the vinegar and lemon juice.
- Season to taste: Once you've combined all of the ingredients, taste the dressing and adjust the seasonings as needed. You may want to add more salt, pepper, sugar, or lemon juice.
Conclusion:
Aunt Ina's Homemade Poppy Seed Salad Dressing is a delicious and versatile dressing that can be used on a variety of salads. It's also great as a dip for vegetables or fruits. With its sweet and tangy flavor, this dressing is sure to please everyone at your table. So next time you're looking for a new salad dressing, give Aunt Ina's Homemade Poppy Seed Salad Dressing a try. You won't be disappointed!
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