ZEBRA BROWNIES
Make and share this Zebra Brownies recipe from Food.com.
Provided by Avery Chaotisch
Categories Dessert
Time 35m
Yield 36 bars
Number Of Ingredients 8
Steps:
- Heat Oven to 350*. Generously grease bottom only of 13x9" pan.
- In small bowl, blend all filling ingredients; beat at medium speed until smooth; about 1 minute.
- Set aside.
- In large bowl, combine all brownie ingredients; beat 50 strokes with a spoon.
- Spread half of the batter in prepared pan.
- Pour cream cheese mixture over batter, spreading to cover.
- Place spoonfuls of remaining batter on top of cream cheese.
- Marble by pulling knife through batter in wide curves, then turn the pan and repeat.
- Bake at 350* for 30-35 minutes.
- DO NOT OVERBAKE.
- Cool; for ease in cutting, refrigerate at leas1 1 hour.
- Cover tightly and store in refrigerator.
Nutrition Facts : Calories 121.4, Fat 6.6, SaturatedFat 1.9, Cholesterol 16.9, Sodium 72, Carbohydrate 15.2, Sugar 1.4, Protein 1.4
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Toy Woy
[email protected]I'm definitely making these brownies again. They're so easy and delicious.
Priva Mbigili
[email protected]These brownies are so good, I could eat them every day.
Clara Carballa
[email protected]I've been making these brownies for years and they're always a hit. They're the perfect combination of chocolate and vanilla, and they're always moist and fudgy.
Md Amanul
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make, delicious, and everyone loves them.
Selai Tayate
[email protected]I'm not a baker, but these brownies were so easy to make. I followed the recipe exactly and they turned out perfect.
Lawrence Asabere
[email protected]These brownies are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so these brownies are a quick and easy dessert to make.
Mopij Chokidar
[email protected]I made these brownies for my kids and they loved them. They said they were the best brownies they've ever had.
Purplix_
[email protected]These brownies are the perfect treat for a chocolate lover. They're rich and fudgy, with just the right amount of sweetness.
Yakubu Matoh
[email protected]I'm not a big fan of brownies, but these were really good. I'll definitely be making them again.
Mirza Naeem
[email protected]These brownies are so delicious. I can't stop eating them!
Wolfie Cat
[email protected]These brownies are perfect for a party or potluck. They're easy to make and everyone loves them.
Ahoshan Habib
[email protected]I love the zebra pattern on these brownies. They look so elegant.
Killer_ Pancake
[email protected]These brownies are so good! I'm definitely making them again.
Mistry Jeram
[email protected]I didn't have any vanilla extract, so I used almond extract instead. It turned out great!
Siyabong Nkosi
[email protected]These brownies were a bit too dry for my taste. I think I might have overbaked them.
Nirmala Sinjali
[email protected]These brownies are the perfect combination of chocolate and vanilla. They're not too sweet, and they have a nice fudgy texture.
bhujel sumitra
[email protected]I love how easy these brownies are to make. I always have the ingredients on hand, so they're a great last-minute dessert.
Natalie Roberts
[email protected]These brownies are so rich and decadent. The chocolate and vanilla swirl is a nice touch that adds a bit of extra flavor.
Pilipili Ramadhan
[email protected]I've made these brownies several times and they always turn out perfect. They're fudgy and delicious, with the perfect amount of chocolate and vanilla.
Brent West
[email protected]These zebra brownies were a hit at my party! They were so easy to make and looked so impressive. Everyone loved the chocolate and vanilla swirl.