Best 5 Aunt Nancys Grape Salad Recipes
If you are looking for a delicious and refreshing dessert to serve at your next gathering, look no further than Aunt Nancy's Grape Salad. This classic recipe has been passed down from generation to generation and is sure to please everyone at your table. With its combination of sweet grapes, crunchy nuts, and creamy whipped topping, this salad is the perfect way to end a meal or enjoy as a snack. In this article, we will guide you through the simple steps to make the best Aunt Nancy's Grape Salad recipe, providing you with all the tips and tricks you need to create a dish that will leave your taste buds dancing.
Here are our top 5 tried and tested recipes!
GRAPE SALAD
Provided by Trisha Yearwood
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Wash the grapes and dry thoroughly with paper towels. Put the dry grapes in a 9-by-13-inch baking dish. In a bowl, combine the cream cheese, sour cream, granulated sugar and vanilla. Mix well using an electric mixer. Pour this mixture over the grapes and toss together until all the grapes are coated. Chill in the refrigerator.
- Just before serving, sprinkle with the brown sugar and pecans.
AUNT CLARA'S GRAPE SALAD
Steps:
- Wash grapes and let dry on a paper towel. Mix together sour cream, cream cheese, sugar, and vanilla. Stir the grapes into this mixture. Pack this into a 2 quart size bowl.
- Next mix together the brown sugar and pecans. Place this on top of the grape mixture.
- Refrigerate overnight.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
AUNT NANCY'S GRAPE SALAD
A light refreshing salad for hot summer days, super simple and only 3 ingredients! Always a hit.
Provided by Nancy The Blonde
Categories Dessert Salads
Time 45m
Yield 8
Number Of Ingredients 3
Steps:
- In a medium bowl, blend together the frozen whipped topping and cream cheese. Fold in grapes. Serve immediately, or chill for 30 minutes. This is pretty garnished with a small bunch of red grapes.
Nutrition Facts : Calories 178.3 calories, Carbohydrate 14.6 g, Cholesterol 20.3 mg, Fat 13.4 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 9.7 g, Sodium 99.1 mg, Sugar 14.2 g
CREAMY GRAPE AND WALNUT SALAD
An easy, elegant dessert recipe when you're short on time, courtesy of my Aunt Kris. If she can make it, you can too!
Provided by jo_mama
Categories Dessert
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- For best results, use a mixer to mix cream cheese, sour cream, vanilla extract, and sugar. You can mix by hand, too, but it won't be as smooth.
- Fold grapes into creamy mixture.
- In medium saucepan, melt butter. Add walnuts to lightly brown to taste.
- Remove from heat and stir in brown sugar. Sprinkle topping over grapes.
Nutrition Facts : Calories 504.2, Fat 24.7, SaturatedFat 10.3, Cholesterol 46.1, Sodium 116.1, Carbohydrate 71, Fiber 3, Sugar 61.4, Protein 6.9
AUNT MARION'S FRUIT SALAD DESSERT
Aunt Marion, my namesake, is like a grandma to me. She gave me this luscious salad recipe, which goes to all our family reunions, hunt club suppers and snowmobile club picnics...and I go home with no leftovers! -Marion LaTourette, Honesdale, Pennsylvania
Provided by Taste of Home
Categories Desserts Lunch Side Dishes
Time 20m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 10
Steps:
- In a large bowl, combine fruits; set aside. Whisk sauce ingredients until smooth. Gently fold into fruits. Cover and chill for 3-4 hours before serving.
Nutrition Facts : Calories 218 calories, Fat 5g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 86mg sodium, Carbohydrate 44g carbohydrate (37g sugars, Fiber 3g fiber), Protein 2g protein.
Tips:
- Use seedless grapes for a more enjoyable eating experience and to make preparation easier.
- Chill the grapes before assembling the salad for a refreshing and crisp taste.
- Choose ripe and flavorful grapes for the best results.
- If you don't have sour cream, you can substitute plain yogurt or mayonnaise.
- Add chopped nuts, such as walnuts or pecans, for a crunchy texture.
- For a sweeter salad, add a tablespoon or two of honey or sugar to the dressing.
- Serve the salad immediately, or chill it for later.
Conclusion:
Aunt Nancy's Grape Salad is a classic and delicious side dish that is perfect for any occasion. It is easy to make and can be tailored to your own preferences. With its sweet and tangy dressing, fresh grapes, and creamy texture, this salad is sure to be a hit. So next time you are looking for a refreshing and flavorful salad, give Aunt Nancy's Grape Salad a try. You won't be disappointed!
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