Indulge in the comforting aroma of freshly baked bread with Aunt Vernie's Bread Machine White Bread recipe. This classic recipe, tailored specifically for bread machines, promises an effortless and rewarding baking experience. Whether you're a seasoned baker or a novice in the kitchen, this foolproof recipe will guide you towards achieving a perfect loaf of soft, fluffy, and irresistibly delicious white bread. So, gather your ingredients, prepare your bread machine, and embark on a delightful culinary journey that will transform your kitchen into a fragrant haven.
Check out the recipes below so you can choose the best recipe for yourself!
WHITE BREAD FOR THE BREAD MACHINE
White Bread for the bread machine. Plain, simple, gets the job done, and is good.
Provided by Diana Penning
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 6
Steps:
- Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
- Bake on White Bread setting. Cool on wire racks before slicing.
Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g
BREAD MACHINE WHITE BREAD RECIPE
This bread machine white bread recipe creates an extremely soft, fluffy bread with a chewy texture. It's the fluffiest white bread recipe you'll find! Use it for sandwiches, toast, and dipping into soups and sauces.
Provided by Kristina
Categories Appetizer Side Dish
Time 3h30m
Number Of Ingredients 7
Steps:
- Add the ingredients in the order listed to the bread maker pan. The ingredients are listed in the order that Cuisinart machines require them to go. Check your brand's manual for the correct order to add ingredients. If it differs, add them in the order that your manual states.
- Select the basic/white bread setting. Choose the 2 lb loaf size and your preferred crust color. *see notes for making a smaller loaf
- Optional: At the end of the last kneading cycle, remove the kneading paddle. If you miss this step, remove the paddle using oven mitts after the bread cools.
- When baking is complete, remove from the bread pan immediately. Cool on a wire rack for at least 15-30 minutes before slicing.
Nutrition Facts : ServingSize 1 slice, Calories 243 kcal, Carbohydrate 40 g, Protein 7 g, Fat 6 g, SaturatedFat 1 g, Sodium 378 mg, Fiber 2 g, Sugar 3 g
AUNT VERNIE'S BREAD MACHINE WHITE BREAD
Delicious and easy loaf of white bread recipe for the bread machine. I can make this 1 1/2 pound loaf in 58 minutes with my bread machine.
Provided by Crystal B.
Categories Yeast Breads
Time 1h
Yield 12 slices, 12 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in order given.
- This makes a 1 1/2 pound loaf of bread.
- I have the option for quick loaf and it only takes 58 minutes.
Nutrition Facts : Calories 145.2, Fat 2.6, SaturatedFat 0.3, Sodium 195.6, Carbohydrate 26.4, Fiber 1.1, Sugar 2.2, Protein 3.6
BASIC WHITE BREAD FOR PANASONIC ABM
Make and share this Basic White Bread for Panasonic ABM recipe from Food.com.
Provided by wirkwoman1
Categories Yeast Breads
Time 2h
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 7
Steps:
- Weigh out flour and add to bread machine pan.
- Add rest of ingredients except for yeast.
- Add yeast to yeast receptacle.
- Choose rapid bake cycle and medium loaf.
Nutrition Facts : Calories 249.8, Fat 4.6, SaturatedFat 2.6, Cholesterol 12.7, Sodium 510.5, Carbohydrate 44.1, Fiber 1.6, Sugar 3.2, Protein 7.3
Tips:
- Make sure to use fresh, high-quality ingredients. This will make a big difference in the taste and texture of your bread.
- Be precise when measuring your ingredients. This will help ensure that your bread turns out perfectly.
- If you are new to bread making, it is a good idea to start with a simple recipe. Once you have mastered the basics, you can start experimenting with more complex recipes.
- Don't be afraid to experiment with different flavors. You can add herbs, spices, cheese, or fruits to your bread to create unique and delicious variations.
- If you are short on time, you can use a bread machine to make your bread. This is a great way to have fresh, homemade bread without having to spend a lot of time in the kitchen.
Conclusion:
No matter how you choose to make it, homemade bread is a delicious and satisfying treat. With a little practice, you can master the art of bread making and enjoy fresh, homemade bread whenever you want.
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