Best 5 Authentic Chicken Street Tacos Recipes

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Chicken street tacos are a popular and delicious dish that can be found in many restaurants and food trucks. They are typically made with grilled or roasted chicken, served on a small corn tortilla, and topped with a variety of fresh ingredients, such as onion, cilantro, salsa, and guacamole. If you're looking to make authentic chicken street tacos at home, there are a few things you'll need to keep in mind. First, you'll need to marinate the chicken in a flavorful blend of spices and herbs. Then, you'll need to grill or roast the chicken until it is cooked through. Finally, you'll need to assemble the tacos with your favorite toppings. With a little time and effort, you can create delicious and authentic chicken street tacos that will satisfy your craving for Mexican food.

Let's cook with our recipes!

STREET TACOS- AUTHENTIC MEXICAN NO CHEESE CHICKEN



Street Tacos- Authentic Mexican No Cheese Chicken image

Making the authentic Mexican food use very little cheese and prepare in a way to create lots of flavor. The extra calories and fat of the cheese is not missed. The flavor will more than make up.... The word taco means "Light Snack"

Provided by Ronbiz

Categories     Chicken Breast

Time 5h1m

Yield 15 Street Tacos, 4-5 serving(s)

Number Of Ingredients 13

1 lb boneless skinless chicken (can be frozen)
1 cup msg free chicken broth
3 teaspoons taco seasoning (no Msg preferred)
1/2 teaspoon ginger
1/2 teaspoon garlic powder
1/2 teaspoon cumin
1/2 teaspoon black ground pepper
1/2 cup cilantro (not minced)
2 cups minced and cleaned fresh cilantro
1 cup minced onion
1 cup pico de gallo
30 round corn tortillas or 30 white corn tortillas, 3-4-inch
2 limes, cut into slices

Steps:

  • The Meat:.
  • Take all of the top ingredients and put in a crock pot for 1 hour on high, turn on low for 4 hours. Remove Cilantro and Tear up chicken with two forks.
  • Heat the tortillas in light oil using cast iron skillet.
  • Use two tortilla stacked and put a small circle of meat in the middle.
  • Top with Cilantro, onions, pico de gallo. Squeeze of Lime.
  • Serve immediately while hot.
  • Can add some salsa choices to taste.
  • Best served in the afternoons.
  • NOTE: also can be served with a Corona and Lime, I used Chicken you can make this with Pork also.

Nutrition Facts : Calories 559.9, Fat 7.1, SaturatedFat 1.3, Cholesterol 66, Sodium 352.9, Carbohydrate 89.2, Fiber 13.3, Sugar 4.2, Protein 38.7

CHICKEN STREET TACOS



Chicken Street Tacos image

Simple but packed with flavor, now you can make chicken street tacos right at home!

Provided by Holly Nilsson

Categories     Appetizer     Chicken     Main Course

Time 1h23m

Number Of Ingredients 10

1 pound chicken thighs (boneless, skinless)
1 teaspoon cumin (optional)
1 teaspoon oregano
2 tablespoons lime juice
¼ cup orange juice
2 cloves garlic (minced)
3 tablespoons olive oil
corn tortillas
cilantro
pico de gallo

Steps:

  • Combine chicken, cumin, oregano, lime juice, orange juice, garlic, and olive oil in a bowl. Marinate at least 1 hour or up to 4 hours.
  • Grill chicken over medium heat until no pink remains, about 4 minutes per side.
  • Once cooked, remove chicken and rest 3 minutes. Chop into ½" cubes.
  • Meanwhile, warm tortillas in the microwave or on a skillet. Top tortillas with chicken and toppings as desired.

Nutrition Facts : Calories 237 kcal, Carbohydrate 2 g, Protein 13 g, Fat 20 g, SaturatedFat 4 g, Cholesterol 74 mg, Sodium 59 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

AUTHENTIC SPICY CHICKEN TACOS



Authentic Spicy Chicken Tacos image

While many North Americans think of tacos as having crisp, fried shells, authentic Mexican tacos are made with soft, fresh corn tortillas. The traditional preparation is the smart choice, as unfried corn tortillas are low in fat and made with whole grains. From MSN.

Provided by Wildflour

Categories     South American

Time 35m

Yield 4 serving(s)

Number Of Ingredients 15

8 corn tortillas
1 lb boneless skinless chicken breast, trimmed of fat and cut into thin strips
1/4 teaspoon salt (to taste)
2 teaspoons canola oil, divided
1 large onion, sliced
1 large green bell pepper, seeded and sliced
3 garlic cloves, minced
1 jalapeno pepper, seeded and minced
1 tablespoon ground cumin
1/2 cup prepared hot salsa, plus more for garnish
1/4 cup chopped fresh cilantro
sliced scallion
queso fresco
chopped fresh tomato
reduced-fat sour cream, for garnish

Steps:

  • Preheat oven to 300°F Wrap tortillas in foil and bake until heated through, 10 to 15 minutes.
  • Meanwhile, season chicken with salt. Heat 1 teaspoon oil in a large heavy skillet over high heat until very hot. Add chicken and cook, stirring until browned on all sides, about 6 minutes. Transfer to a bowl.
  • Reduce heat to medium and add the remaining 1 teaspoon oil to skillet. Add onion and cook, stirring, until they start to brown around the edges, 3 to 5 minutes. Add bell pepper, garlic, jalapeño and cumin. Cook, stirring, until peppers are bright green but still crisp, 2 to 3 minutes more.
  • Stir in salsa and reserved chicken. Cook, stirring, until chicken is heated through, about 2 minutes. Remove from heat and stir in cilantro. Spoon into warmed tortillas and garnish with scallions, queso fresco, tomatoes and sour cream.

TRADITIONAL MEXICAN STREET TACOS



Traditional Mexican Street Tacos image

These mini tacos are great for a quick and easy meal or as an appetizer. These little dynamites are my favorite because they are packed with flavor and look great too!

Provided by I

Categories     World Cuisine Recipes     Latin American     Mexican

Time 11m

Yield 2

Number Of Ingredients 6

6 (5 inch) corn tortillas
3 cups chopped cooked chicken
4 sprigs fresh cilantro, chopped
½ cup chopped white onion
1 cup guacamole
1 lime, cut into wedges

Steps:

  • Place a paper towel on a microwave-safe plate and top with tortillas; heat in the microwave for 10 seconds.
  • Place chicken in a microwave-safe bowl; heat in the microwave until heated through, 30 seconds to 1 minute.
  • Layer chicken, cilantro, onion, and guacamole, in that order, onto each tortilla. Squeeze lime juice over each taco.

Nutrition Facts : Calories 697.1 calories, Carbohydrate 44.2 g, Cholesterol 157.5 mg, Fat 29.9 g, Fiber 9.7 g, Protein 64.1 g, SaturatedFat 6.7 g, Sodium 177 mg, Sugar 2.4 g

EASY CHICKEN STREET TACOS RECIPE



Easy Chicken Street Tacos Recipe image

Seasoned chicken, fresh pico de gallo, and cilantro held together in a tortilla . . . this easy chicken street taco recipe will quickly become a family favorite.

Provided by Lauren

Categories     Main Course

Time 20m

Number Of Ingredients 13

1 Tablespoon olive oil
3 boneless, skinless chicken breasts
1 teaspoon cumin
1 ½ teaspoons chili powder
1 teaspoon garlic powder
½ teaspoon salt
½ teaspoon pepper
½ yellow onion (diced)
2 Roma tomatoes (diced)
2 limes (divided)
½ cup cilantro (chopped)
6 corn tortillas
¼ cup Cotija Cheese (crumbles)

Steps:

  • In a pan over medium heat, heat oil then combine shredded chicken, cumin, chili powder, garlic powder, salt, and pepper and cook until completely heated through.
  • In a separate bowl, gently toss together chopped onion, diced tomatoes, juice of one lime, and cilantro.
  • To assemble taco, lay corn tortilla out flat on a plate. Top with 1/2 cup shredded chicken, tomato mixture, and cotija cheese.
  • Squeeze lime juice over taco and serve.

Nutrition Facts : Calories 355 kcal, Carbohydrate 34 g, Protein 30 g, Fat 12 g, SaturatedFat 3 g, Cholesterol 83 mg, Sodium 705 mg, Fiber 6 g, Sugar 4 g, ServingSize 1 serving

Tips:

  • Use fresh, high-quality ingredients: This will make a big difference in the flavor of your tacos.
  • Marinate the chicken: This will help to tenderize the chicken and give it more flavor.
  • Cook the chicken over medium heat: This will help to prevent the chicken from drying out.
  • Use a variety of toppings: This will add flavor and texture to your tacos.
  • Serve the tacos with a variety of salsas and sauces: This will allow your guests to customize their tacos to their liking.

Conclusion:

Chicken street tacos are a delicious and easy-to-make meal that is perfect for any occasion. By following these tips, you can make the best chicken street tacos that will impress your friends and family.

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