Best 2 Avocado Jello Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Avocado jello is a unique and delicious dessert that is perfect for any occasion. It is made with fresh avocados, cream, sugar, and gelatin, and can be flavored with a variety of fruits, spices, or herbs. Avocado jello is a great way to use up ripe avocados, and it is also a fun and healthy snack or dessert. With its creamy texture and vibrant green color, avocado jello is sure to be a hit with everyone who tries it.

Let's cook with our recipes!

AVOCADO JELLO RECIPE - (4.2/5)



Avocado Jello Recipe - (4.2/5) image

Provided by pksites

Number Of Ingredients 7

1 lg. box lime Jello
2 pkg. gelatin
3 c. boiling water
3/4 c. sugar
1/3 c. mayonnaise
1/2 c. cream
1 c. avocado, mashed

Steps:

  • Boil Jello, gelatin, boiling water and sugar; cool. Mix well the mayonnaise, cream and mashed avocado; add to above mixture. Refrigerate.

AVOCADO JELLO SALAD



Avocado Jello Salad image

Can you have too many jello dishes????

Provided by Cathy Gillespie

Categories     Gelatin Salads

Number Of Ingredients 7

1 pkg lime jello
1/2 c hot water
2 Tbsp lemon juice
1/2 c mayonnaise
1 small can crushed pineapple, with juice
3/4 c whipping cream
1 c avocado, diced

Steps:

  • 1. Dissolve gelatin in hot water. Drain pineapple and add juice into jello mixture. Cool; when thickened, add pineapple and lemon juice. Fold in mayonnaise, whipped cream and avocado.
  • 2. Rinse mold in cold water, pour in mixture and chill until set.

Tips:

  • Use ripe avocados: Make sure your avocados are perfectly ripe for the creamiest texture and best flavor.
  • Chill the avocado mixture before adding the gelatin: This will help prevent the avocado from curdling.
  • Use a high-quality gelatin: For the best results, use a powdered gelatin that is specifically designed for making jello.
  • Follow the package directions for preparing the gelatin: Each brand of gelatin may have slightly different instructions, so be sure to follow the ones on the package.
  • Chill the jello for at least 4 hours before serving: This will give the jello time to set properly.
  • Garnish the jello with your favorite toppings: Consider adding fresh fruit, nuts, or whipped cream to your jello for a delicious and visually appealing dessert.

Conclusion:

Avocado jello is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. Try experimenting with different flavors of gelatin and toppings to create your own unique avocado jello recipe. Whether you are a seasoned cook or a beginner in the kitchen, you are sure to enjoy making and eating this delightful treat.

Related Topics