Best 2 Awesome Crockpot Roast Recipes
Crockpot roast is a classic comfort food that is perfect for a busy weeknight meal. With just a few simple ingredients and a little bit of time, you can have a delicious and hearty roast that the whole family will love. Whether you prefer a traditional pot roast or something with a little more kick, there are endless possibilities when it comes to cooking crockpot roast. So grab your slow cooker and get ready to make the best crockpot roast you've ever tasted!
Let's cook with our recipes!
AWESOME CROCKPOT ROAST WITH GRAVY
I have based this recipe on one that I've used from here several times, Recipe#57130 posted by kcdelong. Even though the original was very good,sometimes you can't help but adding your own special tweaks.:)As usual with any of my recipes,please feel free to change any of the seasonings to your own personal tastes.If you like you can add a 1 pound bag of baby carrots before you add the roast.The time that's listed is based upon my crockpot,so adjust cooking times according to yours.If you would like more color,just slightly brown each side of the roast in a small amount of vegetable oil.Posted to Food.com (a.k.a." ZAAR " ) on Feb.14th.,2013."
Provided by Chef shapeweaver
Categories Roast Beef
Time 7h5m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl mix together seasoned salt,garlic powder,oregano,and onion soup mix.
- Rub mixture into all sides of roast,place into a 4 quart crockpot.
- Spread golden mushroom soup over roast and cook on low for 7 hours.
- For the gravy,melt the butter in a medium sized saucepan add the flour and make a paste.
- Add the roast liquid a little at a time while stirring,if the gravy is too thick and water until desired consistency is reached.
AWESOME CROCKPOT ROAST
Don't let the simplicity of this recipe fool you! Give it a try, and you will use the recipe again and again......with RAVE reviews, I might add!
Provided by Chana Johnson
Categories Roasts
Time 7h
Number Of Ingredients 5
Steps:
- 1. Place roast into crockpot. Sprinkle each of the 3 packages of ingredients on top of roast. Pour water into bottom of crockpot. Cover and bake on low 6-7 hours. DELICIOUS!!!
- 2. You may use any cut of roast.
Tips:
- Choosing the right cut of meat is crucial. Chuck roast, shoulder roast, and brisket are great options as they become tender and flavorful during slow cooking.
- Browning the meat before adding it to the slow cooker helps develop a delicious crust and enhances its flavor.
- Adding vegetables like carrots, celery, and onions to the slow cooker along with the meat creates a flavorful gravy.
- Using a combination of liquids, such as broth, water, and wine, adds depth and complexity to the overall taste of the pot roast.
- Seasoning the pot roast generously with salt, pepper, and herbs like thyme, rosemary, and garlic ensures a well-seasoned and flavorful dish.
- Cooking the pot roast on low for 8-10 hours or on high for 4-6 hours allows the meat to break down and become fall-apart tender.
- Adding potatoes, carrots, and other root vegetables halfway through the cooking time ensures they are tender but not overcooked.
- Thickening the gravy with a cornstarch or flour slurry just before serving adds richness and body to the sauce.
- Garnishing the pot roast with fresh herbs like parsley or chives adds a pop of color and enhances the overall presentation.
Conclusion:
In conclusion, crockpot roast is a versatile and flavorful dish that can be easily prepared in a slow cooker. By following these tips, you can create a tender, juicy, and flavorful pot roast that will satisfy the whole family. Experiment with different cuts of meat, vegetables, and seasonings to create your own unique variations of this classic comfort food. Whether you serve it over mashed potatoes, rice, or egg noodles, crockpot roast is sure to be a hit at your next gathering.
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