Best 2 Bacon And Stilton Salad Recipes

Bacon and Stilton salad is a classic combination of flavors and textures, perfect for a quick and easy meal or a special occasion. This salad is packed with flavor, thanks to the salty bacon, creamy Stilton cheese, and sweet and tangy dressing. The combination of crunchy lettuce, creamy cheese, and crispy bacon makes this salad a delight to eat. With just a few simple ingredients, you can create a delicious and satisfying salad that's sure to please everyone at your table.

Check out the recipes below so you can choose the best recipe for yourself!

ENDIVE, STILTON, AND BACON SALAD

Endive, Stilton, and Bacon Salad image

Categories Salad Cheese Bacon Endive Gourmet

Yield Makes 2 servings

Number Of Ingredients 6

Ingredients

4 bacon slices
3 tablespoons extra-virgin olive oil
1 tablespoon fresh lemon juice
4 endives (1 lb), cut into 3/4-inch pieces
2 oz Stilton, crumbled
1/4 cup fresh flat-leaf parsley leaves

Steps:

Cook bacon until crisp and transfer to paper towels to drain. Whisk together oil, lemon juice, and salt and pepper to taste in a large bowl. Add endives, Stilton, and parsley and toss to coat. Crumble bacon over salad.

BACON AND STILTON SALAD

Bacon and Stilton Salad image

A good well flavoured combination for a tasty salad. Use any blue cheese of your choice if you can't get stilton.

Provided by English_Rose

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

12 slices smoked bacon, cut into bite size pieces
2 ounces butter
2 garlic cloves, crushed
4 thick slices bread, crusts removed, cut into 1/2 inch cubes
2 ounces Stilton cheese, crumbled
4 tablespoons mayonnaise
4 1/2 tablespoons light cream
black pepper
mixed salad green

Steps:

Cook the bacon in a pan for 7-8 minutes or until crisp. Remove with a slotted spoon and drain on absorbent paper.
Add the butter to the pan and melt. Add the garlic and bread and cook for 3-4 minutes until crisp and golden. Drain on absorbent paper.
Mix the cheese and mayonnaise together. Stir in the cream and black pepper. Beat well to blend.
Mix the salad leaves, bacon and croutons together. Place on serving plates, top with the dressing and serve.

Tips:

Use high-quality ingredients: Fresh, flavorful ingredients will make your salad shine. Look for ripe, colorful vegetables, smoky bacon, and creamy, pungent Stilton cheese.
Don't overdress the salad: A light vinaigrette is all you need to enhance the flavors of the salad without overpowering them. Use a ratio of 3 parts oil to 1 part vinegar or lemon juice, and season to taste with salt and pepper.
Add some crunch: Nuts, seeds, or croutons add a nice textural contrast to the salad. Walnuts, pecans, or almonds are all good choices. If you're using croutons, make sure they're crispy and flavorful.
Serve the salad immediately: Once you've dressed the salad, serve it right away. This will prevent the greens from wilting and the bacon from getting soggy.

Conclusion:

Bacon and Stilton salad is a classic dish that's perfect for any occasion. It's easy to make, delicious, and sure to impress your guests. With its combination of smoky bacon, creamy Stilton cheese, and fresh greens, this salad is a feast for the senses. So next time you're looking for a simple but elegant salad recipe, give bacon and Stilton salad a try.

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