Best 2 Bacon Cheese Biscuit Bites Recipes

Bacon cheese biscuit bites are delectable treats perfect for breakfast, brunch, or a quick snack. These bite-sized morsels combine the flavors of savory bacon, gooey cheese, and fluffy biscuits into one irresistible bite. Whether you're a seasoned chef or a kitchen novice, you'll find a recipe in this article that suits your skill level and preferences. So come along on a culinary adventure as we explore the world of bacon cheese biscuit bites and discover the perfect recipe for you.

Let's cook with our recipes!

BACON-CHEESE BISCUIT BITES

Bacon-Cheese Biscuit Bites image

As a busy stay-at-home mom, I like great-tasting recipes that are easy and that the kids can help prepare. These savory snacks meet both of those requirements.-Margo Lewis, Lake City, Michigan

Provided by Taste of Home

Categories Appetizers

Time 35m

Yield 20 appetizers.

Number Of Ingredients 8

Ingredients

4 ounces cream cheese, softened
1 large egg
1 tablespoon 2% milk
1/3 cup real bacon bits
1/4 cup shredded Swiss cheese
1 tablespoon dried minced onion
1 large plum tomato, seeded and finely chopped, divided
1 tube (10.2 ounces) large refrigerated flaky biscuits

Steps:

In a small bowl, beat the cream cheese, egg and milk until smooth. Stir in the bacon, cheese, onion and half of the tomato; set aside., Cut each biscuit into four pieces; press each piece into a greased miniature muffin cup. Fill with cream cheese mixture; top with remaining tomato., Bake at 375° for 14-16 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts :

BACON CHEESE BISCUIT BITES RECIPE - (4.3/5)

Bacon Cheese biscuit bites Recipe - (4.3/5) image

Provided by Ksteve10

Number Of Ingredients 8

Ingredients

4 oz cream cheese, softened
1 egg
1 tbsp milk
1/3 c real bacon bits
1/4 c shredded Swiss cheese
1 tbsp dried miced onion
1 large plum tomato, seeded and finely chopped, divided
1 tube (10.2 oz) larget refrigerated biscuits

Steps:

1. In a small bowl, beat the cream cheese, egg and milk until blended. Stir in the bacon, cheese, onion and 1/2 the tomato; set aside. 2. Cut each mixcuit into 4 pieces; press each piece into a creased miniature muffin cup. Fill with cream cheese mixture; top with reamining tomato. 3. Bake at 375 for 14-16 minutes or until golden brown.

Tips:

Chilling the dough before baking helps to create a flakier biscuit.
Grate the cheese finely so that it melts evenly throughout the biscuit.
Use a sharp knife to cut the dough into even pieces so that they bake evenly.
Bake the biscuits until they are golden brown and a toothpick inserted into the center comes out clean.
Serve the biscuits warm with your favorite dipping sauce.

Conclusion:

Bacon cheese biscuit bites are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks, and they can also be enjoyed as a quick breakfast or lunch. With just a few simple ingredients, you can create a batch of these tasty treats that are sure to be a hit with everyone who tries them. So next time you are looking for a quick and easy snack, give bacon cheese biscuit bites a try. You won't be disappointed!