Indulge in the irresistible flavors of a bacon cheeseburger stove top casserole, a hearty and satisfying dish that combines the classic flavors of a cheeseburger with the convenience of a one-pot meal. Embark on a culinary journey as we explore the best recipes that transform simple ingredients into a delectable casserole, perfect for busy weeknights or cozy family gatherings. Discover how to create a rich and flavorful sauce, layer it with juicy ground beef, crispy bacon, melty cheese, and tender vegetables, and bake it to perfection. Prepare to tantalize your taste buds with every bite of this ultimate comfort food.
Check out the recipes below so you can choose the best recipe for yourself!
BACON CHEESEBURGER (STOVE-TOP) CASSEROLE
Who doesn't like bacon cheeseburgers? This is sooooo good and family friendly. PLUS, it's a whole meal in one pot! All 4 of my kids love it, as do me and my husband. It is kind of like "glorified hamburger helper" but you can tell it is from scratch! It's also quick and easy :) This recipe will serve 8, so you may want to half it for a smaller family...however, you probably will wish you hadn't because you will want leftovers!
Provided by Karen..
Categories One Dish Meal
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta in salted water, drain, rinse and set aside.
- Cook bacon in microwave or frying pan until crisp and set aside.
- In a large skillet or deep fryer pan (I use a 12" diam. chicken fryer), brown ground beef and onion over medium heat.
- Sprinkle with salt and pepper (I do this while my bacon is in the microwave and my pasta is cooking).
- Drain any grease from beef.
- Crumble bacon into beef and onion mixture.
- Add tomato soup and let simmer for 5 minutes.
- Add pasta and stir until coated and combined well.
- Sprinkle cheddar cheese over the top and cover.
- Simmer for 5 minutes or until cheese is melted.
- Serve right out of the pan.
- Enjoy!
- (You may choose to 1/2 this recipe--we have a big family!).
STOVE TOP BACON CHEESEBURGER CASSEROLE
This is yummy, Kid friendly and husband friendly.
Provided by barbara lentz
Categories Casseroles
Time 30m
Number Of Ingredients 13
Steps:
- 1. Cook the bacon and drain on paper towels. Set aside. In a large Dutch oven add the ground beef and garlic. Cook until beef is done drain any grease out of pan.
- 2. Add the meat back into pan. Add the tomatoes, tomato sauce, broth, ketchup, mustard, Worcestershire sauce and macaroni. Bring to a boil. Reduce heat to a simmer and simmer about 20 minutes until macaroni is al dente.
- 3. Stir in the chives. Season with salt and pepper. Sprinkle the cheese on top then top the cheese with bacon. Place lid on pan and cook 3 more minutes until cheese is melted.
Tips:
- Use high-quality ingredients for the best flavor.
- Brown the ground beef and bacon thoroughly before adding the other ingredients.
- Use a large skillet or Dutch oven to ensure that all of the ingredients cook evenly.
- Season the casserole to taste with salt, pepper, and other spices.
- Top the casserole with shredded cheese and crumbled bacon before baking.
- Serve the casserole hot with your favorite sides.
Conclusion:
This bacon cheeseburger casserole is a quick and easy meal that is perfect for a busy weeknight. It is also a great way to use up leftover ground beef and bacon. The casserole is hearty and filling, and it is sure to be a hit with the whole family. So next time you are looking for a quick and easy meal, give this bacon cheeseburger casserole a try.
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