Best 2 Bacon Ranch Cheese Ball Recipes
Welcome cheese lovers! Are you looking for an easy and delicious appetizer that's perfect for parties or a simple snack? Look no further than the bacon ranch cheese ball! This mouthwatering treat combines the flavors of tangy ranch dressing, crispy bacon, and creamy cheese into one irresistible bite. With its exceptional taste and minimal effort to prepare, this cheese ball is sure to become a favorite among your friends and family. Let's dive into the world of flavors and textures as we explore the best recipe for making the ultimate bacon ranch cheese ball.
Let's cook with our recipes!
BACON RANCH CHEESE BALL
This cheese ball was a big hit at our office Christmas party! I had cream cheese left over and decided to start adding ingredients and it was wonderful!
Provided by wifey110
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 30m
Yield 30
Number Of Ingredients 7
Steps:
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Chop the cooled bacon into small pieces.
- Stir together the cream cheese and ranch dressing mix in a bowl until smooth. Add the bacon, Cheddar cheese, green onions, and olives; stir until well combined. Shape the mixture into a ball and roll in the chopped pecans. Refrigerate overnight.
Nutrition Facts : Calories 111.2 calories, Carbohydrate 1.9 g, Cholesterol 20.4 mg, Fat 10.6 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 4.3 g, Sodium 171.2 mg, Sugar 0.3 g
RANCH AND BACON CHEESE BALL
Make and share this Ranch and Bacon Cheese Ball recipe from Food.com.
Provided by LisaA
Categories Pork
Time 10m
Yield 1 cheese ball, 24 serving(s)
Number Of Ingredients 4
Steps:
- Take 2 packages of cream cheese (softened) and mix till slightly whipped.
- Add packet of ranch dressing and mix till incorporated.
- Fold in 1 cup shredded cheese.
- Pour bacon bits in a plate or pie tin.
- Form cream cheese mixture into a ball with your hands.
- Roll ball in bacon bits till covered. Wrap cheese ball in plastic wrap and place in the fridge.
- When cheese ball feels firm, remove and serve with crackers.
Tips:
- To save time, use a pre-made ranch dressing mix instead of making your own.
- If you don't have any bacon bits, you can easily make your own by cooking some bacon and then chopping it into small pieces.
- If you want a cheesier cheese ball, use a blend of different cheeses, such as cheddar, mozzarella, and cream cheese.
- For a more flavorful cheese ball, add some chopped fresh herbs, such as chives, parsley, or dill.
- To make the cheese ball easier to roll, chill it for at least 30 minutes before shaping it.
- If the cheese ball is too soft to hold its shape, add more cream cheese or shredded cheese.
- To prevent the cheese ball from sticking to your hands, lightly coat them with cooking spray or flour before shaping it.
- If you're short on time, you can skip the step of chilling the cheese ball and shape it immediately.
- You can also make the cheese ball ahead of time and store it in the refrigerator for up to 3 days. Just be sure to bring it to room temperature before serving.
Conclusion:
Bacon ranch cheese ball is an easy and delicious appetizer that is perfect for any occasion. It's creamy, cheesy, and packed with flavor. Plus, it's so easy to make that you can even whip it up at the last minute. So next time you're looking for a quick and easy appetizer, give this bacon ranch cheese ball a try. You won't be disappointed!
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