Best 2 Bacon Ranch Pea Salad Recipes
Bacon ranch pea salad is a delicious and easy-to-make dish that is perfect for potlucks, picnics, or a quick lunch. With its combination of crispy bacon, creamy ranch dressing, and sweet peas, this salad is sure to be a hit with everyone. There are many different ways to make bacon ranch pea salad, so you can easily customize it to your own taste. Whether you prefer a classic recipe or something more creative, you're sure to find a bacon ranch pea salad recipe that you'll love.
Let's cook with our recipes!
BACON RANCH PEA SALAD
This easy salad came about in an attempt to satisfy my son who loves peas and my husband who doesn't. It has become a huge hit. You may want to double the recipe if you want any leftovers!
Provided by Susan Sunderman
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain, crumble, and set aside.
- Bring the water to a boil in a pot. Boil the peas 1 minute, until just tender, and drain. Cool peas under cold running water.
- In a bowl, toss together bacon, peas, onion, Ranch dressing, and Cheddar cheese. Refrigerate 30 minutes or until chilled before serving.
Nutrition Facts : Calories 359.2 calories, Carbohydrate 18.3 g, Cholesterol 36.4 mg, Fat 25.6 g, Fiber 5 g, Protein 14.1 g, SaturatedFat 7.4 g, Sodium 740.7 mg, Sugar 7.9 g
SERENDIPITY BACON AND GREEN PEA SALAD WITH RANCH DRESSING
For all you RanchHeads stationed here at Zaar. This one covers all bases: high fat, high sodium, high cholesterol! Printed on the back package of frozen peas as found by sheer accident. Don't you think this would be good in pita pocket sandwiches or on hardtack?
Provided by COOKGIRl
Categories Pork
Time 11m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Boil the green peas for one minute then drain and rinse with cold water to stop the cooking process. Drain again and set aside.
- In a large salad bowl, combine the cooked peas, bacon, red onion, ranch dressing and cheese.
- Chill.
Nutrition Facts : Calories 340.7, Fat 23.9, SaturatedFat 6.6, Cholesterol 33.5, Sodium 724, Carbohydrate 19.6, Fiber 5.7, Sugar 7.3, Protein 12.9
Tips:
- Use fresh, high-quality ingredients for the best flavor. Fresh peas are a must, but you can use frozen peas in a pinch.
- Don't overcook the peas. They should be tender but still have a slight crunch.
- To make the bacon ranch dressing, use a good quality mayonnaise and sour cream. You can also add other ingredients to the dressing, such as chopped fresh herbs, grated Parmesan cheese, or a squeeze of lemon juice.
- If you don't have time to make your own bacon ranch dressing, you can use a store-bought dressing instead.
- Serve the pea salad immediately or chill it for later. It's a great make-ahead salad that's perfect for potlucks and picnics.
Conclusion:
Bacon ranch pea salad is a delicious and easy-to-make salad that's perfect for any occasion. It's packed with flavor and texture, and it's sure to be a hit with everyone who tries it. So next time you're looking for a refreshing and satisfying salad, give bacon ranch pea salad a try.
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