Best 2 Baked Brown Sugar Chicken Recipes

Baked brown sugar chicken is a classic dish that can be enjoyed by people of all ages. It is a versatile dish that can be served with a variety of sides, such as rice, mashed potatoes, or roasted vegetables. The chicken is marinated in a mixture of brown sugar, soy sauce, and spices, then baked until it is tender and juicy. The result is a flavorful and delicious dish that is sure to please everyone at the table.

Here are our top 2 tried and tested recipes!

BROWN SUGAR BAKED CHICKEN WINGS RECIPE - (4.7/5)

Brown Sugar Baked Chicken Wings Recipe - (4.7/5) image

Provided by hcardall

Number Of Ingredients 10

Ingredients

2 pounds chicken wings
4 tablespoons olive oil
4 teaspoons brown sugar
4 teaspoons garlic powder
3 to 4 teaspoons Chipolte chili powder, any type of chili powder will work in this recipe
4 teaspoons paprika
2 teaspoons onion powder
Kosher salt, to taste
Fresh ground black pepper, to taste
Fresh parsley or cilantro, optional

Steps:

Preheat oven to 450°F. Salt and pepper chicken pieces. In a large bowl, combine all other spice ingredients including oil, and mix together. Add seasoned chicken to the bowl with spices.Toss all together. Get in there and use your hands to coat everything evenly. Place the wings on a baking sheet, and bake for 25 minutes. About halfway through the baking process, rotate the wings/chicken and finish cooking. Smells delicious, tastes delicious and is ready in less than 30 minutes. Sprinkle wings with a little parsley or cilantro to add a little greenery to the plate Notes: Rubber gloves are a good idea, if you don't want to get the chicken and red coloring all over your skin. You need to toss with your hands. Otherwise... good old-fashioned soap and hot water will clean you up just fine! Don't be afraid of the chicken. Just use clean hands before handling. Can use boneless chicken cut up into bites for this recipe.

BAKED BROWN SUGAR CHICKEN WINGS (SERVES 3-4) RECIPE - (3.9/5)

Baked Brown Sugar Chicken Wings (serves 3-4) Recipe - (3.9/5) image

Provided by suepeasley

Number Of Ingredients 8

Ingredients

2 lb. chicken wings
3 tbsp. olive oil
2 tbsp. brown sugar
2 tsp. garlic powder
2 tsp. chili powder
2 tsp. paprika
1 tsp. kosher salt
1 tsp. ground black pepper

Steps:

Preheat oven to 425 degrees. Line a baking sheet with foil (for easy clean-up), and spritz the foil with cooking spray. In a large bowl, mix together all ingredients except wings. Add wings and mix with your hands so the wings are coated with the spice mixture. Spread wings in a single layer on baking sheet. Bake for 25 minutes (use tongs to flip them halfway through).

Tips:

Use a quality cut of chicken. Bone-in, skin-on chicken thighs or breasts work well for this recipe.
Make sure the chicken is evenly coated in the brown sugar mixture. This will help to ensure that the chicken is evenly browned and caramelized.
Don't overcrowd the baking dish. If the chicken is too crowded, it will not cook evenly.
Bake the chicken until it is cooked through. The internal temperature of the chicken should reach 165 degrees Fahrenheit.
Let the chicken rest before serving. This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.

Conclusion:

Baked brown sugar chicken is a quick, easy, and delicious weeknight meal. It is perfect for a family dinner or a casual get-together. The chicken is tender and juicy, with a sweet and savory flavor that is sure to please everyone. Serve it with your favorite sides, such as mashed potatoes, roasted vegetables, or a simple salad.