Best 3 Baked Cheese Prawns Recipes

Baked cheese prawns is a flavorful and delectable seafood dish that combines the succulent taste of prawns with a rich and cheesy sauce. This dish is perfect for a special occasion or a simple weeknight meal. The prawns are coated in a mixture of breadcrumbs, Parmesan cheese, and herbs, then baked until golden brown and crispy. The result is a dish that is both visually appealing and incredibly delicious.

Let's cook with our recipes!

BAKED CHEESE PRAWNS

Baked Cheese Prawns image

Make and share this Baked Cheese Prawns recipe from Food.com.

Provided by FruityBaker

Categories Asian

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

600 g large shrimp
40 g breadcrumbs
1/3 cup grated parmesan cheese
1 egg, beaten
1/2 teaspoon salt
1/4 teaspoon sugar
3/4 teaspoon ground pepper
1 tablespoon butter

Steps:

Shell prawns and devein.
Split prawns lengthwise from underside.
Wash and pat dry.
Season prawns with salt, sugar and pepper.
Mix breadcrumbs and cheese.
Coat prawns with egg then with the breadcrumb and cheese mixture.
Place prawns in dish, spreading split prawns lengthwise.
Brush with butter.
Bake at 400°F for 15mins.

GARLIC PARMESAN BAKED SHRIMP

Garlic Parmesan Baked Shrimp image

While teaching my 6-year-old how to cook, we came up with this simple baked shrimp recipe we could do together. It turned out to be a hit!

Provided by Katherine Durham

Categories Seafood Shellfish Shrimp

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

1 pound uncooked medium shrimp, peeled and deveined
¼ cup melted butter
¼ cup grated Parmesan cheese
4 cloves garlic, minced
2 tablespoons olive oil
½ cup panko bread crumbs

Steps:

Preheat the oven to 425 degrees F (220 degrees C).
Combine shrimp, butter, Parmesan cheese, garlic, and oil in a bowl. Stir to combine; pour into a baking dish, spreading out evenly. Top with panko bread crumbs.
Bake in the preheated oven until shrimp are bright pink, 15 to 18 minutes.

Nutrition Facts : Calories 309.3 calories, Carbohydrate 10.6 g, Cholesterol 207.5 mg, Fat 21.1 g, Fiber 0.1 g, Protein 22.2 g, SaturatedFat 9.5 g, Sodium 423.1 mg, Sugar 0.1 g

BAKED SHRIMP WITH FETA CHEESE

Baked Shrimp With Feta Cheese image

This recipe from Cooking Light magazine is a super easy dish - especially if you purchase cleaned shrimp! My husband likes LOTS of olive oil, so I actually used several tablespoons - not so "light" anymore!

Provided by Susan Lee

Categories Healthy

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1 lb shrimp, peeled and deveined
4 garlic cloves, minced
1/2 cup dry white wine
2 cups plum tomatoes, diced
1/2 cup feta cheese, crumbled
8 ounces linguine or 8 ounces fettuccine pasta, cooked

Steps:

Preheat oven to 350*.
Heat oil in a large nonstick skillet.
Add salt, red peppers, shrimp and garlic.
Saute for 3 minutes.
Spoon this mixture into an 11 x 7 baking dish.
Pour wine in skillet.
Cook over low heat until reduced in half, about 8 minutes.
Stir in tomatoes, then pour over shrimp mixture.
Sprinkle feta cheese over shrimp/wine mixture.
Bake at 350* for 10 minutes.
Pour shrimp mixture over pasta and serve.

Nutrition Facts : Calories 448.3, Fat 9.7, SaturatedFat 3.8, Cholesterol 237.6, Sodium 763.1, Carbohydrate 48.7, Fiber 3, Sugar 4.5, Protein 34.8

Tips:

- Use fresh prawns for the best flavor and texture. - If you don't have a baking dish, you can use a skillet or frying pan instead. - Be sure to preheat your oven before baking the prawns. - Don't overcook the prawns, or they will become tough. - Serve the prawns immediately with your favorite dipping sauce.

Conclusion:

Baked cheese prawns are a delicious and easy-to-make appetizer or main course. They are perfect for a party or a special occasion. With just a few simple ingredients, you can create a dish that is sure to impress your guests. So next time you're looking for something new and delicious to try, give baked cheese prawns a try. You won't be disappointed!