Best 2 Baked Ham Salad Sandwiches Recipes

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Baked ham salad sandwiches are a delicious and versatile lunch or dinner option that can be easily customized to suit your tastes. Whether you prefer a classic ham salad recipe or something with a little more flair, there's a baked ham salad sandwich recipe out there for everyone. In this article, we'll explore some of the most popular and delicious baked ham salad sandwich recipes, so you can find the perfect one to satisfy your cravings.

Let's cook with our recipes!

GRANDMA'S BAKED HAM SALAD SANDWICHES



Grandma's Baked Ham Salad Sandwiches image

This is another tried-and-true recipe I found in my grandma's recipe box. I love seeing her handwriting on faded notecards. - Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 7

2 cups cubed fully cooked ham
1/2 cup sliced sweet pickles
4 hard-boiled large eggs, finely chopped
3/4 cup finely chopped celery
1/2 cup finely chopped sweet onion
1/4 cup mayonnaise
6 onion rolls, split

Steps:

  • Preheat oven to 350°. Place ham and pickles in a food processor; pulse until almost smooth. Transfer to a small bowl; stir in eggs, celery, onion and mayonnaise. Spread 1/2 cup over each roll bottom; replace tops. Wrap each in foil and place on a baking sheet. Bake until heated through, 10-15 minutes.

Nutrition Facts : Calories 338 calories, Fat 15g fat (4g saturated fat), Cholesterol 153mg cholesterol, Sodium 971mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 2g fiber), Protein 21g protein.

BAKED HAM SALAD SANDWICHES



Baked Ham Salad Sandwiches image

Delicious ham sandwiches become a wonderful meal when toasted. From Nancy Cornelius of Mercer, Pennsylvania, this is fantastic food any time of the year.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 10

3 tablespoons mayonnaise
1-1/2 teaspoons cider vinegar
3/4 teaspoon sugar
6 ounces shaved fully cooked ham, chopped
3 ounces process cheese (Velveeta), cubed
1 hard-boiled large egg, chopped
1/4 cup chopped celery
2 tablespoons chopped onion
2 tablespoons chopped green pepper
4 onion rolls, split

Steps:

  • In a large bowl, combine the mayonnaise, vinegar and sugar. Stir in the ham, cheese, egg, celery, onion and green pepper. Spoon about 1/2 cup onto each roll bottom; replace tops. , Wrap individually in heavy-duty foil. Place on a baking sheet. Bake at 350° for 15-20 minutes or until heated through.

Nutrition Facts :

Tips:

  • Use high-quality ingredients: Start with a good-quality ham, mayonnaise, and bread. Fresh herbs, vegetables, and seasonings will also make a big difference in the flavor of your sandwich.
  • Don't overmix the salad: Overmixing can make the salad mushy. Gently fold the ingredients together until just combined.
  • Use a variety of ingredients: Don't be afraid to experiment with different ingredients in your ham salad. Some popular additions include celery, onion, pickles, hard-boiled eggs, and cheese.
  • Make ahead of time: Ham salad can be made ahead of time and stored in the refrigerator for up to 3 days. This makes it a great option for picnics, potlucks, or busy weeknights.

Conclusion:

Baked ham salad sandwiches are a classic comfort food that are perfect for any occasion. They're easy to make, delicious, and can be customized to your liking. So next time you're looking for a quick and easy meal, give these sandwiches a try. You won't be disappointed.

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