Best 2 Baked Pizza Sandwich Recipes
Welcome to the world of culinary delights, where flavors dance and aromas ignite the senses! In this article, we'll embark on a delectable journey to discover the secrets of crafting the perfect baked pizza sandwich. Get ready to tantalize your taste buds as we delve into the art of layering savory ingredients, ooey-gooey cheese, and crispy bread, all culminating in a symphony of flavors that will leave you craving more. So, grab your aprons, preheat your ovens, and let's dive into the art of creating a masterpiece that will satisfy your cravings and leave you with a lasting impression.
Here are our top 2 tried and tested recipes!
BAKED PIZZA SANDWICH
Make and share this Baked Pizza Sandwich recipe from Food.com.
Provided by Bekah
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oven to 400 degrees F.
- Cook and stir the meat in a large skillet until brown.
- Drain off the excess fat.
- Stir in half of the tomato sauce and the oregano leaves into the meat mixture.
- Heat to boiling then reduce the heat and simmer, uncovered, for 10 minutes.
- While the meat mixture is simmering, mix the baking mix, egg and the milk.
- Measure out 3/4 cup of the batter and set aside.
- Spread the remaining batter in a greased baking pan 9 X 9 X 2-inches.
- Pour into the remaining tomato sauce over the batter, spreading evenly.
- Layer 4 slices of the cheese, the meat mixture, the mushrooms and the remaining cheese on top of the batter and tomato sauce.
- Spoon the reserved batter on the top of the cheese.
- Sprinkle the batter top with the grated Parmesan cheese and bake, uncovered, until it is golden brown, 20 to 25 minutes.
- Cool for 5 minutes before cutting into squares and serving.
BAKED PIZZA SANDWICH
Provided by steph **
Number Of Ingredients 9
Steps:
- 1. Use 1 8 ounce package of sliced processed American or mozzarella cheese.
- 2. Heat the oven to 400.
- 3. Cook and stir the meat in a large skillet until brown.
- 4. Drain off the excess fat.
- 5. Stir in half of the tomato sauce and the oregano leaves into the meat mixture.
- 6. Heat to boiling then reduce the heat and simmer, uncovered, for 10 minutes.
- 7. While the meat mixture is simmering, mix the baking mix, egg and the milk.
- 8. Measure out 3/4 cup of the batter and set aside.
- 9. Spread the remaining batter in a greased baking pan 9 X 9 X 2-inches.
- 10. Pour into the remaining tomato sauce over the batter, spreading evenly.
- 11. Layer 4 slices of the cheese, the meat mixture, the mushrooms and the remaining cheese on top of the batter and tomato sauce.
- 12. Spoon the reserved batter on the top of the cheese.
- 13. Sprinkle the batter top with the grated parmesan cheese and bake, uncovered, until it is golden brown, 20 to 25 minutes.
- 14. Cool for 5 minutes before cutting into squares and serving.
Tips:
- Use a variety of toppings to create a unique and flavorful pizza sandwich.
- Be sure to use a good quality bread that will hold up to the toppings and sauce.
- If you are using a pre-made pizza sauce, be sure to doctor it up with some additional spices and herbs.
- Don't be afraid to experiment with different cheeses and toppings.
- Serve the pizza sandwich with a side of your favorite dipping sauce.
Conclusion:
The baked pizza sandwich is a quick and easy meal that is perfect for a busy weeknight. It is also a great way to use up leftover pizza toppings. With so many different variations, there is sure to be a pizza sandwich that everyone will enjoy. So next time you are looking for a quick and easy meal, give the baked pizza sandwich a try. You won't be disappointed!
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