Baked popcorn chicken is a crispy, delicious snack or main course that can be enjoyed by people of all ages. It is a healthier alternative to traditional fried chicken, as it is baked in the oven instead of being deep-fried. Not only is it healthier, but it is also incredibly easy to make. With just a few simple ingredients and a bit of time, you can create a delicious and satisfying meal that the whole family can enjoy.
Here are our top 5 tried and tested recipes!
POPCORN CHICKEN
Looking for an easy popcorn chicken recipe? This Baked Popcorn Chicken from Delish.com is perfect, with a quick homemade honey mustard dipping sauce.
Categories chicken baked chicken popcorn chicken healthy chicken weeknight dinners
Time 40m
Yield 8 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 400° and grease two large baking sheets with oil. Season chicken with salt and pepper.
- Add eggs to a medium shallow bowl. In a separate shallow bowl, whisk together bread crumbs, cornmeal, Parmesan, and cayenne. Season with salt.
- Working in batches, add chicken to eggs then dredge in bread crumb mixture until fully coated. Spread chicken in even layers on prepared baking sheets.
- Bake chicken until golden and cooked through, flipping halfway through, about 25 minutes.
- Meanwhile, make dipping sauce: In a small bowl, mix together mayonnaise, mustard, honey, and cayenne until fully combined.
- Serve chicken with dipping sauce.
BAKED POPCORN CHICKEN
A healthier alternative to the deep-fried version with the best crispy potato chip crust!! No one will believe that this is baked!
Provided by Chungah Rhee
Categories entree
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F. Coat a cooling rack with nonstick spray and place on a baking sheet; set aside. In a large bowl, combine chicken, buttermilk, garlic, basil, oregano, thyme, cayenne pepper, salt and pepper, to taste; marinate for at least 30 minutes. Drain well. Working in batches, dredge chicken in crushed potato chips, pressing to coat. Place onto the prepared baking sheet; drizzle with butter. Place into oven and bake, turning pieces halfway through, until crisp and cooked through, about 20-25 minutes. Serve immediately, garnished with parsley, if desired.
BAKED POPCORN CHICKEN
Make and share this Baked Popcorn Chicken recipe from Food.com.
Provided by Ashly1021
Categories Chicken
Time 30m
Yield 48 pieces
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees. Coat a large baking sheet with olive oil cooking spray.
- In a medium bowl, whisk together the egg whites, mustard, and salt.
- In a shallow bowl or pie plate, spread out the panko.
- Add the chicken pieces to the egg mixture and toss to coat. Transfer the chicken to the panko bread crumbs, toss to coat.
- Transfer the breaded chicken to the baking sheet.
- Bake 15 minutes, then use a spatula or tongs to flip the chicken pieces.
- Continue baking 5 to 10 minutes or until golden brown.
BBQ POPCORN CHICKEN RECIPE BY TASTY
Here's what you need: chicken breasts, BBQ sauce, barbeque chips
Provided by Alix Traeger
Categories Snacks
Time 30m
Yield 5 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 375°F (190°C) and spray a baking sheet with nonstick oil.
- Cut chicken breasts into bite-size pieces and place in a bowl.
- Add the barbecue sauce to bowl with chicken and stir.
- In a large ziplock bag, crush the barbecue chips into desired crumbs (to replace bread crumbs).
- Coat each piece of chicken in chip crumbs until fully covered and place on prepared baking tray.
- Bake chicken until golden brown, about 12 minutes.
- Serve with a side of ranch dressing or any sauce!
- Enjoy!
Nutrition Facts : Calories 468 calories, Carbohydrate 50 grams, Fat 19 grams, Fiber 2 grams, Protein 22 grams, Sugar 18 grams
POPCORN CHICKEN
Bite-sized pieces of chicken that are sure to be a family favorite. I love to serve it with homemade mashed potatoes and green beans.
Provided by Megan
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 28m
Yield 6
Number Of Ingredients 8
Steps:
- Mix flour, garlic powder, salt, and black pepper together in a bowl. Beat eggs and lemon juice together in a separate bowl.
- Heat 1 1/2 to 2 inches of oil in a large pot over medium heat.
- Dip the chicken pieces into the flour mixture, then the egg mixture, and again into the flour mixture.
- Test the oil to make sure it is hot enough: a small amount of flour dropped in should sizzle. Place 10 pieces of chicken into the hot oil; cook until golden brown, about 8 minutes. Remove from the oil and drain on a paper towel lined plate and season with salt. Repeat with remaining chicken.
Nutrition Facts : Calories 450.7 calories, Carbohydrate 49 g, Cholesterol 95.6 mg, Fat 18.4 g, Fiber 1.8 g, Protein 21 g, SaturatedFat 2.9 g, Sodium 247.9 mg, Sugar 0.6 g
Tips:
- Choose the Right Popcorn: Use butterfly or mushroom popcorn, as they pop into larger pieces that hold the breading better.
- Flavor the Popcorn: Before popping, toss the popcorn kernels with melted butter, olive oil, or your favorite seasonings for added flavor.
- Make aCrispy Breading: Combine panko breadcrumbs with grated Parmesan cheese, garlic powder, onion powder, and paprika for a flavorful and crispy coating.
- Use Buttermilk: Buttermilk helps tenderize the chicken and adds a subtle tangy flavor. If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
- Double Coat the Chicken: Dredge the chicken pieces in flour, then buttermilk, then breadcrumb mixture twice for an extra crispy coating.
- Don't Overcrowd the Pan: When frying the chicken, don't overcrowd the pan. This will prevent the chicken from cooking evenly and becoming soggy.
- Drain on Paper Towels: After frying, drain the chicken pieces on paper towels to remove excess oil.
Conclusion:
Baked popcorn chicken is a delicious and fun twist on the classic fried chicken. It's perfect for parties, game nights, or a quick and easy weeknight meal. With the right ingredients and a little bit of patience, you can make delicious and crispy popcorn chicken at home. Serve it with your favorite dipping sauce and enjoy!
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