Best 7 Bandito Slow Cooker Chili Dogs Recipes
If you're a fan of hearty, flavorful chili dogs, then you need to try this recipe for bandito slow cooker chili dogs. This dish is perfect for a party or a potluck, and it's sure to be a hit with everyone who tries it. The chili is made with a combination of ground beef and pork, and it's simmered in a flavorful sauce made with tomatoes, onions, and spices. The chili dogs are then topped with cheese, onions, and jalapenos, and they're served on a toasted bun.
Let's cook with our recipes!
BANDITO CHILI DOGS
These deluxe chili dogs are a surefire hit at family functions and tailgates. Adults and children alike love the cheesy chili sauce, and the toppings are fun! -Marion Lowery, Medford, Oregon
Provided by Taste of Home
Categories Lunch
Time 4h15m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Place hot dogs in a 3-qt. slow cooker. In a large bowl, combine the chili, soup and green chiles; pour over hot dogs. Cover and cook on low for 4-5 hours. , Serve hot dogs in buns; top with chili mixture, onion, corn chips and cheese.
Nutrition Facts : Calories 450 calories, Fat 23g fat (10g saturated fat), Cholesterol 53mg cholesterol, Sodium 1442mg sodium, Carbohydrate 43g carbohydrate (6g sugars, Fiber 3g fiber), Protein 19g protein.
SLOW COOKER BANDITO CHILI DOGS
Chili dogs with a hint of Tex-Mex. Green chiles, cheese soup, and beanless chili are cooked in the crock pot with hot dogs. Serve on buns along with chopped onion, shredded cheese, and corn chips.
Time 2h10m
Yield 10
Number Of Ingredients 8
Steps:
- Place the hot dogs in the bottom of a crock pot. Combine the chili, cheese soup, and green chiles in a bowl. Mix well. Pour over the hot dogs. Cover the crock pot and cook on low heat for 2-3 hours or until the hot dogs and chili are heated through. Using tongs, place a hot dog on each bun. Top with a heaping spoonful of the chili, a sprinkling of onions, corn chips, and cheese. Serve immediately.
Nutrition Facts :
SLOW-COOKER CHILI DOGS
Satisfy a hungry crowd with these hearty chili dogs. Onions and cheddar cheese are the tangy toppings for this easy-to-fix dish.
Provided by By Corey Valley
Categories Entree
Time 2h15m
Yield 6
Number Of Ingredients 13
Steps:
- In 10-inch skillet, cook ground beef, 1 cup onions and the garlic over medium-high heat about 5 to 7 minutes, stirring occasionally, until beef is no longer pink. Drain, if necessary.
- In 3 1/2- to 4-quart slow cooker, place beef mixture, tomatoes, chili powder, cumin, Worcestershire sauce, salt and pepper; mix until well combined. Place hot dogs in slow cooker; cover with chili mixture.
- Cover; cook on High heat setting 2 hours or on Low heat setting 4 to 6 hours.
- Serve chili dogs in buns; top with onion and cheese.
Nutrition Facts : ServingSize 1 Serving
BANDITO CHILI DOGS
I got this recipe for TOH's Quick Cooking magazine. My DH and his buddies just absolutely raved about these. They were devoured!!
Provided by ratherbeswimmin
Categories Pork
Time 5h15m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Place hot dogs in a slow cooker.
- In a bowl, combine the chili, soup, and green chilies; pour over hot dogs.
- Cover and cook on low for 4-5 hours.
- Serve hot dogs in buns; top with chili mixture, onion, corn chips, and cheese.
Nutrition Facts : Calories 461.9, Fat 27.6, SaturatedFat 11.7, Cholesterol 60.9, Sodium 1338.2, Carbohydrate 33, Fiber 1.5, Sugar 5.5, Protein 20.1
BANDITO CHILI DOGS THE INEXPENSIVE WAY
This is a hamemade recipe of mine that the kids wanted. They wanted chili dogs, and I had to come with an idea, with that I came up with this recipe, that they especially enjoyed. Hope you enjoy.
Provided by weekend cooker
Categories < 4 Hours
Time 3h10m
Yield 10 chili dogs, 10 serving(s)
Number Of Ingredients 8
Steps:
- Place hot dogs in a slow cooker.
- Combine chili, soup, and green chiles, and pour over hot dogs.
- Cover, and cook oin low for 3- 3 1/2 hours.
- Serve hot dogs in buns, and top with chili mixture, onion, corn chips, and cheese.
Nutrition Facts : Calories 457.5, Fat 26.3, SaturatedFat 11.8, Cholesterol 57.6, Sodium 1454.7, Carbohydrate 38.1, Fiber 5.3, Sugar 6.5, Protein 18.5
CHEESY SLOW COOKER CHILI DOGS
I have taken this to potlucks in the past and people really love it! My family loves it too. Not the stuff of 5-star restaurants, but for my family this is comfort food! Take care with the type of hot dogs you buy because some of the really inexpensive ones have so much water in them it will make the sauce very thin.
Provided by Sooz
Categories Mexican Recipes
Time 4h15m
Yield 20
Number Of Ingredients 9
Steps:
- Place hot dogs in a slow cooker. Mix chili, Cheddar cheese soup, ketchup, and chopped green chilies in a bowl and pour over hot dogs. Cover cooker and set to Low; cook 4 to 5 hours (can cook longer if desired).
- Serve hot dogs on buns topped with a large spoonful of chili, 1 teaspoon of chopped onion, 1 tablespoon of shredded Cheddar cheese, and about 2 tablespoons crushed corn chips.
Nutrition Facts : Calories 384.6 calories, Carbohydrate 33.1 g, Cholesterol 39.4 mg, Fat 21.4 g, Fiber 2.1 g, Protein 14.7 g, SaturatedFat 8.3 g, Sodium 1171.6 mg, Sugar 5.8 g
CHEESY SLOW COOKER CHILI DOGS
I have taken this to potlucks in the past and people really love it! My family loves it too. Not the stuff of 5-star restaurants, but for my family this is comfort food! Take care with the type of hot dogs you buy because some of the really inexpensive ones have so much water in them it will make the sauce very thin.
Provided by Sooz
Categories Mexican Recipes
Time 4h15m
Yield 20
Number Of Ingredients 9
Steps:
- Place hot dogs in a slow cooker. Mix chili, Cheddar cheese soup, ketchup, and chopped green chilies in a bowl and pour over hot dogs. Cover cooker and set to Low; cook 4 to 5 hours (can cook longer if desired).
- Serve hot dogs on buns topped with a large spoonful of chili, 1 teaspoon of chopped onion, 1 tablespoon of shredded Cheddar cheese, and about 2 tablespoons crushed corn chips.
Nutrition Facts : Calories 384.6 calories, Carbohydrate 33.1 g, Cholesterol 39.4 mg, Fat 21.4 g, Fiber 2.1 g, Protein 14.7 g, SaturatedFat 8.3 g, Sodium 1171.6 mg, Sugar 5.8 g
Tips:
- For a smoky flavor, toast the buns before assembling the chili dogs.
- To make the chili ahead of time, cook it in the slow cooker on low for 8-10 hours or on high for 4-6 hours. Let it cool completely, then store it in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months.
- Toppings can be added according to your preferences. Some popular options include: shredded cheese, diced onions, sour cream, and jalapeños.
- If you don't have a slow cooker, you can make the chili on the stovetop over medium heat. Just be sure to stir it frequently so that it doesn't burn.
- Serve the chili dogs with your favorite sides, such as chips, coleslaw, or potato salad.
Conclusion:
Bandito slow cooker chili dogs are a delicious and easy-to-make meal that is perfect for any occasion. With just a few simple ingredients, you can create a hearty and flavorful chili that will be loved by everyone. So next time you're looking for a quick and satisfying meal, give these chili dogs a try!
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