Best 4 Bbq Bacon Wrapped Mushrooms Recipes
Are you looking for a savory and flavorful dish that will tantalize your taste buds? Look no further than bbq bacon-wrapped mushrooms! This mouthwatering appetizer or side dish is sure to be a hit at any gathering. With just a few simple ingredients and a little bit of time, you can create a dish that is both visually appealing and incredibly delicious.
Here are our top 4 tried and tested recipes!
GRILLED MUSHROOMS WITH BACON
Children love to help with these mushrooms wrapped in bacon. Serving size varies--I usually serve at least 4 to a serving.
Provided by Patricia (Newberry) Tatum
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Clean and dry mushrooms. Wrap 1 strip of bacon around each mushroom and secure with a toothpick.
- Place mushrooms on the preheated grill. Cook, turning often, until bacon is browned and crisp, about 10 minutes.
Nutrition Facts : Calories 176.4 calories, Carbohydrate 4.1 g, Cholesterol 30.8 mg, Fat 12.1 g, Fiber 1.1 g, Protein 13.9 g, SaturatedFat 3.9 g, Sodium 652.5 mg, Sugar 1.9 g
BBQ BACON WRAPPED MUSHROOMS
An easy three-ingredient appetizer, but it's oh-so-good! I never seem to be able to stop eating them. The recipe states you don't have to use toothpicks, but I can only seem to keep about half together once I start flipping them, so use them if you have trouble. Credit goes to Adrien Sharp, a finalist from season 3 of the Food Network's "The Next Food Network Star".
Provided by hepcat1
Categories Vegetable
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Cut the stems off the mushrooms. Rinse briefly and dry them well with paper towels.
- Wrap each mushroom with the bacon strip halves (use two if the cap is not completely covered). The bacon will stick to the mushrooms so there is no need for toothpicks.
- In a medium saute pan over medium-high heat, saute the bacon wrapped mushrooms until the bacon is golden brown. Just as the bacon begins to crisp up a bit, add the BBQ sauce and toss until coated. Serve immediately.
Nutrition Facts : Calories 370.1, Fat 34.2, SaturatedFat 11.3, Cholesterol 51.4, Sodium 716.4, Carbohydrate 5.4, Fiber 0.5, Sugar 3.4, Protein 10
BACON WRAPPED STUFFED MUSHROOMS
A classic favorite stuffed mushroom is taken to new heights by wrapping in a slice of bacon. Simple, but will melt in your mouth!
Provided by Jaida
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Time 30m
Yield 20
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together the green onions and cream cheese . Stuff mushroom caps with the cheese mixture. Wrap each mushroom with a half-slice of bacon, and secure with toothpicks. Place on a baking sheet.
- Bake for 20 minutes in the preheated oven, until the bacon is cooked through.
Nutrition Facts : Calories 123.3 calories, Carbohydrate 1.5 g, Cholesterol 32.8 mg, Fat 11 g, Fiber 0.2 g, Protein 5.1 g, SaturatedFat 6 g, Sodium 239.7 mg, Sugar 0.4 g
MUSHROOM BACON BITES
This is the perfect appetizer for most any occasion. The tasty bites are easy to assemble and brush with prepared barbecue sauce. When we have a big cookout, they're always a hit...but they make a nice little "extra" for a family dinner, too. -Gina Roesner, Ashland, Missouri
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 3
Steps:
- Wrap each mushroom with a piece of bacon; secure with a toothpick. Thread onto metal or soaked wooden skewers; brush with barbecue sauce., Grill, uncovered, over indirect medium heat for 10-15 minutes or until the bacon is crisp and the mushrooms are tender, turning and basting occasionally with remaining barbecue sauce.
Nutrition Facts : Calories 82 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 209mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein.
Tips for Making BBQ Bacon-Wrapped Mushrooms:
- Choose the Right Mushrooms: Select large, firm mushrooms with closed caps. White button mushrooms, cremini mushrooms, and portobello mushrooms are all good choices.
- Prepare the Mushrooms: Wipe the mushrooms clean with a damp paper towel and remove the stems. You can leave the caps whole or stuff them with your favorite fillings, such as cheese, breadcrumbs, or sausage.
- Wrap the Mushrooms in Bacon: Cut the bacon slices in half lengthwise. Wrap each mushroom cap in a half-slice of bacon, securing it with a toothpick. You can also use whole slices of bacon if you prefer.
- Cook the Mushrooms: Preheat your grill to medium-high heat. Place the bacon-wrapped mushrooms on the grill and cook for 10-12 minutes, or until the bacon is crispy and the mushrooms are tender. You can also cook the mushrooms in the oven at 400 degrees Fahrenheit for 20-25 minutes.
- Serve the Mushrooms: Serve the bacon-wrapped mushrooms hot, garnished with fresh parsley or chives. They can be served as an appetizer, side dish, or main course.
Conclusion:
BBQ bacon-wrapped mushrooms are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and backyard barbecues. With a few simple tips, you can make the best bacon-wrapped mushrooms that everyone will love. So next time you're looking for a tasty and easy-to-make appetizer or side dish, give bacon-wrapped mushrooms a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #appetizers #vegetables #american #easy #dinner-party #finger-food #romantic #dietary #low-carb #mushrooms #low-in-something #taste-mood #presentation #served-hot #3-steps-or-less
You'll also love
