Beanless chili dip is a hearty, savory, and flavorful dip that is perfect for any occasion. It is a great appetizer, party food, or even a main course when served with chips, crackers, or vegetables. This dip is made with a variety of ingredients, including ground beef, tomatoes, green chilies, onions, and spices. The exact ingredients and proportions can vary depending on your personal preferences, but the basic recipe is always the same. Beanless chili dip is a delicious and versatile dish that can be enjoyed by people of all ages. Whether you are looking for a quick and easy snack or a more substantial meal, beanless chili dip is sure to hit the spot.
Check out the recipes below so you can choose the best recipe for yourself!
BEANLESS CHILI CREAM CHEESE DIP
My favorite chip dip in the world! Really easy and fast to make for parties. Everyone loves it and asks for my recipe!
Provided by HRT216
Categories Spicy
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Pre-heat oven to about 350 degrees.
- In a 11" by 7" rectangular glass baking dish press cream cheese evenly into the bottom of the dish.
- Empty can of Hormel Chili and smooth out until even layer on top of the cream cheese.
- Sprinkle chili with hot sauce to taste ( I am a wimp when it comes to spicy so I use about 2 to 3 tablespoons).
- Cover top of dish completly with shredded cheese.
- Bake for about 15 minutes or until heated through and shredded cheese is completely melted.
- Serve warm with tortilla chips.
Nutrition Facts : Calories 500.1, Fat 43.9, SaturatedFat 26.1, Cholesterol 137.6, Sodium 919.7, Carbohydrate 6.9, Sugar 0.4, Protein 20.5
BEANLESS CHILI DIP
This is great for family and neighborhood gatherings. Serve with your favorite corn chips. Always a hit at any gathering
Provided by Joyce Kutin
Categories Dips
Time 20m
Number Of Ingredients 2
Steps:
- 1. Mix ingredients together in small crock pot. Stir occasionally.
- 2. I use a small 1 qt crock pot.
Tips:
- Use a variety of beans. Different beans have different flavors and textures, so using a variety will give your chili dip a more complex flavor. Some good options include black beans, kidney beans, pinto beans, and white beans.
- Don't be afraid to experiment with different spices. Chili powder is a must, but you can also add other spices like cumin, oregano, and paprika. You can also add some heat with cayenne pepper or chipotle powder.
- Make sure to cook the chili dip long enough. This will allow the flavors to meld and develop. Simmer the chili dip for at least 30 minutes, or longer if you have time.
- Serve the chili dip with your favorite toppings. Some good options include sour cream, shredded cheese, guacamole, and salsa. You can also serve it with tortilla chips, crackers, or bread.
Conclusion:
Beanless chili dip is a delicious and easy-to-make appetizer or snack. It's perfect for parties, potlucks, or game day. With a few simple ingredients and a little bit of time, you can make a chili dip that everyone will love. So next time you're looking for a tasty and satisfying snack, give beanless chili dip a try!
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