Best 3 Beans Weiners Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Beans and wieners, a delectable and versatile dish, have been a staple in kitchens worldwide for generations. This flavorful combination, often featuring succulent beans, savory wieners, and a symphony of aromatic herbs and spices, offers endless possibilities for culinary exploration. Whether you prefer a hearty stew, a comforting soup, or a quick and easy skillet meal, there's a beans and wieners recipe out there to tantalize your taste buds. This article will guide you through the culinary journey, providing you with an array of delectable recipes that showcase the harmonious blend of beans and wieners.

Check out the recipes below so you can choose the best recipe for yourself!

SKILLET BEANS 'N WEINERS



Skillet Beans 'n Weiners image

Makes a very good busy day dinner. Serve with your favorite coleslaw and a side of cornbread. You can add more brown sugar if you like it a little more sweet.

Provided by Chef shapeweaver

Categories     Vegetable

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

2 (16 ounce) cans pork and beans (drained)
1/3 cup chopped sweet onion
4 slices bacon, diced
1 (16 ounce) package jumbo hot dogs, cut into small bite-sized pieces
2 tablespoons ketchup
2 tablespoons honey mustard
2 tablespoons canola oil
1/3 cup packed brown sugar

Steps:

  • In a medium size skillet, heat oil over medium heat.
  • Add bacon and onion; cook until lightly browned.
  • Add hot dogs; cook until most are lightly browned.
  • Add rest of ingredients, mixing well.
  • Reduce heat and simmer for 25 or until slightly thickened.

BEANS, WEINERS & CORNBREAD



BEANS, WEINERS & CORNBREAD image

A very simple but tasty meal that everyone will love, courtesy of my Northern friend. Photo: www.recipe.com

Provided by Ellen Bales

Categories     Other Main Dishes

Time 50m

Number Of Ingredients 16

2 pkg (12 oz.ea.) all-beef weiners
4 can(s) (16 oz.ea.) vegetarian beans (no pork)
1/4 c catsup
2 Tbsp dijon mustard
2 Tbsp dark brown sugar
2 Tbsp dark molasses
2 tsp hot pepper sauce
2 scallions, including part of the green, chopped
2 Tbsp olive oil
1 1/3 c yellow cornmeal
2/3 c all purpose flour
2 Tbsp granulated sugar
2 tsp baking powder
1 tsp salt
2 eggs
1 c milk

Steps:

  • 1. In a large skillet, brown the weiners and cut diagonally into 1-inch pieces.
  • 2. Mix beans, catsup, mustard, sugar, molasses and pepper sauce in a 13x9-inch baking dish. Stir in weiners. (This portion can be fixed ahead and refrigerated.)
  • 3. Meanwhile, saute green onion in oil until soft. Set aside. Whisk cornmeal, flour, sugar, baking powder and salt in a bowl. Stir in green onion with oil.
  • 4. Mix eggs and milk in small bowl. Stir into flour mixture until smooth and spoon over casserole. Bake in a preheated 350-degree oven for 30 minutes or until golden brown. Let cool 10 to 15 minutes before serving.

BEANS & WEINERS



Beans & Weiners image

Make and share this Beans & Weiners recipe from Food.com.

Provided by -------

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

1 (10 ounce) can pork and beans in tomato sauce (e. g. Heinz or Showboat)
2 tablespoons brown sugar
1 teaspoon mustard
1 teaspoon ketchup or 1 teaspoon barbecue sauce
2 hot dogs

Steps:

  • Heat beans on low in saucepan.
  • Cut up hot dogs into pot.
  • Add brown sugar, mustard, and ketchup or BBQ sauce.
  • Heat and serve!

Nutrition Facts : Calories 337.8, Fat 14.7, SaturatedFat 5.6, Cholesterol 33.8, Sodium 1193.3, Carbohydrate 42.6, Fiber 5.8, Sugar 23.5, Protein 12.5

Tips:

  • Choose High-Quality Ingredients: When making any of these recipes, it's important to use high-quality ingredients for the best results. This includes using fresh vegetables, high-quality canned beans, and flavorful sausages. Paying attention to the quality of your ingredients will elevate the overall taste of your dish.
  • Don't Overcook the Beans: One common mistake when making bean recipes is overcooking the beans. Overcooked beans become mushy and lose their flavor. To avoid this, follow the cooking times specified in the recipe and check the beans regularly to ensure they are done but still retain their shape.
  • Use a Variety of Beans: Don't be afraid to experiment with different types of beans in your recipes. There are many different varieties of beans available, each with its unique flavor and texture. Try using different beans in your bean and wiener recipes to create new and exciting dishes.
  • Experiment with Different Sausages: Just like beans, there are many different types of sausages available. Experiment with different types of sausages to find ones that you enjoy and that pair well with the other ingredients in your dish. From classic pork sausages to spicy chorizo or flavorful Italian sausage, the possibilities are endless.
  • Add Vegetables for Extra Flavor and Nutrition: Vegetables are a great way to add extra flavor and nutrition to your bean and wiener recipes. Consider adding chopped onions, celery, carrots, or bell peppers to your dish. Vegetables will add sweetness, crunch, and depth of flavor to your meal.
  • Don't Be Afraid to Experiment: The recipes in this article are just a starting point. Feel free to experiment with different ingredients and flavors to create your unique bean and wiener dishes. Try adding different spices, herbs, or sauces to create a dish that is tailored to your taste.

Conclusion:

Bean and wiener recipes are a delicious, budget-friendly, and versatile option for any meal. Whether you're looking for a quick and easy weeknight dinner or a hearty and comforting dish for a special occasion, there's a bean and wiener recipe out there to suit your needs. With a variety of recipes to choose from, you're sure to find one that becomes a family favorite. So, grab your beans, wieners, and your favorite ingredients, and start cooking today!

Related Topics