Best 2 Beef And Shrimp Kabobs Recipes

Beef and shrimp kabobs are a delicious and popular dish that is perfect for a summer barbecue or a weeknight meal. This culinary art combines tender beef and succulent shrimp, marinated and grilled to perfection, with a delectable array of vegetables for a vibrant and flavorful experience. Whether you prefer a classic combination of bell peppers, onions, and mushrooms, or something more adventurous like pineapple, zucchini, or asparagus, the possibilities are endless. Served with your favorite dipping sauce, beef and shrimp kabobs are sure to be a hit with friends and family alike.

Check out the recipes below so you can choose the best recipe for yourself!

TERIYAKI BEEF AND SHRIMP KABOBS

Teriyaki Beef and Shrimp Kabobs image

This is a favorite summer meal at our house.

Provided by Beverley Williams

Categories Seafood

Time 4h30m

Number Of Ingredients 20

Ingredients

FOR THE MARINADE
1 c low sodium soy sauce
1 c pineapple juice
3/4 c sugar
1/4 c worcestershire sauce
3 Tbsp vinegar
3 Tbsp sesame oil
1/3 c dried onion flakes
2 tsp garlic powder
1 tsp grated fresh ginger
FOR THE KABOBS
1 lb steak
1 lb large raw shrimp
1 lb small cremini mushrooms
1 large green bell pepper
1 large red bell pepper
1 large `yellow bell pepper
2 medium onions, cut in quarters
1 pt cherry tomatoes
6 skewers, if using wood skewers soak them for 30 minutes

Steps:

1. Cut the steak into 1 inch cubes. Peel and devein the shrimp. Cut the peppers into 1 inch pieces.
2. In a bowl mix all marinade ingredients until well blended.
3. Split the marinade evenly between 2 large resealable bags.
4. Add the shrimp and steak to one bag and the vegetables to the other.Seal the bags.
5. Turn the bag to coat and refrigerate for 4 to 6 hours, turning occasionally.
6. Preheat the grill to medium high. Drain the marinade and discard.
7. On metal or soaked wood skewers, thread the steak, shrimp, mushrooms, onion, tomatoes and peppers alternately.
8. Place the skewers on the grate of the grill and cook turning ever 4 minutes until steak is cooked to desired doneness.

BEEF AND SHRIMP KABOBS

Beef and Shrimp Kabobs image

Provided by Angelina Bourasaw

Categories Seafood

Number Of Ingredients 11

Ingredients

8 oz italian dressing
1/4 c ketchup
1/4 c red wine
1 tsp worcestershire sauce
salt and freshly ground pepper to taste
4 lb sirloin steak
48 large raw, shelled shrimp
6 slice bacon, cut into 1 inch pieces
1 green pepper, thinly sliced
1 large onion, sliced
1 can(s) button mushrooms

Steps:

1. To make marinade, combine salad dressing, ketchup, wine, worcestershire sauce, salt and pepper.
2. Cut steak into 1-1/2 inch cubes.
3. Put steak cubes and raw shrimp in marinade and let stand in refrigerator 3 hours.
4. Remove beef and shrimp from marinade; alternate 8 beef cubes and 8 shrimp on 6 skewers, using squares of bacon, slices of pepper and onion and mushrooms between meats.
5. Place skewers 4 to 6 inches above medium heat on grill.
6. Cook 8 to 10 minutes on each side, brushing with marinade occasionally.

Tips:

Choose high-quality ingredients: Use fresh, succulent shrimp and tender beef for the best results.
Marinate the shrimp and beef: Marinating the shrimp and beef in a flavorful mixture of olive oil, herbs, and spices enhances their taste and tenderness.
Skewer the shrimp and beef alternately: This creates a visually appealing presentation and ensures even cooking.
Cook the kabobs over medium heat: This prevents the shrimp and beef from overcooking and becoming tough.
Baste the kabobs with the marinade: Basting the kabobs with the marinade during cooking keeps them moist and flavorful.
Serve the kabobs immediately: Serve the kabobs hot off the grill, garnished with fresh herbs and lemon wedges.

Conclusion:

Beef and shrimp kabobs are a delicious and versatile dish that can be enjoyed as an appetizer or main course. With their succulent shrimp, tender beef, and flavorful marinade, these kabobs are sure to be a hit at your next gathering. Experiment with different marinades and grilling techniques to create your own unique kabob recipe. Whether you prefer a classic marinade or something more adventurous, beef and shrimp kabobs are a delicious and satisfying meal that everyone will love.