Are you looking for a simple yet delicious recipe that combines the savory flavors of beef and Swiss cheese? Look no further than the Beef and Swiss Wrap! This delightful dish is perfect for busy weeknights or quick lunches. With its tender beef, melted Swiss cheese, and an array of flavorful ingredients wrapped in a soft tortilla, the Beef and Swiss Wrap is a guaranteed crowd-pleaser. So gather your ingredients, heat up your skillet, and get ready to embark on a culinary journey that will leave you craving more.
Let's cook with our recipes!
BEEF AND SWISS WRAP
Using multi-grain wraps with thin slices of roast beef and cheese along with veggies makes this a healthy lunch on the go. It's like a salad in a wrap!
Provided by Marty Courtney
Categories Main Dish Recipes Sandwich Recipes Wraps and Roll-Ups
Time 10m
Yield 2
Number Of Ingredients 8
Steps:
- Heat the wraps in the microwave on High for 30 seconds.
- On the right side of one wrap (the side that will fold in last), spread 1 tablespoon Neufchatel cheese about 2/3 of the way down that side. Layer half of the romaine, spinach, beef, Swiss cheese, and tomatoes in the center of the wrap, leaving 1/3 of the wrap open at the bottom. Fold that third up over the bottom of your fillings, then fold in the left side and roll toward the right, letting the Neufchatel seal the wrap together. Repeat with the second wrap.
Nutrition Facts : Calories 311.2 calories, Carbohydrate 32.6 g, Cholesterol 64.4 mg, Fat 8.7 g, Fiber 3.7 g, Protein 33.6 g, SaturatedFat 4.5 g, Sodium 1254.4 mg, Sugar 1.1 g
HAM, SWISS, ROAST BEEF AND CHEESE WRAP
Ever since I had my first wrap a couple weeks ago I have been addicted to them. This is my newest creation.
Provided by looneytunesfan
Categories Lunch/Snacks
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Lay out tortillas. Spread each tortilla with 2 tablespoons mayonnaise.
- Layer each tortilla with 4 slices each of ham, Swiss cheese, roast beef, and American cheese.
- Roll up and secure with toothpick. Enjoy!
Nutrition Facts : Calories 1604.6, Fat 97.4, SaturatedFat 46.1, Cholesterol 304.4, Sodium 3078.8, Carbohydrate 80.2, Fiber 3.5, Sugar 5.5, Protein 100.6
Tips:
- Use thinly sliced roast beef or deli meat for a quick and easy wrap.
- Choose your favorite cheese for the wrap, such as Swiss, cheddar, or provolone.
- Add other ingredients to the wrap, such as lettuce, tomato, onion, or avocado.
- Use a variety of condiments to flavor the wrap, such as mustard, mayonnaise, or horseradish sauce.
- Serve the wrap with chips, fruit, or a salad for a complete meal.
Conclusion:
Beef and Swiss wraps are a delicious and versatile meal that can be enjoyed for lunch, dinner, or a snack. They are easy to make and can be customized to your liking. With a variety of ingredients to choose from, you can create a wrap that is both flavorful and satisfying. So next time you are looking for a quick and easy meal, give beef and Swiss wraps a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love