Best 2 Beef Chow Mein Casserole Recipes

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Craving a comforting, hearty meal that combines the tantalizing flavors of beef and chow mein? Look no further! In this article, we'll embark on a culinary journey to discover the best beef chow mein casserole recipe that will delight your taste buds and satisfy your cravings. We'll explore a variety of recipes, each offering unique twists and culinary surprises. From classic versions featuring tender beef, savory chow mein noodles, and a rich sauce, to innovative takes that incorporate vegetables, herbs, and spices, we'll guide you through the process of creating a mouth-watering beef chow mein casserole that will become a staple in your kitchen.

Here are our top 2 tried and tested recipes!

GROUND BEEF CHOW MEIN CASSEROLE



Ground Beef Chow Mein Casserole image

Make and share this Ground Beef Chow Mein Casserole recipe from Food.com.

Provided by peppermintkitty

Categories     Meat

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 12

1 lb hamburger
3/4 cup celery, chopped
3/4 cup onion, chopped
1 1/4 cups boiling water
1/2 cup rice, uncooked
1/2 teaspoon salt
1 (10 ounce) can chicken and rice soup
4 ounces mushrooms
1 tablespoon brown sugar
2 teaspoons soy sauce
1 teaspoon butter or 1 teaspoon margarine
1 1/2 cups chow mein noodles

Steps:

  • Cook and stir hamburger, celery and onion until hamburger is light brown, then drain.
  • Pour water on rice and add salt in greased 2qt casserole.
  • Stir in hamburger, soup, mushrooms, sugar, soy sauce and margarine.
  • Cover and cook in 350f oven for 30 min; stir.
  • Cook uncovered for 30 min longer.
  • Stir in noodles, serve immediately.
  • Note: Water chestnuts or bamboo shoots may be added if desired.

BEEF CHOW MEIN CASSEROLE



Beef Chow Mein Casserole image

A favorite recipe in our family, simple to make for a change of pace casserole! I like to serve egg rolls on the side. Great leftovers too!

Provided by pdowning26

Categories     Poultry

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 10

4 stalks celery, coarsely chopped
1 onion, chopped
1 green pepper, chopped
1 cup sliced button mushroom (optional)
1/4 cup butter
1 lb ground beef or 1 lb turkey
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup water
1 cup crunchy chow mein noodles (in the bag)
1/2 cup additional crunchy chow mein noodles

Steps:

  • Preheat oven to 350°F.
  • Brown the meat.
  • Saute veggies in the butter.
  • Mix all together and add the can of soup, water and 1 cup of chow mein noodles.
  • Put all in to a casserole dish (a deeper dish works better I have found).
  • sprinkle extra noodles on top.
  • Bake for 40-45 minutes.
  • Serve with rice, delicious!

Nutrition Facts : Calories 432.1, Fat 33, SaturatedFat 15, Cholesterol 107.6, Sodium 733.4, Carbohydrate 10.2, Fiber 1.6, Sugar 3.7, Protein 23.2

Tips:

  • Use high-quality ingredients for the best flavor. Fresh vegetables, tender beef, and flavorful seasonings will make a big difference in the final dish.
  • Don't overcook the noodles. They should be cooked according to the package directions, but you don't want them to be mushy.
  • If you don't have any chow mein noodles, you can use ramen noodles or spaghetti noodles instead.
  • Feel free to add other vegetables to the dish, such as broccoli, carrots, or bell peppers.
  • Serve the casserole hot, garnished with green onions and sesame seeds.

Conclusion:

Beef chow mein casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It's packed with flavor and can be easily customized to your liking. So next time you're looking for a quick and easy dinner idea, give this casserole a try. You won't be disappointed!

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