ZUCCHINI RANCH MEATLOAF
This meatloaf is moist, delicious, and a great way to sneak in some vegetables to your weekday dinners. Feel free to use whatever combination of meats based on your personal tastes or what's on sale at the supermarket. This is an often-requested recipe in my house and my husband still doesn't know about the zucchini in this recipe!
Provided by Jamie Justice Yost
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h20m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Mix the ground beef, ground turkey, zucchini, onions, green bell pepper, egg, Worcestershire sauce, Cheddar cheese, bread crumbs, and ranch dressing mix until well combined. Form the mixture into a loaf in the middle of the prepared baking dish.
- Stir together the ketchup and steak sauce in a small bowl. Pour the sauce over the top of the meatloaf. Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 343.4 calories, Carbohydrate 16.6 g, Cholesterol 113.9 mg, Fat 18.6 g, Fiber 1.2 g, Protein 26.9 g, SaturatedFat 7.7 g, Sodium 701.6 mg, Sugar 3.5 g
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Munna Islam
[email protected]This is a must-try recipe for anyone who loves meatloaf. The zucchini and ranch dressing mix give it a unique and delicious flavor.
Jeff Tegosh
[email protected]This meatloaf is a great way to use up leftover zucchini. It's also a healthy and delicious meal that the whole family will enjoy.
Tony Van der westhuizen
[email protected]I'm not a big fan of zucchini, but I actually really enjoyed this meatloaf. The zucchini added a nice sweetness and moisture to the dish.
pc pilar
[email protected]I made this meatloaf for a potluck and it was a big hit! Everyone loved the unique flavor and moist texture.
Awais Ustad
[email protected]This meatloaf was easy to make and turned out great! I loved the combination of zucchini and ranch dressing mix. I will definitely be making this again.
Ideology
[email protected]I found the flavor of the ranch dressing mix to be a bit overpowering. I think I would use less of it next time.
VINOLIA PETERSE
[email protected]This meatloaf was a bit dry for my taste. I think I would add more zucchini or some other type of moisture next time.
Sami Moti
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was moist, flavorful, and had a nice crust. I will definitely be making this again.
Nasar iqbal Nasar iqbal
[email protected]This is the best meatloaf recipe I've ever tried! The zucchini and ranch dressing mix give it a unique and delicious flavor. I highly recommend this recipe.
apil aayush
[email protected]I made this meatloaf last night and it was a hit with my family! The zucchini made it so moist and flavorful. I will definitely be making this again.
Amit Bhoojedhur
[email protected]This zucchini ranch meatloaf is a delicious and healthy twist on a classic dish. The zucchini adds a moistness and sweetness to the meatloaf, while the ranch dressing mix gives it a tangy flavor. I will definitely be making this again!