Best 2 Beefy Broccoli Cheddar Burritos Recipes

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Indulge in a culinary adventure with our guide to crafting delectable "Beefy Broccoli Cheddar Burritos." Prepare to tantalize your taste buds with a harmonious blend of tender beef, vibrant broccoli, and gooey cheddar cheese, all wrapped in a warm and fluffy tortilla. Experience the perfect balance of flavors, textures, and aromas as you embark on a journey to culinary bliss. Whether you're a seasoned home chef or just starting out, this article will guide you through the process of creating a mouthwatering and satisfying burrito that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

BEEFY BROCCOLI & CHEDDAR BURRITOS



Beefy Broccoli & Cheddar Burritos image

Beefy, cheesy burritos are baked with salsa and more cheese for this hearty (and quick!) family-pleasing dinner.

Provided by Knorr

Categories     Trusted Brands: Recipes and Tips     Knorr®

Time 50m

Yield 4

Number Of Ingredients 8

1 pound ground beef
1 (5.7 ounce) package Knorr® Rice Sides™ - Cheddar Broccoli
2 cups water
1 (15 ounce) can kidney beans, rinsed and drained
8 (10 inch) burrito-size flour tortillas
1 (16 ounce) jar salsa, divided
1 cup shredded Cheddar cheese
2 green onions, sliced

Steps:

  • Preheat oven to 350 degrees F.
  • Cook ground beef in 12-inch nonstick skillet over medium-high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef mixture and set aside.
  • Stir Knorr® Rice Sides™ - Cheddar Broccoli, water and beans into same skillet and bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender. Stir in beef mixture. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and 1/2 cup cheese.
  • Spoon about 3/4 cup rice mixture onto each tortilla; roll-up.
  • Evenly spread 1/2 cup salsa in bottom of 13 x 9-inch greased baking dish. Arrange burritos, seam-side-down. Spoon remaining salsa down center of burritos, then sprinkle with remaining 1/2 cup cheese. Cover tightly with aluminum foil and bake 25 minutes or until heated through. Garnish with green onions.

Nutrition Facts : Calories 1031.7 calories, Carbohydrate 106.1 g, Cholesterol 100.6 mg, Fat 36.9 g, Fiber 17.5 g, Protein 49.4 g, SaturatedFat 17 g, Sodium 2057.2 mg, Sugar 6.4 g

BEEFY BROCCOLI & CHEDDAR BURRITOS (KNORR) RECIPE - (4/5)



Beefy Broccoli & Cheddar Burritos (Knorr) Recipe - (4/5) image

Provided by healdavi

Number Of Ingredients 8

1 lb. ground beef
1 package Knorr® Rice Sides™ - Cheddar Broccoli
2 cups water
1 can (15 oz.) red kidney beans, rinsed and drained
8 (10-in.) burrito-size flour tortillas
1 jar (16 oz.) salsa, divided
1 cup (about 4 oz.) shredded cheddar cheese
green onions

Steps:

  • 1.Preheat oven to 350°. 2.Cook ground beef in 12-inch nonstick skillet over medium-high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef mixture and set aside. 3.Stir Knorr® Rice Sides™ - Cheddar Broccoli, water and beans into same skillet and bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender. Stir in beef mixture. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and 1/2 cup cheese. 4.Spoon about 3/4 cup rice mixture onto each tortilla; roll-up. 5.Evenly spread 1/2 cup salsa in bottom of 13 x 9-inch greased baking dish. Arrange burritos, seam-side-down. Spoon remaining salsa down center of burritos, then sprinkle with remaining 1/2 cup cheese. Cover tightly with aluminum foil and bake 25 minutes or until heated through. Garnish with green onions.

Tips:

  • For the best flavor, use high-quality ingredients. Look for fresh vegetables, tender beef, and sharp cheddar cheese.
  • Don't be afraid to experiment with different ingredients. Try adding different vegetables, cheeses, or sauces to the burritos.
  • Make sure to cook the beef until it is browned and cooked through. This will help to prevent the burritos from becoming soggy.
  • If you are short on time, you can use pre-cooked rice and beef to make the burritos. This will save you a lot of time and effort.
  • Be careful not to overfill the burritos. If they are too full, they will be difficult to roll and seal.
  • Serve the burritos with your favorite toppings, such as sour cream, guacamole, or salsa.

Conclusion:

Beefy broccoli cheddar burritos are a delicious and satisfying meal that is perfect for a quick and easy lunch or dinner. They are also a great way to use up leftover beef and rice. With a few simple ingredients and a little bit of time, you can easily make these burritos at home. So next time you are looking for a tasty and convenient meal, give beefy broccoli cheddar burritos a try. You won't be disappointed!

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