Best 2 Beefy Enchilada Nachos Recipes
If you're looking for a delicious and easy-to-make recipe for beefy enchilada nachos, look no further! This dish is perfect for any occasion, from a casual get-together to a more formal party. With its combination of flavorful ground beef, melted cheese, and tangy enchilada sauce, these nachos are sure to be a hit. So grab your ingredients and get ready to whip up a batch of these tasty treats!
Here are our top 2 tried and tested recipes!
BEEFY ENCHILADA NACHOS
We added enchilada sauce, pickled jalapeño chiles and chopped green chiles to beef nachos for a twist on a traditional Mexican dish.
Provided by Deborah Harroun
Categories Appetizer
Time 25m
Yield 8
Number Of Ingredients 12
Steps:
- In 12-inch skillet, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked. Drain, if needed. Season with salt and pepper.
- Stir in enchilada sauce, green chiles and black beans. Add 1 1/2 cups Cheddar cheese; cook until cheese is melted.
- To serve, place about 1 cup tortilla chips on each serving plate. Divide beef mixture evenly over chips. Top nachos with desired toppings. Serve immediately.
Nutrition Facts : ServingSize 1 Serving
BEEFY ENCHILADA NACHOS
Here is one of our favorites. Beefy nachos that taste like an enchilada what more can you ask for. Put all your favorite toppings on and make it as spicy or not as you like. It is alway a big hit.
Provided by Debbie Deverill
Categories Meat Appetizers
Time 40m
Number Of Ingredients 11
Steps:
- 1. In a large skillet, cook the ground beef and onion until the ground beef is no longer pink and the onion is tender. Drain.
- 2. Add the red enchilada sauce, black beans, diced tomatoes, corn, and olives. Bring the mixture to a boil and simmer on medium for 3-5 minutes or until the sauce starts to thicken. Add in 1 cup cheddar cheese and stir until melted.
- 3. To assemble the nachos: Put half of the TOSTITOS Original Restaurant Style Tortilla Chips on the bottom of a large plate. Put half of the meat sauce on top. Sprinkle with ½ cup of cheese. Repeat layers.
- 4. Top with desired toppings and enjoy! Avocado, diced Sour Cream Cilantro chopped Green onions, Chopped
Tips:
- To make the nacho chips, cut the tortillas into triangles and bake them in a preheated oven at 350°F for 10-12 minutes, or until golden brown and crispy.
- For a chewier nacho chip, use day-old tortillas.
- If you don't have enchilada sauce on hand, you can make your own by simmering tomato sauce, chili powder, cumin, oregano, and garlic powder in a saucepan for 15 minutes.
- To make the beef filling, brown the ground beef in a skillet over medium heat. Drain the fat and add the taco seasoning and water. Simmer for 5 minutes, or until the beef is cooked through.
- To assemble the nachos, layer the nacho chips, beef filling, cheese, and your favorite toppings in a single layer on a baking sheet.
- Bake the nachos in a preheated oven at 350°F for 10-12 minutes, or until the cheese is melted and bubbly.
- Serve the nachos immediately with your favorite dipping sauce.
Conclusion:
Beefy enchilada nachos are a delicious and easy-to-make party food. They're perfect for game day, potlucks, or any other occasion where you need a crowd-pleasing appetizer. With just a few simple ingredients, you can create a nacho dish that everyone will love. So next time you're looking for a fun and festive snack, give beefy enchilada nachos a try!
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