Beer marinated chicken drumsticks offer a delectable and flavorful twist to classic chicken recipes. By utilizing beer as a marinade, these succulent drumsticks acquire a unique taste profile that's sure to tantalize your palate. With its tender and juicy meat, coupled with the aromatic and flavorful marinade, this dish will become a hit at your next party or gathering. From selecting the right beer to incorporating essential seasonings, this comprehensive guide will lead you through the delightful journey of creating mouthwatering beer marinated chicken drumsticks that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED BEER CHICKEN DRUMSTICKS RECIPE - (4.3/5)
Provided by mytastytreasures
Number Of Ingredients 7
Steps:
- In a resealable plastic bag, combine beer, butter, garlic, chili powder, brown sugar, and salt. Add the drumsticks, seal the bag and let marinate while you proceed. I let marinate for 6-12 hours. 2. Preheat grill or grill pan to high. 3. Transfer chicken to grill and grill drumsticks brushing with beer marinade and turning occasionally until skin is golden and crisp about 20-25 minutes.. Serve with lime wedges. **Can be doubled, I did.
MEXICAN-STYLE BEER MARINADE
Make and share this Mexican-Style Beer Marinade recipe from Food.com.
Provided by Boomette
Categories Lime
Time 5m
Yield 1 1/2 cup
Number Of Ingredients 5
Steps:
- In a glass dish or large sealable plastic bag, combine all the ingredients. Add chicken drumsticks and coat thoroughly with the marinade. Cover the dish or seal the bag. Refrigerate for at least 6 hours or overnight.
Nutrition Facts : Calories 126.3, Fat 0.1, Sodium 2021, Carbohydrate 12.6, Fiber 0.6, Sugar 1.2, Protein 5.1
Tips:
- Choose the right chicken drumsticks: Look for drumsticks that are plump and have a good amount of meat on them. Avoid drumsticks that are too skinny or have a lot of bone.
- Marinate the chicken for at least 4 hours, or overnight: This will allow the flavors of the marinade to penetrate the chicken and make it more flavorful.
- Use a good quality beer: The beer you use will have a big impact on the flavor of the chicken. Choose a beer that you enjoy drinking. A dark beer will give the chicken a richer flavor, while a light beer will give it a more delicate flavor.
- Don't overcrowd the pan: When you're cooking the chicken, make sure you don't overcrowd the pan. This will prevent the chicken from cooking evenly.
- Cook the chicken until it's cooked through: The chicken is cooked through when it reaches an internal temperature of 165 degrees Fahrenheit. You can check the temperature with a meat thermometer.
Conclusion:
Beer marinated chicken drumsticks are a delicious and easy-to-make dish that is perfect for any occasion. The marinade infuses the chicken with flavor, and the beer helps to keep it moist and tender. Whether you're grilling, baking, or frying them, beer marinated chicken drumsticks are sure to be a hit.
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