Best 4 Ben Jerrys Plum Ice Cream Recipes
Are you looking for a sweet and creamy dessert to satisfy your cravings? Look no further than Ben & Jerry's Plum Ice Cream. This delightful treat combines the classic flavors of ripe plums and rich cream, resulting in a taste sensation like no other. Whether you're enjoying it on a hot summer day or savoring it as a special occasion treat, Ben & Jerry's Plum Ice Cream is sure to leave you feeling satisfied and wanting more. In this article, we'll take you on a journey to discover the best recipes for making this delicious dessert at home, using only the finest ingredients and techniques. Get ready to indulge in culinary bliss as we explore the world of Ben & Jerry's Plum Ice Cream.
Let's cook with our recipes!
PLUM ICE CREAM
This is from the Ben & Jerry's Ice Cream & Dessert book. I made this with my overripe Santa Rosa plums from my tree. It was a lovely surprise how good it was. I think I like it better than Strawberry Ice Cream.
Provided by Engrossed
Categories Frozen Desserts
Time 1h40m
Yield 6 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine plums with 1/4 cup sugar. Mash. Let sit in refrigerator for 1 hour. You can then puree them or not. I liked them better pureed.
- Beat eggs with 3/4 cup sugar until foamy.
- Beat in cream and milk.
- If you're using mashed plums strain the juice into the cream mix and add the pulp when the ice cream is almost done. If using pureed plums add it all to the cream mix.
- Freeze in ice cream maker.
Nutrition Facts : Calories 232.9, Fat 16.3, SaturatedFat 9.9, Cholesterol 92.4, Sodium 36.7, Carbohydrate 20.4, Fiber 0.2, Sugar 18.1, Protein 2.6
BEN AND JERRY'S VANILLA ICE CREAM RECIPE
Make and share this Ben and Jerry's Vanilla Ice Cream Recipe recipe from Food.com.
Provided by ben0wilson
Categories Ice Cream
Time 45m
Yield 1 court
Number Of Ingredients 5
Steps:
- Whip the eggs and sugar together with a whisk until fluffy (but not firm).
- Add the rest of the ingredients into the eggs and sugar.
- Whisk together until well mixed.
- Place in ice cream maker and follow it's directions to make.
BEN & JERRY'S HEATH BAR CRUNCH ICE CREAM
Provided by Eric Asimov
Categories ice creams and sorbets, dessert
Time 5m
Yield 1 quart
Number Of Ingredients 6
Steps:
- Using a sharp knife, cut the candy bars into 1/4- to 1/2-inch chunks. You should have about a cup. Place the chunks in a bowl, cover and freeze overnight.
- Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, and continue whisking until completely blended, about 1 minute more. Pour in the cream, milk and vanilla extract, and whisk to blend.
- Transfer the mixture to an ice cream maker and freeze, following the manufacturer's instructions.
- After the ice cream stiffens (about 2 minutes before it is fully frozen), add the candy (broken up into pieces), then continue freezing until the ice cream is ready.
BEN & JERRY'S PLUM ICE CREAM RECIPE
Provided by p16v26
Number Of Ingredients 7
Steps:
- For sweet cream base: Whisk the eggs in a mixing bowl until light and fluffy, about 2 minutes. Whisk in the sugar, a little at a time, then continue to whisk until completely blended, about 1 minute more. Pour in the cream and milk and whisk to blend. Combine the plums and sugar in a bowl and mash until pureed. Cover and refrigerate 1 hour. Prepare the sweet cream base. Drain the juice from the plums into the cream base and blend. Return the plum puree to the refrigerator. Transfer the mixture to an ice cream maker and freeze following manufacturer's instructions. After the ice cream stiffens ( about 2 minutes before it is done) add the plum puree, then continue freezing until the ice cream is ready. Makes 1 quart
Tips:
- When choosing plums, select ripe and flavorful ones. Look for plums that are deep in color, plump, and have no blemishes.
- If you don't have a food processor or blender, you can mash the plums by hand. Just make sure to remove the pits first.
- For a creamier ice cream, use a mixture of cream and milk. You can also use heavy cream for an even richer flavor.
- If you like, you can add other ingredients to your plum ice cream, such as chopped nuts, chocolate chips, or fruit.
- Plum ice cream can be stored in the freezer for up to 2 weeks. Just make sure to keep it in an airtight container.
Conclusion:
Plum ice cream is a delicious and refreshing summer treat that is easy to make at home. With just a few simple ingredients, you can create a creamy and flavorful ice cream that everyone will love. So next time you're looking for a cool and refreshing dessert, give plum ice cream a try. You won't be disappointed!
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