Best 2 Berry Applesauce Gelatin Recipes

Berry applesauce gelatin is a delicious and refreshing treat that can be enjoyed all year round. It's a great way to use up fresh or frozen berries, and it's also a healthy snack or dessert option. Whether you're looking for a simple recipe that you can whip up in minutes or a more elaborate one that will impress your guests, there's a berry applesauce gelatin recipe out there for you. So grab your favorite berries and let's get started!

Here are our top 2 tried and tested recipes!

APPLESAUCE-BERRY GELATIN MOLD

Applesauce-Berry Gelatin Mold image

Want a head start on your holiday meal? Try this uncomplicated, yet pretty apple-berry mold from Gloria Coates of Madison, Connecticut. Fresh cranberries and mint leaves are a beautiful garnish.

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 12 servings.

Number Of Ingredients 4

Ingredients

2 packages (3 ounces each) strawberry gelatin
2 cups boiling water
1 can (14 ounces) whole-berry cranberry sauce
1-3/4 cups chunky applesauce

Steps:

In a large bowl, dissolve gelatin in boiling water. Stir in cranberry sauce and applesauce. Pour into a 6-cup ring mold coated with cooking spray. Cover and refrigerate overnight. Unmold onto a serving platter.

Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

BERRY APPLESAUCE GELATIN

Berry Applesauce Gelatin image

Applesauce and strawberry chunks give substance to this lovely rose-colored treat from Julie Bick of Lyons, Ohio. "My mother-in-law shared the recipe for this refreshing gelatin salad, which is not only great-tasting, but good for you!"

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 8 servings.

Number Of Ingredients 5

Ingredients

1 package (6 ounces) strawberry gelatin
1 cup boiling water
2 cups frozen unsweetened strawberries
2 cups applesauce
2 tablespoons lemon juice

Steps:

In a bowl, dissolve gelatin in boiling water. Stir in the strawberries until thawed and separated. Add the applesauce and lemon juice; mix well. Pour into an 11x7-in. pan; chill until set.

Nutrition Facts : Calories 48 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 11g carbohydrate, Fiber 1g protein.

Tips:

Choose ripe berries. This will ensure that your applesauce is sweet and flavorful.

Use a variety of berries. This will add complexity and depth of flavor to your applesauce.

Don't overcook the applesauce. You want it to be thick, but not mushy.

Add the gelatin while the applesauce is still hot. This will help it to dissolve completely.

Let the applesauce cool completely before serving. This will allow the gelatin to set.

Conclusion:

Berry applesauce gelatin is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are looking for a healthy snack or a sweet dessert, berry applesauce gelatin is a great choice.