Best 3 Berry Berry Cool Pie Recipes
Indulge in a culinary masterpiece that will transport your taste buds to a realm of pure delight. Berry Berry Cool Pie, a symphony of freshness and sweetness, awaits your discovery. This exceptional pie, bursting with the vibrant colors and flavors of nature's finest berries, is a delightful harmony of textures and flavors that will leave you craving more. Whether you're a seasoned baker or just beginning your culinary journey, this recipe promises an unforgettable experience that will delight your senses and satisfy your sweet cravings. So, prepare to embark on a delectable adventure as we unveil the secrets to crafting the ultimate Berry Berry Cool Pie.
Here are our top 3 tried and tested recipes!
BERRY BERRY COOL PIE
Provided by Food Network
Time 15m
Yield 8-10 servings
Number Of Ingredients 5
Steps:
- MIX together sweetened condensed milk and lemon juice in large bowl until blended. Stir in berries. Fold in whipped topping. Spoon into crust.
- FREEZE 5 hours or until set. Let stand 30 to 40 minutes before serving. Garnish as desired.
BERRY BERRY COOL PIE
I did not create this one, I wish I could take the credit for it though! I found this recipe on a coupon for Eagle Brand Sweetened Condensed Milk. It's quick to make and so yummy! And obviously any Sweetened Condensed Milk works! It's tart from the lemon juice and sweet from the berries. I really enjoyed making this, it's a set it and forget it kind of dessert you can make at least a day before it's needed!
Provided by CookinginCT84
Categories Pie
Time 15m
Yield 1 Pie
Number Of Ingredients 5
Steps:
- In large bowl mix together sweetened condensed milk and lemon juice until well combined.
- Mix in berries.
- Fold in whipped topping.
- Spoon into pie crust.
- Freeze for 5 hours or until set.
- Let Stand 30 minutes before serving.
- Garnish as desired and freeze leftovers.
BERRY BERRY COOL PIE
Number Of Ingredients 5
Steps:
- 1. In large bowl combine sweetened condensed milk and lemon juice.2. Stir in berries. Fold in whipped topping. Spread in crust.3. Freeze at least 5 hours or until firm. Let stand at room temperature for 30 to 40 minutes before cutting. Garnish as desired.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Fresh is best: Use fresh berries whenever possible. If you must use frozen berries, thaw them completely before using.
- Don't overmix the batter: Overmixing the batter will make the pie tough. Mix just until the ingredients are combined.
- Bake the pie until the filling is bubbling and the crust is golden brown: This will ensure that the pie is cooked through.
- Let the pie cool before serving: This will allow the filling to set and the crust to firm up.
Conclusion:
Berry pies are a delicious and easy-to-make summer dessert. With a few simple tips, you can make a berry pie that is sure to impress your family and friends. So next time you have a craving for something sweet, give one of these berry pie recipes a try. You won't be disappointed!
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