Best 5 Best Pork Chops Marinade Ever Recipes
Pork chops are a versatile and affordable cut of meat that can be cooked in a variety of ways. However, to truly enjoy the best pork chops, it is essential to use a flavorful marinade that will tenderize the meat and infuse it with delicious flavors. With so many marinade recipes available, it can be overwhelming to choose the right one. To help you out, we have compiled a list of the best pork chop marinades that will take your taste buds on a culinary adventure. From classic marinades featuring herbs and spices to unique combinations of sweet and savory ingredients, our selection offers something for every palate. Get ready to discover the perfect marinade that will elevate your pork chops to a whole new level of culinary delight.
Check out the recipes below so you can choose the best recipe for yourself!
BEST PORK CHOP MARINADE
This is the best pork chop marinade I've ever tasted. I starting throwing things together in a bowl and I'm so glad I wrote it down...try this! Flavor is best when pork is grilled.
Provided by BethAnne923
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 6h10m
Yield 2
Number Of Ingredients 14
Steps:
- Cut each pork chop from one side through the middle horizontally to within 1/2 inch of the other side. Open the two sides and spread them out like an open book.
- Whisk olive oil, brown sugar, lemon juice, mustard, garlic, thyme, onion powder, Worcestershire sauce, vinegar, mesquite seasoning, parsley, salt, and pepper together in a bowl and pour into a large resealable plastic bag. Add pork chops, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 6 to 8 hours.
Nutrition Facts : Calories 755.6 calories, Carbohydrate 29.6 g, Cholesterol 159.8 mg, Fat 41.7 g, Fiber 1 g, Protein 62.1 g, SaturatedFat 8.6 g, Sodium 1450.7 mg, Sugar 20.9 g
BEST GRILLED PORK CHOPS
This is a simple recipe. It is simple to throw together the marinade in the morning before going off to work and come home to an easy dinner to prepare at night.
Provided by goodeats
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 2h15m
Yield 6
Number Of Ingredients 6
Steps:
- Mix water, soy sauce, vegetable oil, lemon pepper seasoning, and minced garlic in a deep bowl; add pork chops and marinate in refrigerator at least 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove pork chops from the marinade and shake off excess. Discard the remaining marinade.
- Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 379.6 calories, Carbohydrate 2.1 g, Cholesterol 124 mg, Fat 22 g, Fiber 0.3 g, Protein 40.7 g, SaturatedFat 6 g, Sodium 1254.4 mg, Sugar 0.5 g
MARINATED PORK CHOPS
I make these tasty loin chops all the time and my family never tires of them. I whip up this pork chop marinade and let them soak overnight to get them tender. -Jean Neitzel, Beloit, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine the first 10 ingredients; add pork. Seal bag and turn to coat; refrigerate overnight., Drain pork, discarding marinade. Grill, covered, over medium heat, for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving. Freeze option: Freeze uncooked pork in bag with marinade. To use, completely thaw in refrigerator. Grill as directed.
Nutrition Facts : Calories 452 calories, Fat 32g fat (8g saturated fat), Cholesterol 111mg cholesterol, Sodium 569mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 37g protein.
BEST PORK CHOPS MARINADE EVER
Make and share this Best Pork Chops Marinade Ever recipe from Food.com.
Provided by Holly Lyman
Categories Low Protein
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix marinade in a zip loc bag, and place 4 pork chops in the bag.
- Marinade for at least 2 hours, I sometimes even marinade them overnight for more flavor.
FAVORITE MARINATED PORK CHOPS
My sister gave me the recipe for this delicious marinade. My husband absolutely loves pork chops made this way.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the first eight ingredients; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight., Drain and discard marinade. Grill pork chops, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.
Nutrition Facts :
Tips:
- Choose the right pork chops: Look for chops that are about 1 inch thick and have a good amount of marbling.
- Use a flavorful marinade: The marinade is what will give your pork chops the most flavor. Be sure to use a marinade that contains a good balance of acids, oils, and herbs.
- Let the pork chops marinate for at least 30 minutes: The longer you marinate the pork chops, the more flavor they will absorb.
- Cook the pork chops over medium heat: Cooking the pork chops over medium heat will help to prevent them from drying out.
- Don't overcook the pork chops: Overcooked pork chops will be tough and dry. Cook them just until they are cooked through, about 145 degrees Fahrenheit.
- Let the pork chops rest before serving: Let the pork chops rest for a few minutes before serving. This will help the juices to redistribute throughout the chops, making them more tender and flavorful.
Conclusion:
Pork chops are a delicious and versatile cut of meat that can be cooked in a variety of ways. By following these tips, you can make sure that your pork chops are always juicy, flavorful, and cooked to perfection.
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