Best 3 Bevs Orange Chicken Recipes

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For those seeking a delectable and flavorful Asian-inspired dish, "Bev's Orange Chicken" emerges as a culinary masterpiece that tantalizes taste buds with its sweet, tangy, and savory notes. This dish, often enjoyed as part of Chinese cuisine, offers a delightful combination of crispy chicken coated in a vibrant orange sauce, making it a popular choice among food enthusiasts. "Bev's Orange Chicken" captivates with its perfect balance of sweet and tangy flavors, infused with a hint of zesty citrus, resulting in an irresistible treat that will elevate any meal or gathering.

Check out the recipes below so you can choose the best recipe for yourself!

BEV'S ORANGE CHICKEN



Bev's Orange Chicken image

I got this recipe from a co-worker. This has to be one of the easiest recipes ever. Chicken is roasted in a flavorful orange sauce. It is great with chicken thighs or breasts, bone-in or not. You can't go wrong!

Provided by JANET D

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 1h35m

Yield 8

Number Of Ingredients 5

1 cup orange juice
1 tablespoon soy sauce
1 (1 ounce) envelope dry onion soup mix
½ teaspoon garlic powder, or to taste
8 chicken thighs

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a small bowl, stir together the orange juice, soy sauce, onion soup mix and garlic powder; set aside. Rinse chicken, and pat dry. Place chicken thighs into a 9x13 inch glass baking dish. Pour the orange juice mixture over.
  • Bake, uncovered, for 1 hour and 30 minutes in the preheated oven, basting every half hour. If using boneless chicken, reduce cooking time to 1 hour.

Nutrition Facts : Calories 180.2 calories, Carbohydrate 5.7 g, Cholesterol 58.5 mg, Fat 9.9 g, Fiber 0.3 g, Protein 16.4 g, SaturatedFat 2.7 g, Sodium 475.2 mg, Sugar 2.8 g

BEV'S ORANGE CHICKEN



Bev's Orange Chicken image

I found this recipe a few years ago on allrecipes. It has become a family favorite. Tastes great and is so simple to prepare. Enjoy!

Provided by Laurie-Luvs-2-Eat

Categories     Chicken Thigh & Leg

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 5

1 cup orange juice
1 tablespoon soy sauce
1/2 teaspoon garlic powder (to taste)
1 (1 ounce) envelope dry onion soup mix
8 chicken thighs

Steps:

  • Preheat oven to 350 degrees.
  • In a small bowl mix together the orange juice, onion soup mix, soy sauce, and garlic powder. Set aside.
  • Rinse the chicken and pat dry. Place the chicken into a 9x13 glass baking dish.
  • Pour the orange juice mixture over the chicken.
  • Bake uncovered for 1 hour and 30 minutes, basting every half hour.
  • If using boneless chicken reduce baking time to 1 hour.

Nutrition Facts : Calories 225, Fat 14.6, SaturatedFat 4.1, Cholesterol 79.1, Sodium 482.1, Carbohydrate 5.6, Fiber 0.3, Sugar 3.4, Protein 17

EASY ORANGE CHICKEN RECIPE BY TASTY



Easy Orange Chicken Recipe by Tasty image

Here's what you need: boneless, skinless chicken breasts, soy sauce, orange juice, cornstarch, oil, orange juice, soy sauce, hoisin sauce, rice vinegar, brown sugar, cornstarch

Provided by Hannah Williams

Categories     Dinner

Yield 4 servings

Number Of Ingredients 11

3 boneless, skinless chicken breasts, cubed
¼ cup soy sauce
2 tablespoons orange juice
¼ cup cornstarch
2 tablespoons oil
¾ cup orange juice
1 tablespoon soy sauce
1 tablespoon hoisin sauce
1 tablespoon rice vinegar
2 tablespoons brown sugar
1 tablespoon cornstarch

Steps:

  • Slice chicken breast into cubes.
  • In a bowl, combine marinade ingredients. Add chicken and stir to coat.
  • Let marinate at least 1 hour.
  • In a pan, heat oil on medium-high heat. Remove chicken from marinade with a slotted spoon, and cook all sides until golden brown, about 5 minutes.
  • Add sauce ingredients to pan and bring to a boil, mixing continuously, until mixture thickens, about 5 minutes.
  • Serve over rice if desired.
  • Enjoy!

Nutrition Facts : Calories 345 calories, Carbohydrate 22 grams, Fat 11 grams, Fiber 0 grams, Protein 36 grams, Sugar 11 grams

Tips:

  • Mise en place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid any scrambling.
  • Use a good quality orange marmalade: The quality of the marmalade will make a big difference in the flavor of the dish. Look for a marmalade that is made with real oranges and has a slightly bitter flavor.
  • Don't overcook the chicken: Chicken breasts can easily become dry and tough if they are overcooked. Cook them until they are just cooked through, about 5-7 minutes per side.
  • Add the orange sauce at the end: Adding the orange sauce at the end of the cooking process will help to prevent it from burning.
  • Serve with rice or noodles: Orange chicken is traditionally served with rice or noodles. This helps to soak up the delicious sauce.

Conclusion:

Orange chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its sweet and tangy sauce, it is sure to be a hit with the whole family. So next time you're looking for a quick and tasty meal, give orange chicken a try. You won't be disappointed!

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