Best 3 Birthday Cupcake Jello Shot Recipes
Are you looking for a fun and delicious way to celebrate your next birthday? Look no further than birthday cupcake jello shots! These festive treats are sure to be a hit with guests of all ages. With their colorful layers and sweet flavor, they're the perfect way to add some cheer to any celebration. Plus, they're incredibly easy to make, so you can have them ready in no time.
Here are our top 3 tried and tested recipes!
JELLO SHOT CUPCAKES RECIPE - (4.4/5)
Provided by kayjayjohnson
Number Of Ingredients 13
Steps:
- CUPCAKES: Prepare cake batter and bake as directed per box for cupcakes. Fill cupcake liners about 1/2 to 2/3 full and bake for about 18 to 20 minutes. Remove from oven and poke holes in the cupcakes with a fork or toothpick. In a separate bowl, stir boiling water into jello powder until completely dissolved, about 2 minutes. Add rum. Spoon over cupcakes. (Don't be shy with the jello. Be generous! 2, 3 to 4 spoonfuls!) Let cool before frosting with whipped cream. WHIPPED CREAM: Place the heavy cream, sugar and vanilla into the bowl of a stand mixer. Using the whisk attachment, whisk together on low until stiff peaks are formed. Change to medium speed and whisk until thick. GARNISH: Make jello per package instructions for each flavor. After chilling for 4 hours (or overnight), cut them into small blocks. Carefully mix the blocks in a 9 x 13-inch pan. In a separate bowl, sprinkle 2 envelopes unflavored gelatin into 1/2 cup cold water. After the gelatin blooms (thickens), add 1 1/2 cup boiling water and dissolve. Add condensed milk. Stir and cool. Pour cooled milk mixture over jello and chill overnight. Cut into blocks and garnish on top of cupcakes.
BIRTHDAY CAKE JELLO SHOTS RECIPE - (4.1/5)
Provided by DeliciouslyDished
Number Of Ingredients 8
Steps:
- Lightly spray the mold with non-stick spray and wipe excess off with a paper towel. Don't over spray it or the residue will affect the taste of the jello. Pour the soda, juice, and cream into a medium saucepan and sprinkle the gelatin on top. Allow the gelatin to soak for 2-3 minutes, then begin to heat on low, stirring constantly until gelatin is fully dissolved (about 5 minutes). Remove saucepan from heat and add vodka and food coloring. Pour into molds and chill for several hours, or until set. Remove from mold, top with whipped cream Note: Could easily make these mock-tails by omitting the alcohol.
BIRTHDAY CUPCAKE JELLO SHOT
Now you can have your cake..and take it as a shot, too! This is a tasty little shot that looks just like a little cake tart after it sets and turns into a cute little birthday cupcake shot after it is topped with whipped cream and sprinkles. Cook time includes 4 hour chill time. (From Erica's Sweet Tooth)
Provided by PSU Lioness
Categories Beverages
Time 4h10m
Yield 30 serving(s)
Number Of Ingredients 8
Steps:
- Lightly spray the mold with non-stick spray and wipe excess off with a paper towel. Don't overdo it or the residue will affect the taste of the jello.
- Pour the soda, juice, and cream into a medium saucepan and sprinkle the gelatin on top.
- Allow the gelatin to soak for 2-3 minutes, then begin to heat on low, stirring constantly until gelatin is fully dissolved (about 5 minutes).
- Remove saucepan from heat and add vodka and food coloring (if using).
- Pour into molds and chill for several hours (at least 4) or overnight, until set. Amazon sells a silicone 30-cavity peanut butter cup mold that works well for this.
- Remove from mold, top with whipped cream and sprinkles, and enjoy responsibly!
Nutrition Facts : Calories 20.6, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.7, Sodium 1.9, Carbohydrate 1.5, Sugar 1.4, Protein 0.4
Tips:
- Use fresh, ripe fruit for the best flavor. Frozen fruit can also be used, but thaw it completely before using.
- If you don't have a piping bag, you can use a Ziploc bag with the corner snipped off.
- To make the jello shots ahead of time, prepare them up to 2 days in advance and store them in the refrigerator. When you're ready to serve, let them sit at room temperature for 30 minutes before serving.
- These jello shots can also be made into popsicles. Simply pour the mixture into popsicle molds and freeze for at least 4 hours.
Conclusion:
These birthday cupcake jello shots are a fun and festive way to celebrate any occasion. They're easy to make and can be customized to your liking. With a variety of flavors and colors to choose from, you're sure to find a recipe that everyone will enjoy. So next time you're looking for a fun and unique dessert, give these birthday cupcake jello shots a try!
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