Best 3 Bite Size Steak Recipes
Are you looking for an impressive and succulent bite-sized steak recipe? Many occasions call for a dish that is easy to eat and bursting with flavor. Bite-size steak is a delightful appetizer, party snack, or quick meal that can be cooked in a variety of ways. Whether you prefer a tender juicy center with a crispy crust or a savory grilled flavor, there are countless recipes available to suit your taste. This article will guide you through the process of finding the perfect bite-size steak recipe, ensuring that your dish is cooked to perfection and enjoyed by all.
Let's cook with our recipes!
BITE SIZE STEAK
This is a best selling dish in the restaurants around here. But it's a lot more expensive than I wanted to pay for it ,so I make my own. It's tender, juicy, YUM! Fry in batches.
Provided by MizzNezz
Categories Meat
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Salt and pepper the steak and cut in pieces about 1 1/2 in.
- Put flour in shallow container.
- Beat eggs in shallow bowl.
- Put bread crumbs in shallow container.
- Roll steak in flour, eggs, then breadcrumbs.
- Drop in to hot oil 375* and cook about 3-5 min, depending how well you want it done.
BATTERED BITE SIZE STEAKS
These come from a restaurant in my home town. My best friend was a cook there and so........Just remember the cheaper the meat you use the longer you'll need to marinade it.
Provided by startnover
Categories Steak
Time 2h5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients adding just enough milk to make the consistency of pancake batter.
- Place in gallon size ziplock with steak pieces.
- Marinade in fridge for no less than 2 hours.
- Deep fry till golden brown.
Nutrition Facts : Calories 605.3, Fat 18.2, SaturatedFat 6.3, Cholesterol 179.8, Sodium 1059.3, Carbohydrate 35.7, Fiber 0.9, Sugar 3.9, Protein 69.5
CHICKEN FRIED STEAK BITES RECIPE BY TASTY
Here's what you need: cubed steak, salt, pepper, egg, hot sauce, salt, pepper, baking soda, baking soda, buttermilk, flour, salt, flour, salt, milk
Provided by Hitomi Aihara
Categories Dinner
Yield 24 bites
Number Of Ingredients 15
Steps:
- Season steak with a pinch of salt and pepper, then cut steak into bite-size pieces.
- In a large bowl, combine all batter ingredients. Whisk until all ingredients are mixed through.
- Preheat about an inch (2 cm) of oil to 350˚F (180˚C) into a heavy, high-sided skillet or pan.
- In a medium bowl, add flour and salt. Place steak into the flour, then batter, and then into the flour again.
- Lower the steak bites into the hot oil, being careful not to overcrowd the pan.
- Cook each side for 4 minutes or until golden brown.
- Transfer it onto a drying rack and season with salt.
- Discard the oil on the pan, but leave some oil for the gravy. In the same bowl, add flour, milk, and salt, and mix until thicken.
- Dip the steaks into the gravy.
- Enjoy!
Nutrition Facts : Calories 78 calories, Carbohydrate 6 grams, Fat 2 grams, Fiber 0 grams, Protein 7 grams, Sugar 1 gram
Tips:
- Choose the right cut of steak: For bite-size steak recipes, it's important to choose a cut that is tender and flavorful. Some good options include sirloin, flank steak, skirt steak, and tenderloin.
- Slice the steak against the grain: This will help to tenderize the steak and make it easier to chew.
- Marinate the steak: Marinating the steak in a flavorful marinade will help to add flavor and moisture. You can use a variety of marinades, such as soy sauce, olive oil, garlic, and herbs.
- Cook the steak to the desired doneness: Depending on your preference, you can cook the steak to rare, medium-rare, medium, or well-done.
- Serve the steak with your favorite sides: Bite-size steak can be served with a variety of sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Bite-size steak recipes are a delicious and easy way to enjoy steak. With a variety of marinades and cooking methods to choose from, you can easily create a dish that is sure to please everyone at your table. So next time you're looking for a quick and easy weeknight meal, give one of these bite-size steak recipes a try.
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