Best 2 Black Bean Noodle Recipes
Black bean noodles, made from black beans, are thin and chewy and have a nutty flavor that pairs well with a variety of sauces and vegetables. This article will provide you with some of the best recipes for cooking black bean noodles, whether you're looking for a quick and easy meal or something more elaborate. With the right ingredients and a bit of creativity, you'll be able to create a delicious and satisfying dish that will please even the pickiest of eaters.
Check out the recipes below so you can choose the best recipe for yourself!
BLACK BEAN AND SALSA NOODLE SOUP
Serve homemade soup in a flash thanks to canned beans and corn and ready-to-go salsa.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 11
Steps:
- In 4-quart Dutch oven, heat broth to boiling. Stir in remaining ingredients except cheese; reduce heat to medium.
- Cook 5 to 6 minutes, stirring occasionally, until noodles are tender. Sprinkle with cheese.
Nutrition Facts : Calories 260, Carbohydrate 52 g, Cholesterol 0 mg, Fiber 8 g, Protein 10 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 1720 mg, Sugar 7 g, TransFat 0 g
BLACK BEAN AND SALSA NOODLE SOUP
Serve homemade soup in a flash thanks to canned beans and corn and ready-to-go salsa.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 11
Steps:
- In 4-quart Dutch oven, heat broth to boiling. Stir in remaining ingredients except cheese; reduce heat to medium.
- Cook 5 to 6 minutes, stirring occasionally, until noodles are tender. Sprinkle with cheese.
Nutrition Facts : Calories 260, Carbohydrate 52 g, Cholesterol 0 mg, Fiber 8 g, Protein 10 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 1720 mg, Sugar 7 g, TransFat 0 g
Tips:
- Soak the black beans overnight: This will help them to cook more evenly and quickly.
- Rinse the black beans thoroughly before cooking: This will help to remove any dirt or debris.
- Use a variety of vegetables in your black bean noodle dish: This will add flavor and texture to the dish.
- Add some protein to your black bean noodle dish: This could be chicken, beef, shrimp, or tofu.
- Season your black bean noodle dish to taste: Use a variety of spices and herbs to create a flavor that you enjoy.
- Serve your black bean noodle dish with a variety of toppings: This could include salsa, guacamole, sour cream, or cheese.
Conclusion:
Black bean noodles are a delicious and versatile ingredient that can be used in a variety of dishes. They are a good source of protein, fiber, and iron, and they are also low in calories and fat. Black bean noodles can be used in soups, salads, stir-fries, and even desserts. With so many possibilities, you are sure to find a black bean noodle dish that you will love.
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