Best 2 Black Sesame And Walnut Banana Bread Recipes
Indulge in a culinary adventure with our comprehensive guide to crafting the most delectable black sesame and walnut banana bread. This irresistible treat combines the rich, nutty flavor of black sesame with the crunch of walnuts and the natural sweetness of bananas, resulting in a moist, flavorful bread that is perfect for any occasion. Whether you're a seasoned baker or just starting, we've got you covered with a selection of recipes catering to various skill levels and preferences. Embark on this baking journey and discover the perfect black sesame and walnut banana bread recipe that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
BLACK SESAME AND WALNUT BANANA BREAD
This recipe requires the 'Black Sesame Seed and Walnut Mix' that I submitted on this website. I make this bread twice a week. It's our all-time family favorite!
Provided by zhou
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 50m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
- Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and salt together in a bowl. Mix banana, white sugar, brown sugar, egg white, milk, canola oil, and vanilla extract together in a separate bowl; stir into flour mixture just until batter is moistened. Fold sesame seeds and walnuts into batter; pour into prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes. Cool in pan before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 389.3 calories, Carbohydrate 56.8 g, Cholesterol 0.6 mg, Fat 16.4 g, Fiber 3.8 g, Protein 7.6 g, SaturatedFat 2 g, Sodium 385.6 mg, Sugar 30.8 g
BLACK SESAME AND WALNUT BANANA BREAD
This recipe requires the 'Black Sesame Seed and Walnut Mix' that I submitted on this website. I make this bread twice a week. It's our all-time family favorite!
Provided by zhou
Categories Breakfast Bread
Time 50m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
- Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and salt together in a bowl. Mix banana, white sugar, brown sugar, egg white, milk, canola oil, and vanilla extract together in a separate bowl; stir into flour mixture just until batter is moistened. Fold sesame seeds and walnuts into batter; pour into prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes. Cool in pan before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 389.3 calories, Carbohydrate 56.8 g, Cholesterol 0.6 mg, Fat 16.4 g, Fiber 3.8 g, Protein 7.6 g, SaturatedFat 2 g, Sodium 385.6 mg, Sugar 30.8 g
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your banana bread will be.
- Mash the bananas well: This will help to ensure that your banana bread is smooth and moist.
- Don't overmix the batter: Overmixing can make your banana bread tough.
- Use a loaf pan that is at least 9x5 inches: This will help to ensure that your banana bread bakes evenly.
- Bake the banana bread until a toothpick inserted into the center comes out clean: This will help to ensure that your banana bread is cooked through.
Conclusion:
Black sesame and walnut banana bread is a delicious and nutritious snack or breakfast treat. It is easy to make and can be enjoyed by people of all ages. The black sesame seeds and walnuts add a unique flavor and texture to the banana bread that makes it stand out from the traditional recipe. If you are looking for a new and exciting way to enjoy bananas, give this black sesame and walnut banana bread recipe a try.
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