Best 2 Blonde Brickle Brownies Recipes
For those with a sweet tooth and a love for delectable desserts, embark on a culinary journey to discover the secrets of creating the ultimate blonde brickle brownies. These irresistible treats are a symphony of flavors and textures, featuring a golden-brown crust, a velvety smooth interior, and an irresistible crunch from the brickle topping. Whether you're a seasoned baker or a novice in the kitchen, this comprehensive guide will provide you with the knowledge and techniques needed to master this classic confection. Prepare to tantalize your taste buds and impress your loved ones with your newfound expertise in crafting these delightful blonde brickle brownies.
Here are our top 2 tried and tested recipes!
BLONDE BRICKLE BROWNIES
This recipe is on part of a bag of Bits 'O Brickle from who knows when. Thought it would be a good idea to post it before I misplace it (again). It is a good recipe, try it.
Provided by mandabears
Categories Dessert
Time 45m
Yield 16 brownies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Grease 8-inch square pan.
- I use cooking spray.
- In a separate bowl mix flour, baking powder and salt, set aside.
- Beat eggs well.
- Gradually add both sugars and beat until thick and creamy.
- Add melted butter and vanilla and almond extract.
- Gently stir in flour until mixture is moist.
- Fold in in Bits'O Brickle (and nuts).
- Pour into prepared pan.
- Bake for 30 minutes.
- Cool completely before cutting.
Nutrition Facts : Calories 132.1, Fat 4.6, SaturatedFat 2.6, Cholesterol 36.6, Sodium 86.6, Carbohydrate 21, Fiber 0.3, Sugar 13, Protein 1.9
BLONDE BRICKLE BROWNIES
I got this recipe from the Heath Toffee Bits bag several years ago. I wanted something different from the traditional chocolate brownie, so I decided to try it and found it to be YUMMY. *Will post a picture the next time I make these.
Provided by S I
Categories Cakes
Time 35m
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 350°F. Grease a 13x9-inch baking pan; set aside.
- 2. In a medium bowl, combine the flour, baking powder and salt; set aside. In a mixer bowl with paddle attachment, beat the eggs well. Gradually add the sugars; beat until thick and creamy. Add the melted butter and vanilla extract. Gently stir in the flour mixture; blend until moistened. Fold in 1/2 cup of the toffee pieces and the pecans. Pour into the prepared pan.
- 3. Bake for 30 to 35 minutes. Remove from oven and immediately sprinkle the remaining 1/4 cup of toffee pieces over the top. Cool completely in the pan before cutting.
Tips:
- Use quality ingredients: The better the ingredients, the better the brownies will be. Use high-quality chocolate, butter, and flour.
- Don't overmix the batter: Overmixing the batter will make the brownies tough. Mix just until the ingredients are combined.
- Bake the brownies in a preheated oven: This will help to ensure that the brownies bake evenly.
- Don't overbake the brownies: Overbaking the brownies will make them dry and crumbly. Bake the brownies for the amount of time specified in the recipe.
- Let the brownies cool completely before cutting them: This will help to prevent the brownies from falling apart.
Conclusion:
Blonde brickle brownies are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual get-together to a special celebration. With their rich chocolate flavor and crispy toffee topping, these brownies are sure to be a hit with everyone who tries them. So next time you are looking for a sweet and satisfying dessert, give blonde brickle brownies a try. You won't be disappointed!
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