Best 3 Blt Roll Ups Recipes
In the realm of culinary creations where flavors dance and textures harmoniously converge, the BLT roll-up stands tall as a delectable delight. This ingenious dish combines the classic flavors of a beloved sandwich into a convenient, handheld treat. Whether you're hosting a casual gathering, packing a satisfying lunch, or seeking a quick and tasty snack, the BLT roll-up promises to tantalize your taste buds with its irresistible combination of crispy bacon, juicy tomatoes, crisp lettuce, and creamy mayonnaise, all perfectly encased in a soft and fluffy tortilla.
Check out the recipes below so you can choose the best recipe for yourself!
LOW CARB TURKEY AND SWISS BLT ROLL-UPS
Provided by Food Network
Time 8m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Spread about a teaspoon of mayonnaise on the inside of a large single outer leaf of iceberg lettuce. Place leaf on the counter and top with 2 slices of turkey breast, 2 bacon slices, 2 slices of cheese, and 1 to 2 tomato slices. Roll up like a burrito. Close with toothpicks and cut into pinwheels. Repeat to make 4 roll-ups.
Nutrition Facts : Calories 343 calorie, Fat 27 grams, SaturatedFat 12 grams, Carbohydrate 4 grams, Fiber 1 grams
BLT ROLL-UPS
Found this at Southern Gals Tips & Tricks's
Provided by Jeanne Zidlicky
Categories Other Appetizers
Number Of Ingredients 6
Steps:
- 1. Mix cream cheese and mayo in a bowl. Add crumbled bacon and diced tomatoes.
- 2. Spread mixture on tortillas and top with lettuce.
- 3. Roll up tightly and refrigerate for an hour.
- 4. Slice into 1/2 inch slices.
BLT ROLL-UPS
A real crowd pleaser!
Provided by Rebekah Mosshart
Categories Other Appetizers
Number Of Ingredients 6
Steps:
- 1. Mix cream cheese and mayo in a bowl. Add crumbled bacon and diced tomatoes. Spread mixture on tortillas and top with lettuce. Roll up tightly in wax paper and refrigerate for an hour. Slice into 1/2 inch slices.
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- If you don't have a rolling pin, you can use a wine bottle or even a glass to flatten the tortillas.
- Be careful not to overfill the tortillas, or they will be difficult to roll up.
- If you are making the roll-ups ahead of time, wrap them tightly in plastic wrap and store them in the refrigerator for up to 2 days.
- Serve the roll-ups with your favorite dipping sauce, such as ranch dressing, guacamole, or salsa.
Conclusion:
BLT roll-ups are a delicious and easy-to-make appetizer or snack. They are perfect for parties, potlucks, or even just a quick lunch or dinner. With just a few simple ingredients, you can create a tasty and satisfying meal that everyone will enjoy. So next time you are looking for a quick and easy recipe, give BLT roll-ups a try. You won't be disappointed!
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