Best 4 Blue Cheese Thins Recipes
Blue cheese thins are a delightful and versatile snack cracker that can be enjoyed on their own or paired with a variety of toppings. Whether you prefer a simple sprinkle of salt or a more elaborate spread of cheese and fruit, blue cheese thins are the perfect base for any craving. With their crispy texture and tangy flavor, these crackers are a surefire hit at any party or gathering. Whether you're a seasoned baker or a novice in the kitchen, this article will provide you with all the information you need to create the perfect blue cheese thins.
Here are our top 4 tried and tested recipes!
CHEESE THINS
Really good with the DOUBLE DILL DIP that I posted. A great thin wafers that are nice and cristy. Great with dips.
Provided by oopsmakes3
Categories Breads
Time 30m
Yield 32 wedges
Number Of Ingredients 9
Steps:
- Measure first 7 ingredients into bowl.
- Stir well Add cooking oil and water Mix until you can form a ball.
- Cover and let stand 20 minutes.
- Divide into 4 portions.
- Roll 1 portion paper thin on a lightly floured surface.
- Cut into 8 wedges, Arrange on ungreased baking sheet.
- Bake in 375F oven for about 10 mins until browned and crisp.
- Repeat for remaining dough.
Nutrition Facts : Calories 74.1, Fat 4.2, SaturatedFat 1.8, Cholesterol 7.9, Sodium 92.8, Carbohydrate 6.2, Fiber 0.2, Sugar 0.1, Protein 2.7
ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!
Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.
Provided by LUCKYME9
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g
THICK BLUE CHEESE DRESSING
"No one will ever guess that this thick chunky salad dressing that's chock-full of blue cheese is low in fat," confirms Carolyn Steele of Marathon Shores, Florida.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield about 3/4 cup.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients; blend until smooth. Add blue cheese; mix well. Serve over greens. Cover and refrigerate any extra dressing.
Nutrition Facts : Calories 46 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 253mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
BLUE CHEESE DRESSING
This rich dressing spikes through the creamy goodness and answers that "why doesn't my dressing ever taste this good?" question. This recipe works as well with Mini Buffalo Chicken Balls as it does ladled over a thick wedge of iceberg lettuce topped with a few olives, carrot shavings, and crumbled bacon to create a more-than-satisfying classic salad. This dressing will keep up to five days in the fridge.
Provided by Daniel Holzman
Categories Condiment/Spread Picnic Super Bowl Salad Dressing Mayonnaise Blue Cheese Poker/Game Night
Yield Makes 2 cups
Number Of Ingredients 6
Steps:
- Place the sour cream, blue cheese, milk, mayonnaise, salt, and vinegar in a medium bowl and whisk thoroughly until completely combined. Taste and adjust the seasoning, if desired.
Tips:
- Use high-quality ingredients for the best flavor.
- Make sure the butter is cold before you start mixing the dough. This will help to create a flaky crust.
- Don't overmix the dough. Overmixing will make the crackers tough.
- Chill the dough for at least 30 minutes before rolling it out. This will help to make the crackers easier to handle.
- Roll out the dough thinly. The thinner the dough, the crispier the crackers will be.
- Use a sharp knife to cut the crackers into even strips.
- Bake the crackers until they are golden brown.
- Let the crackers cool completely before serving.
Conclusion:
Blue cheese thins are a delicious and easy-to-make snack or appetizer. They are perfect for parties or potlucks. With just a few simple ingredients, you can create a tasty and elegant treat that everyone will love. So next time you are looking for a quick and easy snack, give these blue cheese thins a try.
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