Do you love the classic taste of carrot mold? Are you looking for a delicious and easy-to-follow recipe to make your own bob newhart carrot mold? Look no further! In this comprehensive guide, we will provide you with the best recipe for a perfect carrot mold that will tantalize your taste buds and impress your family and friends. Whether you're a seasoned cook or just starting in the kitchen, this article will walk you through the steps of creating a mouthwatering carrot mold that will become a favorite in your home.
Check out the recipes below so you can choose the best recipe for yourself!
BOB NEWHART'S CARROT MOLD
Make and share this Bob Newhart's Carrot Mold recipe from Food.com.
Provided by Lennie
Categories Vegetable
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients; mix well.
- Place in greased 6-cup ring mold.
- Bake in preheated 350 degree oven about 45 minutes; unmold.
- Serve on platter with cooked green peas in center.
- Note: Bob Newhart's wife, Ginnie, comments,"I usually make 3 or 4 of these, one to use and others to freeze; my family love it.
- "Thering looks pretty with a green vegetable; great with poultry, beef or fish".
CARROT MOLD
Yield 6 people
Number Of Ingredients 8
Steps:
- 1 Combine all ingredients; mix well. 2 Place in greased 6-cup ring mold. 3 Bake in preheated 350 degree oven about 45 minutes; unmold. 4 Serve on platter with cooked green peas in center. 5 Note: Bob Newhart's wife, Ginnie, comments,"I usually make 3 or 4 of these, one to use and others to freeze; my family love it.
CARROT MOLD RECIPE
Provided by Jaymers
Number Of Ingredients 10
Steps:
- 1. Soften butter and mix with sugar (beat well). 2. Mix everything together and set in a greased ring mold. 3. Refrigerate at least 1 hour or overnight if desired. 4. Bake one hour at 350.
PUMPKIN KUGEL INSPIRED BY LENNIE'S CARROT MOLD
I am a huge fan of Lennie's Bob Newhart's Carrot Mold. We have it at least every other week at our house. For Rosh Hashana I wanted to make something with pumpkin, which is one of the traditional foods eaten on that holiday. We adore the carrot mold so much, I basically just substituted fresh pumpkin for the carrots. It was a hit with family and guests. Perfect for Thanksgiving, or if you just love pumpkin!
Provided by Mirj2338
Categories Vegetable
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Demolish the pumpkin in the food processor.
- Add the margarine, cut into smaller chunks, process.
- Add the sugar, flour, salt, baking powder and eggs, processing after each addition.
- Pour into a greased pan.
- I usually use a ring mold, but have also used a square pan as well.
- Bake at 350 degrees F for about 1 hour, until done.
Tips:
- To make the carrot mold more flavorful, use a variety of carrots, such as orange, purple, and white.
- Be sure to peel and grate the carrots finely, as this will help them to cook evenly.
- If you don't have a bundt pan, you can use a loaf pan or even a muffin tin.
- To make the carrot mold more festive, you can add some chopped nuts, raisins, or even a drizzle of honey.
- Serve the carrot mold with your favorite dipping sauce, such as ranch dressing, honey mustard, or even a simple vinaigrette.
Conclusion:
Bob Newhart's Carrot Mold is a delicious and versatile dish that can be served as an appetizer, side dish, or even a main course. It's easy to make and can be customized to your own taste. So next time you're looking for a healthy and flavorful dish to serve at your next party or gathering, give Bob Newhart's Carrot Mold a try. You won't be disappointed!
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