Best 3 Breakfast Sausage Ring Recipes
Breakfast sausage ring is a savory and versatile dish that can be enjoyed for breakfast, lunch, or dinner. Made with ground breakfast sausage, bread crumbs, eggs, and seasonings, this sausage ring is a hearty and flavorful addition to any meal. Whether you prefer a crispy, golden brown exterior or a tender, juicy interior, there are endless variations of breakfast sausage ring recipes to suit your taste. From classic recipes that use simple ingredients to more creative recipes that incorporate unique flavors and toppings, you're sure to find a breakfast sausage ring recipe that will become a family favorite.
Check out the recipes below so you can choose the best recipe for yourself!
APPLE SAUSAGE BREAKFAST RING
I came across this hearty breakfast when we were on vacation in Tennessee, and I adapted the recipe to our tastes. Now it's one of our most favorite breakfasts-especially when we have overnight guests. My husband and I are busy with our own construction company. So I appreciate recipes like this that can be made up in advance and frozen. It's quick and easy to thaw this breakfast ring overnight and then cook it in the microwave while preparing the eggs to be placed in the center.
Provided by Taste of Home
Time 1h15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Line a 2-1/2-qt. ring mold with plastic wrap or waxed paper. Combine all ingredients; mix well and press firmly into mold. Chill several hours or overnight. , Unmold, removing plastic/paper, onto a baking sheet with raised edges. Bake at 350° for 1 hour. , Transfer onto a serving platter; fill center of ring with scrambled eggs.
Nutrition Facts : Calories 399 calories, Fat 27g fat (8g saturated fat), Cholesterol 134mg cholesterol, Sodium 879mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 1g fiber), Protein 22g protein.
BREAKFAST SAUSAGE RING
Steps:
- In a large bowl, combine the bread crumbs, eggs, onion and parsley. Crumble sausage over mixture and mix well. Pat into a greased oven-proof 6-cup ring mold. , Bake at 350° for 20 minutes; drain. Bake 20-25 minutes longer or until meat is no longer pink; drain. Unmold onto a serving platter. Fill with scrambled eggs. Garnish with pimientos and parsley if desired.
Nutrition Facts : Calories 273 calories, Fat 23g fat (8g saturated fat), Cholesterol 94mg cholesterol, Sodium 528mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 10g protein.
APPLE SAUSAGE BREAKFAST RING
Make and share this Apple Sausage Breakfast Ring recipe from Food.com.
Provided by SuzieQue
Categories Breakfast
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and mix thoroughly.
- Press lightly into a greased ring mold.
- Bake 1 hour at 350F degrees.
- Cool about 15 minutes and then invert onto plate to serve.
Tips:
- To ensure even cooking, preheat your oven to the desired temperature before baking the sausage ring.
- For a crispy outer layer, brush the sausage ring with melted butter or olive oil before baking.
- To prevent the sausage ring from drying out, add a small amount of water or broth to the baking dish.
- Feel free to experiment with different seasonings and herbs to customize the flavor of your sausage ring. Popular options include garlic powder, onion powder, paprika, and thyme.
- If you're short on time, you can use pre-cooked sausage links instead of ground sausage. Simply brown the links in a skillet before assembling the ring.
- Serve the sausage ring with your favorite sides, such as scrambled eggs, hash browns, or pancakes.
Conclusion:
A breakfast sausage ring is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's easy to make and can be customized to your liking. With its savory flavor and crispy outer layer, this dish is sure to be a hit with your family and friends. So next time you're looking for a hearty and satisfying meal, give this breakfast sausage ring a try!
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