Best 20 Breakfast Smoothie Recipes

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Are you tired of the same old boring breakfast routine? Do you want something tasty, healthy, and quick to whip up before you start your day? Look no further than a breakfast smoothie! With its vibrant colors, creamy textures, and endless flavor combinations, a breakfast smoothie is the perfect way to kickstart your morning. Whether you're looking for a protein-packed punch to power you through the day or a refreshing fruity treat to brighten your mood, there's a breakfast smoothie recipe out there for everyone. In this article, we'll explore some of the best breakfast smoothie recipes, each designed to tantalize your taste buds and leave you feeling satisfied and energized all morning long.

Here are our top 20 tried and tested recipes!

HEALTHY BLUEBERRY BREAKFAST SMOOTHIE



Healthy Blueberry Breakfast Smoothie image

A quick recipe I thought up while trying to decide what to eat for breakfast. Great if you are trying to figure out what to do with those blueberries in the fridge or freezer! Also great on-the-go! Delicious and includes many foods that are a great way to start your day! Many of the ingredients, except for the blueberries and yogurt, are optional and vary depending on your own taste. I love cinnamon and a thick, super-cold smoothie. This recipe is super versatile, and you can change it depending on dietary needs or personal preference. Have fun with it!

Provided by Lisa Marie

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 15m

Yield 1

Number Of Ingredients 7

1 cup fresh blueberries
½ cup Greek yogurt
¼ cup orange juice
1 tablespoon white sugar, or to taste
¼ teaspoon vanilla extract
1 pinch ground cinnamon, or to taste
3 ice cubes

Steps:

  • Blend blueberries, yogurt, orange juice, sugar, vanilla extract, and cinnamon together in a blender on low speed for 30 seconds; increase speed to high and blend until smooth, about 2 minutes. Add ice and blend on high until smooth, about 1 minute more.

Nutrition Facts : Calories 294.5 calories, Carbohydrate 44.9 g, Cholesterol 22.5 mg, Fat 10.6 g, Fiber 4.1 g, Protein 7.5 g, SaturatedFat 5.1 g, Sodium 69.2 mg, Sugar 36.3 g

STRAWBERRY OATMEAL BREAKFAST SMOOTHIE



Strawberry Oatmeal Breakfast Smoothie image

This is a fast vegan smoothie with a deep pink color and a rich, creamy texture. VERY filling, and perfect for people in a rush in the morning. You don't have to give up a good breakfast when it's this fast to make! I use vitamin fortified soy milk.

Provided by ASTROPHE

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 2

Number Of Ingredients 6

1 cup soy milk
½ cup rolled oats
1 banana, broken into chunks
14 frozen strawberries
½ teaspoon vanilla extract
1 ½ teaspoons white sugar

Steps:

  • In a blender, combine soy milk, oats, banana and strawberries. Add vanilla and sugar if desired. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 236.1 calories, Carbohydrate 44.9 g, Fat 3.7 g, Fiber 5.9 g, Protein 7.6 g, SaturatedFat 0.5 g, Sodium 65.4 mg, Sugar 18.9 g

BREAKFAST POWER SMOOTHIE



Breakfast Power Smoothie image

This protein-packed breakfast smoothie with fruit gets you off to a great start.

Provided by So Delicious® Dairy Free

Categories     Trusted Brands: Recipes and Tips     So Delicious® Dairy Free

Time 5m

Yield 1

Number Of Ingredients 5

1 cup So Delicious® Dairy Free Unsweetened Coconutmilk Beverage
2 bananas, peeled and frozen
1 ½ cups frozen strawberries
1 packet vanilla protein powder (such as Vega One French Vanilla)
1 cup chopped kale or spinach

Steps:

  • Combine all ingredients into a blender.
  • Blend until smooth. Enjoy!

Nutrition Facts : Calories 641.1 calories, Carbohydrate 96.8 g, Cholesterol 16.5 mg, Fat 8.3 g, Fiber 14.4 g, Protein 56.8 g, SaturatedFat 7 g, Sodium 333.9 mg, Sugar 45.6 g

BREAKFAST FRUIT SMOOTHIE WITH KEFIR



Breakfast Fruit Smoothie with Kefir image

A sweet, yet tart smoothie. A healthy, energetic start to the day.

Provided by Adrian Izzy

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 1

Number Of Ingredients 5

½ cup kefir
½ cup frozen blueberries
½ small banana
1 tablespoon almond butter
2 teaspoons honey

Steps:

  • Combine kefir, blueberries, banana, almond butter, and honey in a blender. Process until smooth.

Nutrition Facts : Calories 305.8 calories, Carbohydrate 42.3 g, Fat 14.2 g, Fiber 4 g, Protein 7.2 g, SaturatedFat 1 g, Sodium 127.5 mg, Sugar 31.4 g

SIMPLE BREAKFAST SMOOTHIE



Simple Breakfast Smoothie image

Make this for breakfast.

Provided by wileett

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 2

Number Of Ingredients 7

1 cup yogurt
1 orange, peeled and broken into sections
1 banana, broken into chunks
¼ cup strawberries, or more to taste
¼ cup ice cubes, or as needed
1 teaspoon vanilla extract
1 teaspoon ground flax seeds

Steps:

  • Blend yogurt, orange, banana, strawberries, ice, vanilla extract, and flax seeds together in a blender until smooth.

Nutrition Facts : Calories 152.8 calories, Carbohydrate 24.4 g, Cholesterol 7.4 mg, Fat 3 g, Fiber 2.5 g, Protein 7.6 g, SaturatedFat 1.4 g, Sodium 88.3 mg, Sugar 17.1 g

PEANUT BUTTER BANANA BREAKFAST SMOOTHIE



Peanut Butter Banana Breakfast Smoothie image

This makes a great, nutritious breakfast drink with a nice "peanutty" flavour. It's a great way to get your fruits AND your protein first thing in the morning!

Provided by Anu_N

Categories     Smoothies

Time 5m

Yield 1 smoothie

Number Of Ingredients 4

1 frozen banana, cut into chunks
1 teaspoon peanut butter
3 -4 ice cubes
1/2 cup cold skim milk or 1/2 cup soymilk

Steps:

  • Puree the frozen banana in a blender, processing for about 30 seconds.
  • Add the peanut butter, process again.
  • Now add the ice cubes, and process until some of them are crushed.
  • Finally, add the milk, process until smooth and pour into a tall glass to drink.

PEAR, BANANA, OAT AND HONEY BREAKFAST SMOOTHIE



Pear, Banana, Oat and Honey Breakfast Smoothie image

Make and share this Pear, Banana, Oat and Honey Breakfast Smoothie recipe from Food.com.

Provided by Mandy

Categories     Smoothies

Time 2m

Yield 1 serving(s)

Number Of Ingredients 7

1 ripe juicy pear, cored
1 ripe banana, peeled
30 g porridge oats
1 tablespoon clear honey
110 g plain low-fat yogurt
250 ml apple juice
ice cube

Steps:

  • Place all the ingredients in a smoothie maker or food processor and blend till smooth.
  • Serve chilled in a tall glass.

Nutrition Facts : Calories 569.8, Fat 4.5, SaturatedFat 1.6, Cholesterol 6.6, Sodium 89.5, Carbohydrate 127.6, Fiber 11.4, Sugar 84, Protein 12.7

CHOCOLATE-CHERRY-BANANA BREAKFAST SMOOTHIE



Chocolate-Cherry-Banana Breakfast Smoothie image

Even if you don't think you have time for breakfast, my Chocolate-Cherry-Banana Smoothie can be blended in just a few minutes. Pour it into a travel mug and enjoy it as you commute.

Provided by USA WEEKEND columnist Pam Anderson

Categories     Breakfast and Brunch     Drinks

Yield 4

Number Of Ingredients 3

3 small frozen bananas (peel before you freeze)
2 cups frozen dark sweet cherries
2 cups chocolate soy milk

Steps:

  • Place all ingredients in a blender. Blend on puree (or the highest setting) until smooth, about 30 seconds. Pour into glasses and serve.

Nutrition Facts : Calories 166 calories, Carbohydrate 37.2 g, Fat 1.9 g, Fiber 3.6 g, Protein 3.6 g, SaturatedFat 0.5 g, Sodium 65.7 mg, Sugar 26.1 g

DR. OZ'S 2-WEEK RAPID WEIGHT-LOSS PLAN: BREAKFAST SMOOTHIE



Dr. Oz's 2-Week Rapid Weight-Loss Plan: Breakfast Smoothie image

Make and share this Dr. Oz's 2-Week Rapid Weight-Loss Plan: Breakfast Smoothie recipe from Food.com.

Provided by MissFit13

Categories     Smoothies

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

2 tablespoons rice protein powder
2 tablespoons ground flax seeds
1/2 cup frozen berries
1/2 banana
1 cup unsweetened vanilla almond milk

Steps:

  • Blend all ingredients together until you achieve the desired consistency.
  • Enjoy!

BANANA AND BRAZIL NUT BREAKFAST SMOOTHIE



Banana and Brazil Nut Breakfast Smoothie image

Healthy and delicious!

Provided by kitanded

Categories     Breakfast and Brunch     Drinks

Time 8h5m

Yield 1

Number Of Ingredients 9

¼ cup Brazil nuts
spring water as needed
1 frozen banana, cut into small chunks
½ cup plain kefir
¼ cup puffed amaranth
1 tablespoon cocoa powder
1 teaspoon vanilla extract
1 teaspoon honey
spring water as desired

Steps:

  • Pour enough spring water over Brazil nuts in a bowl to cover by several inches; soak in refrigerator 8 hours to overnight.
  • Drain Brazil nuts and put them into a blender; add banana, kefir, amaranth, cocoa powder, vanilla extract, and honey. Blend mixture until smooth, adding spring water as needed to reach desired consistency.

Nutrition Facts : Calories 669.1 calories, Carbohydrate 86.3 g, Fat 33 g, Fiber 7.4 g, Protein 20.2 g, SaturatedFat 10.8 g, Sodium 87.1 mg, Sugar 27.4 g

POWER BREAKFAST SMOOTHIE



Power Breakfast Smoothie image

A fortifying healthy smoothie that will get you going on a busy morning. I usually just throw this all together and make one big smoothie that satisfies me until lunch, but I will try and estimate portions for the other Zaarites. :) You can use a combination of berries, I usually use strawberries but sometimes I will make a blueberry and banana shake, or strawberry and banana. **I had to use "frozen strawberries" and "orange juice" so Recipezaar would take the nutritional info but you can use any berry or juice you like. This can be easily customized to fit your tastes.

Provided by The Tiny Chef

Categories     Smoothies

Time 6m

Yield 1 smoothie, 1 serving(s)

Number Of Ingredients 5

3/4 cup nonfat plain yogurt
1 cup strawberry, frozen
1 banana, chopped
1 tablespoon orange juice
2 tablespoons wheat germ (optional)

Steps:

  • Add the yogurt first, then everything else on top.
  • Blend at a high speed, stirring with a spatula or spoon (while the blender is stopped!) a few times until everything comes together.

VEGAN STRAWBERRY OATMEAL BREAKFAST SMOOTHIE



Vegan Strawberry Oatmeal Breakfast Smoothie image

This is a fast and filling vegan smoothie with a deep pink color and a rich, creamy texture.

Provided by Sara

Categories     Breakfast and Brunch     Drinks

Time 10m

Yield 2

Number Of Ingredients 6

1 cup almond milk
½ cup rolled oats
14 frozen strawberries
1 banana, broken into chunks
1 ½ teaspoons agave nectar
½ teaspoon vanilla extract

Steps:

  • Blend almond milk, oats, strawberries, banana, agave nectar, and vanilla extract in a blender until smooth.

Nutrition Facts : Calories 205.3 calories, Carbohydrate 42.4 g, Fat 2.9 g, Fiber 5.9 g, Protein 4.2 g, SaturatedFat 0.3 g, Sodium 83.3 mg, Sugar 18.4 g

BANANA COCONUT BREAKFAST SMOOTHIE



Banana Coconut Breakfast Smoothie image

This power-packed smoothie will kick start your day in the right way! Easy, quick, delicious way to start your morning!

Provided by TheSkinnyFatGuy

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 4

1 ½ cups vanilla-flavored almond milk
½ banana, cut into chunks
1 scoop vanilla protein powder
1 tablespoon coconut oil

Steps:

  • Blend almond milk, banana, protein powder, and coconut oil together in a blender until smooth.

Nutrition Facts : Calories 492.4 calories, Carbohydrate 43 g, Cholesterol 12.5 mg, Fat 19.5 g, Fiber 3.1 g, Protein 39.8 g, SaturatedFat 13.8 g, Sodium 454.5 mg, Sugar 32.6 g

MANGO OATMEAL BREAKFAST SMOOTHIE



Mango Oatmeal Breakfast Smoothie image

A great way to start off your day! For a creamier taste, use milk in place of orange juice. You can use vanilla yogurt instead of plain yogurt, if desired.

Provided by maggiemai

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 5

½ cup orange juice
½ cup frozen mango chunks
½ banana, cut into chunks
⅓ cup plain yogurt
¼ cup oats

Steps:

  • Blend orange juice, mango, banana, yogurt, and oats together in a blender until smooth.

Nutrition Facts : Calories 290.1 calories, Carbohydrate 59.9 g, Cholesterol 4.9 mg, Fat 3.3 g, Fiber 5.3 g, Protein 8.9 g, SaturatedFat 1.2 g, Sodium 61.9 mg, Sugar 35.8 g

SARAH'S STRAWBERRY CHEESECAKE PROTEIN BREAKFAST SMOOTHIE



Sarah's Strawberry Cheesecake Protein Breakfast Smoothie image

This nutritious smoothie has over 18 grams of protein and will fill you up. Great for breakfast on the go!

Provided by Sarah Dipity

Categories     Breakfast and Brunch     Drinks

Time 5m

Yield 1

Number Of Ingredients 7

¾ cup nonfat milk
¼ cup nonfat vanilla Greek yogurt
¼ cup low-fat (1%) cottage cheese
4 strawberries, hulled, or more to taste
2 teaspoons granular sucralose sweetener (such as Splenda®)
⅛ teaspoon vanilla extract
4 small ice cubes

Steps:

  • Combine milk, Greek yogurt, cottage cheese, strawberries, sweetener, and vanilla extract in a blender. Blend until smooth. Add ice cubes and blend until ice is mostly smooth. Serve immediately.

Nutrition Facts : Calories 175.8 calories, Carbohydrate 23 g, Cholesterol 9.5 mg, Fat 0.9 g, Fiber 1.4 g, Protein 18.3 g, SaturatedFat 0.4 g, Sodium 337.1 mg, Sugar 20 g

BREAKFAST-TO-GO GRAPE SMOOTHIE



Breakfast-to-Go Grape Smoothie image

Provided by Food Network

Time 5m

Yield 2 servings

Number Of Ingredients 5

1 1/2 cups frozen California grapes
1 banana, sliced
1/2 cup vanilla or honey Greek yogurt
1/2 cup grape juice
1/4 cup wheat flakes

Steps:

  • Combine all the ingredients in a blender and blend for 1 minute. Serve immediately. Makes 2 1/3 cups of smoothie.

CHOCOLATE CHERRY BREAKFAST SMOOTHIE



Chocolate Cherry Breakfast Smoothie image

I found this recipe in The Biggest Loser Cookbook. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories     Smoothies

Time 15m

Yield 1 serving(s)

Number Of Ingredients 6

1/4 cup frozen unsweetened sweet cherries (not thawed)
1/2 cup sugar free vanilla yogurt
1/4 cup nonfat milk
1 tablespoon unsweetened cocoa powder
4 ice cubes
1 teaspoon honey (optional)

Steps:

  • In the jar of a blender, combine the cherries, yogurt, milk, cocoa, and ice cubes. Blend on high speed or ice crush setting for 30-60 seconds, or until smooth. Stir in the honey, if desired.
  • Pour into a glass. Serve immediately.

YOGURT BREAKFAST SMOOTHIE



Yogurt Breakfast Smoothie image

I make one of these shakes for breakfast almost every morning. Sometimes I make extra for a quick snack mid-morning too. The intent of this is something filling, but healthy. Sometimes I will sometimes mix in 1t of some kind of protein powder (e.g., whey powder) if I need the extra filling nature of protein. Be mindful of how much protein powder is added as it can make the shake very filling -- I used to to 1T but that was far too much. As a note, I used to mix with a hand blender wand. I found that did not give the smoothie the same fluffiness, but it was passable.

Provided by John W

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1/4 cup oatmeal
1 banana
1 teaspoon cinnamon
6 ounces plain yogurt
6 ounces yogurt (flavored to compliment the banana ( try blueberry or strawberry)
6 ounces milk
4 strawberries (or any other small amount of fruit to compliment the yogurt and banana (optional)

Steps:

  • Add those ingredients, in order, into a blender. The order prevents splashing and also helps things like the cinnamon to mix well.
  • Start blending on slow until it is all mixed. Then blend on progressively higher speeds until you are blending on the fastest speed. Blend on high for about a minute. This aerates the smoothie and gives it a "fluffiness".
  • Pour into glass and enjoy!

GREEN BREAKFAST SMOOTHIE



Green Breakfast Smoothie image

I make this for breakfast every morning. It gets its sweetness from the tart frozen raspberries and pineapples. Add more soy milk if smoothie is too thick. Ingredients fit best in a regular size blender.

Provided by catcroutons

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 6

2 cups chopped kale
1 cup soy milk
1 cup fresh spinach
1 banana, broken into chunks
¼ cup frozen raspberries
¼ cup frozen pineapple chunks

Steps:

  • Blend kale, soy milk, spinach, banana, raspberries, and pineapple together in a blender until smooth.

Nutrition Facts : Calories 376.5 calories, Carbohydrate 73.3 g, Fat 5.8 g, Fiber 9.3 g, Protein 15.2 g, SaturatedFat 0.8 g, Sodium 208.1 mg, Sugar 38.7 g

BLUEBERRY SMOOTHIE BREAKFAST BOWL



Blueberry Smoothie Breakfast Bowl image

Provided by Food Network

Number Of Ingredients 12

2 cups frozen blueberries
1 container (5.3 ounces) peach Greek yogurt
1/2 banana
3 tablespoons almond milk
1 tablespoon honey
1/2 cup frozen blueberries, thawed
1/2 banana, sliced
1/2 cup sliced frozen peaches, thawed
1/4 cup granola
2 tablespoons chia seeds
2 tablespoons sliced almonds
2 tablespoons flaked coconut, toasted

Steps:

  • Purée blueberries, yogurt, banana, almond milk and honey in blender until smooth. Transfer to two bowls, dividing evenly.
  • Top each bowl with berries, sliced banana, sliced peaches, granola, chia seeds, almonds and coconut, dividing evenly between bowls.

Tips:

  • Fresh Ingredients: Prioritize using fresh fruits and vegetables to maximize nutrient content and flavor.
  • Variety: Experiment with various fruits, vegetables, and other ingredients to create unique and exciting smoothie combinations.
  • Balance of Flavors: Strive for a harmonious balance of sweet, tart, and creamy flavors in your smoothies.
  • Greens: Incorporate leafy greens like spinach or kale for an extra nutritional boost.
  • Healthy Fats: Add healthy fats like avocado, nut butter, or seeds to enhance creaminess and increase satiety.
  • Protein: Include protein sources like yogurt, protein powder, or nut milk for sustained energy.
  • Spices and Herbs: Experiment with spices like cinnamon or ginger and herbs like mint or basil to add depth of flavor.
  • Chill and Blend: Chill ingredients beforehand and use a high-speed blender to ensure a smooth and creamy texture.
  • Sweeteners: Use natural sweeteners like honey or maple syrup sparingly to avoid overpowering the smoothie's natural flavors.
  • Portion Control: Be mindful of portion sizes to avoid consuming excessive calories.

Conclusion:

Crafting delicious and nutritious breakfast smoothies requires creativity, experimentation, and attention to detail. By following these tips, you can create a wide variety of smoothies that cater to your unique tastes and dietary needs. Remember to keep your smoothies balanced, flavorful, and packed with wholesome ingredients. With a little practice, you'll become a smoothie-making pro, enjoying a delicious and healthy start to your day. So, grab your blender, gather your favorite ingredients, and let your smoothie-making journey begin!

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