Brie with Jeweled Fruit Compote is a delightful and elegant dish that combines rich, creamy brie cheese with a vibrant and flavorful fruit compote. The combination of sweet, tart, and juicy fruits, along with the smooth and decadent brie, creates a delightful symphony of flavors that will impress your taste buds. Whether you're looking for a simple yet impressive appetizer for a special occasion or a delectable dessert to end a meal on a high note, this recipe is sure to deliver.
Check out the recipes below so you can choose the best recipe for yourself!
FRUIT COMPOTE WITH BRIE
What a special, versatile recipe! "I stir leftover compote into yogurt or serve it over cheesecake, ice cream, blintzes and crepes." Clara Coulston - Washington Court House, OH
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place cheese on an ungreased oven-proof serving plate. Bake at 400° until cheese is softened, 8-10 minutes., Meanwhile, in a small saucepan, combine the golden raisins and cherries, apple juice and vanilla; bring to a boil. Remove from the heat; stir in preserves. Spoon over cheese. Serve with crackers.
Nutrition Facts : Calories 140 calories, Fat 8g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 179mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 1g fiber), Protein 6g protein.
BRIE WITH JEWELED FRUIT COMPOTE COOKING LIGHT
I made this for a Christmas party and it was a hit! So simple and fancy. Takes less than 15 minutes start to finish; you just plop the wheel of brie on a plate, rind and all, and pour on the sauce.
Provided by lolablitz
Categories Cheese
Time 13m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- 1. Combine all ingredients except cheese in medium microwave-safe bowl. Microwave on High for 2 minutes. Stir and microwave an additional minute or until bubbly.
- 2. Pour over brie and serve with a variety of crackers and sliced green apples.
Nutrition Facts : Calories 69.7, Fat 4, SaturatedFat 2.5, Cholesterol 14.2, Sodium 103.8, Carbohydrate 5.3, Fiber 0.3, Sugar 4.4, Protein 3.1
Tips:
- Choose ripe and flavorful fruit: Selecting ripe, sweet, and juicy fruit will elevate the flavor of your compote.
- Use a variety of fruits: Incorporating different types of fruits, such as berries, citrus, and stone fruits, creates a more complex and interesting compote.
- Simmer gently: Allow the fruit to gently simmer in the syrup until it becomes tender and the flavors meld. Avoid boiling the fruit, as this can result in mushy and less flavorful compote.
- Adjust sweetness to your preference: Taste the compote and add more sugar or honey if desired. Alternatively, reduce the amount of sugar for a less sweet compote.
- Use fresh herbs and spices: Adding fresh herbs, such as mint or basil, or spices, like cinnamon or cardamom, can enhance the flavor of the compote.
- Chill before serving: Refrigerate the compote for at least 30 minutes before serving to allow the flavors to develop and intensify.
Conclusion:
Brie with Jeweled Fruit Compote is an elegant and flavorful appetizer or dessert that showcases the natural sweetness of fruit and the creamy richness of brie cheese. Whether you're entertaining guests or simply enjoying a special treat, this recipe offers a delightful combination of textures and flavors. With its vibrant colors and tantalizing aromas, Brie with Jeweled Fruit Compote is sure to impress. So why not gather your ingredients and indulge in this culinary delight today?
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